TASTY SUGAR RECIPES
TASTY BROWN SUGAR PORK CHOPS RECIPE - FOOD.COM
I found this recipe in our church cookbook! It is so easy and although it sounds odd, it is really delicious!
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 1 hours
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F.
- Place the pork chops in a 9x13 inch baking pan.
- Place 1 tablespoon of brown sugar on top of every pork chop.
- Place 1 tablespoon of margarine on top of the brown sugar.
- Sprinkle the pork chops with soy sauce.
- Cover the pan with foil and bake in preheated oven for 45 minutes.
- Remove foil and bake for an additional 15 minutes, until browned.
Nutrition Facts : Calories 493.9, FatContent 29.3, SaturatedFatContent 8.3, CholesterolContent 137.3, SodiumContent 413.9, CarbohydrateContent 13.8, FiberContent 0, SugarContent 13.4, ProteinContent 41.7
SUGAR SWIRL COOKIES RECIPE BY TASTY - FOOD VIDEOS AND RECIPES
Here's what you need: butter, sugar, egg, vanilla extract, salt, flour, red food coloring, sprinkles
Provided by Katie Aubin
Yield 12 servings
Number Of Ingredients 8
Steps:
- In a large bowl, mix together butter and sugar until light and fluffy.
- Mix in egg, vanilla, and salt.
- Mix in flour.
- Make the dough into a ball and cut into two halves.
- Add food coloring to one half of the dough, working it in until evenly mixed.
- On a large cutting board covered in plastic wrap, use a rolling pin to roll out each piece of dough to make two 12x9-inch (30x22-cm) rectangles. Tip: Place wax paper over the dough while rolling to keep the dough from sticking to the rolling pin.
- Take the colored dough rectangle and place it over the other regular dough rectangle.
- Use the plastic wrap under the regular dough rectangle to help you roll the two rectangles up.
- Fill a flat dish or baking pan with sprinkles. Roll the dough around it until the outside is completely coated.
- Chill for at least 4 hours.
- Preheat the oven to 375°F (190°C).
- Cut the dough into ¼-inch (6-mm) slices and place them on a cookie sheet.
- Bake for 8-10 minutes, until blonde.
- Enjoy!
Nutrition Facts : Calories 164 calories, CarbohydrateContent 20 grams, FatContent 8 grams, FiberContent 0 grams, ProteinContent 1 gram, SugarContent 11 grams
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TASTY VEGAN LASAGNE | JAMIE OLIVER RECIPES
From jamieoliver.com
Total Time 3 hours
Cuisine https://schema.org/VeganDiet, https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet
Calories 539 calories per serving
Total Time 3 hours
Cuisine https://schema.org/VeganDiet, https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet
Calories 539 calories per serving
- Peel the onions, garlic and carrots, trim the celery and pick the rosemary leaves, then finely chop.
- Scrape into a large pan on a medium heat with 2 tablespoons of oil and the chilli flakes, and cook for 20 minutes, or until lightly golden.
- Pour in the wine and let it bubble and cook away, then tip in the lentils (juices and all).
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- Quickly wipe the pan, then pour in 4 tablespoons of oil and stir in the flour. Gradually whisk in the almond milk, simmer for 5 minutes to thicken, then pour into a blender.
- Add a third of the mushrooms and 50g of the cheese, season with salt and pepper, then blitz until smooth.
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- Spoon a layer of tomato sauce into the bottom of a 25cm x 35cm baking dish, scatter over a few mushrooms, then cover with lasagne sheets and 5 tablespoons of creamy sauce. Repeat these layers three more times, finishing with all the remaining creamy sauce and mushrooms.
- Grate over the remaining cheese. Pick the sage, toss in a little oil, then push into the top layer.
- Bake at the bottom of the oven for 50 minutes, or until golden and bubbling. Leave to stand for 15 minutes before serving. Delicious served with a simple seasonal salad.
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HOW TO MAKE THE BEST SUGAR COOKIES RECIPE BY TASTY
Here's what you need: unsalted butter, granulated sugar, cream cheese, large egg, large egg yolks, McCormick® vanilla extract, McCormick® almond extract, kosher salt, all purpose flour, baking powder, cream of tartar, powdered sugar, kosher salt, vanilla extract, gel food coloring, water, pasteurized egg white
From tasty.co
Reviews 94
Calories 610 calories per serving
From tasty.co
Reviews 94
Calories 610 calories per serving
- Enjoy!
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