SWISS FONDUE RECIPES
SWISS CHEESE FONDUE RECIPE - BBC FOOD
Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in.
Provided by BBC Food
Prep Time 30 minutes
Cook Time 30 minutes
Yield Serves 4
Number Of Ingredients 8
Steps:
- Rub the inside of the fondue pot with the halves of garlic.
- Add the wine and lemon juice to the pot and heat until boiling. Lower the heat and gradually stir in the cheeses until melted, stirring all the time.
- If using kirsch, blend with the cornflour, otherwise use water. Add to the cheese mixture and cook gently until the mixture is smooth - don't let it boil or it will burn.
- Using the fondue prongs, dip the bread cubes into the cheese and serve.
HOW TO MAKE EASY CHEESE FONDUE AT HOME | CHEESE FON…
Tyler Florence's classic Cheese Fondue recipe is super easy. With a mix of Swiss and Gruyere cheese as the base, it'll be perfectly creamy; serve with chunks of bread, apples and vegetables for a party favorite.
Provided by Tyler Florence
Categories appetizer
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a small bowl, coat the cheeses with cornstarch and set aside. Rub the inside of the ceramic fondue pot with the garlic, then discard.
- Over medium heat, add the wine and lemon juice and bring to a gentle simmer. Gradually stir the cheese into the simmering liquid. Melting the cheese gradually encourages a smooth fondue. Once smooth, stir in cherry brandy, mustard and nutmeg.
- Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot. Serve with chunks of French and pumpernickel breads. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden skewers, dip, swirl and enjoy!
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THE ULTIMATE SWISS CHEESE FONDUE RECIPE | DELICIOUS. MAGA…
This month we challenged cookery assistant (and seasoned skier) Olivia to perfect her recipe for the ultimate fondue. Take it from us: she’s cracked it. Meanwhile, we’ve eaten a lot of cheese in service to her pursuit of perfection. Yes, it’s time to hunker down with friends to indulge in one of the best cold-weather feasts ever invented.
From deliciousmagazine.co.uk
Reviews 5
Total Time 15 minutes
Calories 525kcals per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 15 minutes
Calories 525kcals per serving
- Remove the pan from the heat, stir in the kirsch and season to taste. Transfer the pan to the centre of the table, setting it on the fondue stand or a heatproof trivet with the serving accompaniments (see below), then let everyone dive in.
See details
HOW TO MAKE EASY CHEESE FONDUE AT HOME | CHEESE FON…
Tyler Florence's classic Cheese Fondue recipe is super easy. With a mix of Swiss and Gruyere cheese as the base, it'll be perfectly creamy; serve with chunks of bread, apples and vegetables for a party favorite.
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category appetizer
Cuisine european
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category appetizer
Cuisine european
- Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot. Serve with chunks of French and pumpernickel breads. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden skewers, dip, swirl and enjoy!
See details
THE ULTIMATE SWISS CHEESE FONDUE RECIPE | DELICIOUS. MAGA…
This month we challenged cookery assistant (and seasoned skier) Olivia to perfect her recipe for the ultimate fondue. Take it from us: she’s cracked it. Meanwhile, we’ve eaten a lot of cheese in service to her pursuit of perfection. Yes, it’s time to hunker down with friends to indulge in one of the best cold-weather feasts ever invented.
From deliciousmagazine.co.uk
Reviews 5
Total Time 15 minutes
Calories 525kcals per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 15 minutes
Calories 525kcals per serving
- Remove the pan from the heat, stir in the kirsch and season to taste. Transfer the pan to the centre of the table, setting it on the fondue stand or a heatproof trivet with the serving accompaniments (see below), then let everyone dive in.
See details
HOW TO MAKE EASY CHEESE FONDUE AT HOME | CHEESE FONDUE ...
Tyler Florence's classic Cheese Fondue recipe is super easy. With a mix of Swiss and Gruyere cheese as the base, it'll be perfectly creamy; serve with chunks of bread, apples and vegetables for a party favorite.
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category appetizer
Cuisine european
From foodnetwork.com
Reviews 4.6
Total Time 25 minutes
Category appetizer
Cuisine european
- Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot. Serve with chunks of French and pumpernickel breads. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden skewers, dip, swirl and enjoy!
See details
THE ULTIMATE SWISS CHEESE FONDUE RECIPE | DELICIOUS. MAGAZINE
This month we challenged cookery assistant (and seasoned skier) Olivia to perfect her recipe for the ultimate fondue. Take it from us: she’s cracked it. Meanwhile, we’ve eaten a lot of cheese in service to her pursuit of perfection. Yes, it’s time to hunker down with friends to indulge in one of the best cold-weather feasts ever invented.
From deliciousmagazine.co.uk
Reviews 5
Total Time 15 minutes
Calories 525kcals per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 15 minutes
Calories 525kcals per serving
- Remove the pan from the heat, stir in the kirsch and season to taste. Transfer the pan to the centre of the table, setting it on the fondue stand or a heatproof trivet with the serving accompaniments (see below), then let everyone dive in.
See details
CHEDDAR FONDUE RECIPE: HOW TO MAKE IT
"This cheesy blend, sparked with mustard and Worcestershire sauce, is yummy," relates field editor Norene Wright of Manilla, Indiana.
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Appetizers
Calories 77 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Appetizers
Calories 77 calories per serving
- In a small saucepan, melt butter; stir in flour, salt if desired, mustard, pepper and Worcestershire sauce until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add the cheese; cook and stir until cheese is melted. , Transfer to a fondue pot or 1-1/2-qt. slow cooker; keep warm. Serve with bread, ham, sausage and/or broccoli.
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GERMAN CHEDDAR AND BEER FONDUE RECIPE | RACHAEL RAY | FOOD ...
From foodnetwork.com
Reviews 4
Total Time 22 minutes
Category appetizer
Cuisine european
Reviews 4
Total Time 22 minutes
Category appetizer
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- In the same pan, bring the cooking water back to a boil and add the mini franks and sliced wursts. Cook, uncovered until all the liquid has evaporated. Add 1 tablespoon butter to the pan to crisp the casings. Pile wursts and dogs near fondue. Complete the dipping selections with dishes of pickles, onions and cubed bread.
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CHEESE FONDUE | NIGELLA'S RECIPES | NIGELLA LAWSON
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Jan 18, 2022 · And, rather than serving the fondue only with bread, as the Swiss insist, I also pass bowls of parboiled baby potatoes, broccoli and cauliflower florets for dipping (a great way to get your …
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Nov 23, 2016 · Real Swiss Cheese Fondue. Traditionally a Swiss cheese fondue is made with two different kinds of cheese, depending on the region of Switzerland you’re in. Regional recipes include varying amounts of Appenzeller, Gruyère, and Emmentaler cheeses.
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Feb 11, 2011 · While you don’t need a fondue pot to make fondue, making fondue with an electric fondue pot is a breeze. I recommend the Cuisinart CFO-3SS Electric Fondue Maker Don’t miss out on this book by the Melting Pot restaurant, they serve up many of their special dishes in their book Dip Into Something Different: A Collection of Recipes …
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Jan 23, 2022 · The Best Beef Fondue Meat Recipes on Yummly | Teriyaki Beef Fondue, Teriyaki Beef Fondue, Marinated Beef Fondue. ... McCormick® Ginger, wine, almond extract, swiss cheese, McCormick Cloves and 5 more. Lit’l Smokies® Smoked Sausage and Brie Fondue …
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