SWISS CHICKEN CASSEROLE CROCK POT RECIPES
SWISS CHICKEN CASSEROLE (CROCK POT) RECIPE - FOOD.COM
Make and share this Swiss Chicken Casserole (Crock Pot) recipe from Food.com.
Total Time 8 hours 15 minutes
Prep Time 15 minutes
Cook Time 8 hours
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Spray crock pot with non stick cooking spray.
- Arrange the chicken breasts in crock pot.
- Sprinkle with seasoning salt.
- Top each piece of chicken with a cheese slice.
- Layer if necessary.
- Combine soup and milk and stir well.
- Spoon over mixture over chicken and cheese.
- Mix butter with stuffing mix.
- Sprinkle chicken with stuffing mix.
- Cover and cook on low for 8-10 hours or on high for 4-6 hours.
Nutrition Facts : Calories 421.6, FatContent 28, SaturatedFatContent 16, CholesterolContent 136.3, SodiumContent 572.3, CarbohydrateContent 5.4, FiberContent 0, SugarContent 1.1, ProteinContent 36.1
CROCK-POT SWISS CHICKEN RECIPE - FOOD.COM
Make and share this Crock-Pot Swiss Chicken recipe from Food.com.
Total Time 6 hours
Prep Time 0S
Cook Time 6 hours
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Lightly spray crock-pot with cooking spray.
- Place chicken breasts in bottom of crock-pot.
- Top with cheese.
- Combine soup and milk, stirring well.
- Spoon soup mixture over cheese; sprinkle with stuffing mix.
- Drizzle melted butter over stuffing mix.
- Cook on high 4 to 6 hours.
Nutrition Facts : Calories 541.1, FatContent 39.9, SaturatedFatContent 19.5, CholesterolContent 160.7, SodiumContent 586.9, CarbohydrateContent 5.4, FiberContent 0, SugarContent 1.1, ProteinContent 39.1
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