CORDON BLEU CHICKEN SANDWICH RECIPES
SLOW COOKER CHICKEN CORDON BLEU RECIPE | ALLRECIPES
Layers of chicken, ham and Swiss cheese simmer in a creamy sauce while topped with stuffing mix.
Provided by 001519
Categories French Recipes
Total Time 3 hours 10 minutes
Prep Time 10 minutes
Cook Time 3 hours 0 minutes
Yield 6 servings
Number Of Ingredients 7
Steps:
- Mix together the cream of chicken soup and milk in a small bowl. Pour enough of the soup into a slow cooker to cover the bottom. Layer chicken breasts over the sauce. Cover with slices of ham and then Swiss cheese. Pour the remaining soup over the layers, stirring a little to distribute between layers. Sprinkle the stuffing on top, and drizzle butter over stuffing. Cover, and cook on Low for 4 to 6 hours, or 2 to 3 hours on High.
Nutrition Facts : Calories 484.3 calories, CarbohydrateContent 35.4 g, CholesterolContent 111.6 mg, FatContent 21.1 g, FiberContent 1.3 g, ProteinContent 36.3 g, SaturatedFatContent 10.8 g, SodiumContent 1205.5 mg, SugarContent 5.5 g
STUFFED CHICKEN BREASTS CORDON BLEU RECIPE - PILLSBURY.COM
Baked chicken cordon bleu has a fancy reputation, but this recipe couldn't be any easier. Tender chicken breasts are stuffed with chopped ham and shredded Swiss cheese and topped with butter-coated Italian-style breadcrumbs. This easy chicken cordon bleu will taste like it comes from your favorite restaurant but is served up right at your family's dinner table.
Provided by Pillsbury Kitchens
Total Time 45 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 5
Steps:
- Heat oven to 375°F. To form pocket in each chicken breast, cut 3-inch-long slit in thick side of each breast, cutting into breast about 2 inches and to within 1/2 inch of opposite side.
- In small bowl, mix cheese and ham. Spoon evenly into pockets in chicken; secure openings with toothpicks.
- Place melted butter in shallow dish. Place bread crumbs on large plate. Dip each stuffed chicken breast into butter; roll in bread crumbs to coat. Place in ungreased 13x9-inch (3-quart) glass baking dish. Sprinkle any remaining bread crumbs over chicken.
- Bake 28 to 32 minutes or until juice of chicken is clear when center of thickest part is cut (at least 165°F). Remove toothpicks before serving.
Nutrition Facts : Calories 400 , CarbohydrateContent 15 g, CholesterolContent 130 mg, FatContent 2 1/2 , FiberContent 0 g, ProteinContent 40 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 720 mg, SugarContent 0 g, TransFatContent 1/2 g
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STUFFED CHICKEN BREASTS CORDON BLEU RECIPE - PILLSBURY.COM
Baked chicken cordon bleu has a fancy reputation, but this recipe couldn't be any easier. Tender chicken breasts are stuffed with chopped ham and shredded Swiss cheese and topped with butter-coated Italian-style breadcrumbs. This easy chicken cordon bleu will taste like it comes from your favorite restaurant but is served up right at your family's dinner table.
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Reviews 4.5
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