COFFEE CAKE WITH CHOCOLATE CHIPS RECIPES

Name: Chocolate Chip Coffee Cake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 16 servings.
Ingredients: 1/2 cup butter, softened; 1-1/2 cups sugar, divided; 2 large eggs, room temperature; 1 cup sour cream; 1 teaspoon vanilla extract; 2-1/2 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1 teaspoon baking soda; 1 cup semisweet chocolate chips; 1 teaspoon ground cinnamon

CHOCOLATE CHIP COFFEE CAKE RECIPE: HOW TO MAKE IT

Chocolate Chip Coffee Cake Recipe: How to Make It image

I've been making this special breakfast treat since I was a teenager. With chocolate chips and cinnamon in the middle and on top, it never fails to please all ages. —Trish Quinn, Middletown, Pennsylvani

Provided by Taste of Home

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 16 servings.

Number Of Ingredients 10

Ingredients

1/2 cup butter, softened
1-1/2 cups sugar, divided
2 large eggs, room temperature
1 cup sour cream
1 teaspoon vanilla extract
2-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
1 teaspoon baking soda
1 cup semisweet chocolate chips
1 teaspoon ground cinnamon

Steps:

In a large bowl, cream butter and 1 cup sugar until light and fluffy, 5-7 minutes. Add eggs, sour cream and vanilla; mix well. In another bowl, combine the flour, baking powder and baking soda; add to creamed mixture (batter will be thick). , Spread half the batter into a greased 13x9-in. baking pan. Combine chocolate chips, cinnamon and remaining sugar; sprinkle half over batter. Drop remaining batter by spoonfuls over the top. Sprinkle with remaining chip mixture. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts : Calories 284 calories, FatContent 12g fat (7g saturated fat), CholesterolContent 52mg cholesterol, SodiumContent 191mg sodium, CarbohydrateContent 41g carbohydrate (25g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

RICH CHOCOLATE CHIP COFFEE CAKE RECIPE: HOW TO MAKE IT

Rich Chocolate Chip Coffee Cake Recipe: How to Make It image

When I was a teacher, this recipe was recommended by one of my student's parents. I've made it so many times, I can't imagine hosting a brunch without it. Chocolate chips add sweet bursts of flavor to the rich and tender coffee cake. —Michelle Krzmarzick Torrance, California

Provided by Taste of Home

Total Time 01 hours 05 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 12 servings.

Number Of Ingredients 13

Ingredients

1 cup butter, softened
1 package (8 ounces) cream cheese, softened
1-1/2 cups sugar, divided
2 large eggs, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup 2% milk
1 cup semisweet chocolate chips
1/4 cup chopped pecans
1 teaspoon ground cinnamon

Steps:

Cream the butter, cream cheese and 1-1/4 cups of sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with milk and mix well. Stir in chocolate chips. , Pour into a greased 9-in. springform pan. Combine the pecans, cinnamon and remaining sugar; sprinkle over batter., Bake uncovered at 350° for 30 minutes; cover and bake until a toothpick inserted in the center comes out clean, 30-40 minutes longer. Cool for 15 minutes. Carefully run a knife around edge of pan to loosen. Cool completely before cutting.

Nutrition Facts : Calories 474 calories, FatContent 29g fat (17g saturated fat), CholesterolContent 98mg cholesterol, SodiumContent 360mg sodium, CarbohydrateContent 51g carbohydrate (33g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

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