SWEET POTATO PATTIES RECIPES
SWEET POTATO DUMPLINGS | JUST A PINCH RECIPES
If you love candied sweet potatoes, you need to try this simple recipe. Callie suggests serving these as an appetizer, but they are a delicious dessert too. Sweet potato patties can be found in the frozen food aisle at grocery stores. Turning them into nuggets is a great way to use them. The crescent roll dough holds in the sweet potato and creates the dumpling. While cooking, it is swimming in a buttery and sweet syrup. Dusted with cinnamon it's the perfect complement of flavors.
Provided by Callie Hill @calliem
Categories Other Side Dishes
Prep Time 15 minutes
Cook Time 35 minutes
Number Of Ingredients 8
Steps:
- Preheat oven to 350° F.
- Cut each patty in half.
- Open and unroll the crescent rolls. Separate the triangles. Place each sweet potato patty on the wide end of each triangle.
- As you roll up each sweet potato half in the crescent roll, tuck the ends in. They don't have to be perfect, they don't have to be sealed so it's okay if the sweet potatoes aren't completely covered.
- After you finish rolling them up, place them in a 9x13" glass baking dish with the pointy end of the crescent roll facing down.
- In a saucepan, combine the water, sugar, and corn starch. Mix well. Add the butter. Heat over medium heat, stirring occasionally until the butter has melted and the sugar has dissolved.
- Remove from heat and stir in the vanilla extract.
- Pour the sugar mixture over the dumplings.
- Sprinkle with cinnamon.
- Bake in the preheated 350° F oven for 35 to 40 minutes.
- Let sit 15-20 minutes before serving.
SWEET POTATO BLACK BEAN BURGERS RECIPE | ALLRECIPES
A vegetarian friend shared this recipe with our family. A hit! Serve with the toppings of your choice, like baby spinach or romaine lettuce, ketchup, mustard, avocado, red onion, and tomato slices.
Provided by ESPANA1
Categories Veggie Burgers
Total Time 1 hours 16 minutes
Prep Time 25 minutes
Cook Time 51 minutes
Yield 6 burgers
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Poke a few holes into sweet potato with a fork; place on a greased baking sheet.
- Bake in the preheated oven until sweet potato can be easily pierced with a fork, 35 to 45 minutes. Remove from oven and cool until easily handled. Reduce heat to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
- Peel sweet potato and place into a large bowl. Add black beans and mash with a whisk or fork. Add oats, onions, Dijon mustard, cumin, ginger, salt, and cinnamon and mix until well combined. Shape mixture into 6 patties with wet hands and place onto prepared baking sheet.
- Bake in the preheated oven until cooked in the center and crisp on the outside, about 8 minutes on each side.
Nutrition Facts : Calories 227.1 calories, CarbohydrateContent 44.7 g, FatContent 1 g, FiberContent 13 g, ProteinContent 10.8 g, SaturatedFatContent 0.2 g, SodiumContent 746.3 mg, SugarContent 3.5 g
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