SWEET GARLIC PICKLE RECIPE RECIPES
SWEET GARLIC PICKLES RECIPE - FOOD.COM
This is from The Totally Garlic Cookbook, via DIY network. So easy and so good! The size of the pickling spice is estimated.
Total Time 72 hours 15 minutes
Prep Time 15 minutes
Cook Time 72 hours
Yield 1 gallon
Number Of Ingredients 4
Steps:
- Slice the pickles any way you want to and place in a large bowl.
- Add the spices, garlic and sugar.
- Make sure you stir it well.
- It may be a little difficult to stir at first, but make sure you stir the bottom good.
- Stir it once a day for three days.
- Pack the sterilized canning jars with as many pickles as you like.
- Fill the jars with the sweet, spicy liquid.
- Leave in the garlic cloves to make sure the pickles reach their full potential.
- Wipe the jars with a damp towel.
- Twist on the lid and they are ready to store.
- Note:.
- Serving the pickles chilled will keep them nice and crisp.
- These pickles make a nice gift.
- Try putting them in a basket with other garlic favorites like garlic mustard, garlic chips, garlic oil, etc.
- Enjoy!
Nutrition Facts : Calories 9278.2, FatContent 4.7, SaturatedFatContent 1.1, CholesterolContent 0, SodiumContent 29342.4, CarbohydrateContent 2381.6, FiberContent 28.7, SugarContent 2346.8, ProteinContent 18
GREAT GRANDPA'S GARLIC PICKLES RECIPE | ALLRECIPES
These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96.
Provided by Jenni
Categories Side Dish Sauces and Condiments Canning and Preserving Recipes Pickled
Total Time 8 hours 5 minutes
Prep Time 5 minutes
Yield 1 (16 ounce) jar
Number Of Ingredients 5
Steps:
- Pour the jar of pickles and the liquid into a large bowl. Stir in the sugar, hot pepper sauce, garlic and red pepper. Return to the pickle jar and refrigerate for at least 1 day before serving to soak up the flavors.
Nutrition Facts : Calories 103.7 calories, CarbohydrateContent 26.6 g, FatContent 0.1 g, FiberContent 0.4 g, ProteinContent 0.3 g, SodiumContent 364.7 mg, SugarContent 25.3 g
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