SWEET AND SPICY CHINESE SAUCE RECIPES

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SWEET AND SPICY DIPPING SAUCE RECIPE | ALLRECIPES



Sweet and Spicy Dipping Sauce Recipe | Allrecipes image

Simple sauce that combines sweet, sour, salty, and spicy flavors into a wonderful dipping sauce for chips, grilled chicken, and spring rolls. It can be kept in the fridge for about a week.

Provided by Sean Gough

Categories     Side Dish    Sauces and Condiments    Sauces

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 1 cup

Number Of Ingredients 4

½ cup rice wine vinegar
½ cup white sugar
2 teaspoons salt
1 tablespoon chili garlic sauce (such as Lee Kum Kee®)

Steps:

  • Stir the vinegar and sugar together in a small saucepan over medium heat until the sugar dissolves completely, 7 to 10 minutes; add the salt, reduce heat to low, and simmer until the mixture thickens slightly, about 5 minutes. Remove from heat and stir the chili garlic sauce into the mixture. Allow to cool slightly before serving.

Nutrition Facts : Calories 24.7 calories, CarbohydrateContent 6.3 g, SodiumContent 330.4 mg, SugarContent 6.2 g

SWEET & SPICY ASIAN DIPPING SAUCE RECIPE - FOOD.COM



Sweet & Spicy Asian Dipping Sauce Recipe - Food.com image

This simple sauce can be thrown together with items most people have in their pantries! Great for dipping potstickers, Spring rolls or Summer rolls. The Asian hot sauce in the ingredient list below can be subbed with Asian hot chili oil, if you prefer. I like to use Sriracha Hot Chile Sauce.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 8 serving(s)

Number Of Ingredients 6

2 tablespoons soy sauce
3 tablespoons rice wine vinegar
1 tablespoon Asian chili sauce (I like Sriracha Hot Chile Sauce)
2 teaspoons sesame oil
1 -2 tablespoon sugar
sesame seeds (to garnish) (optional) or chopped scallion (to garnish) (optional)

Steps:

  • Wisk together ingredients in a bowl, making sure sugar is completely disolved.

Nutrition Facts : Calories 18.7, FatContent 1.1, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 251.4, CarbohydrateContent 1.8, FiberContent 0, SugarContent 1.6, ProteinContent 0.5

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