SWEET AND SOUR BEEF CUBES RECIPES

SWEET AND SOUR BEEF CUBES RECIPE - FOOD.COM

Sweet and Sour Beef Cubes Recipe - Food.com image

Make and share this Sweet and Sour Beef Cubes recipe from Food.com.

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 3 hours

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

3 lbs beef (chuck steak, cut into 1 1/2 inch cubes shoulder roast)
3/4 cup ketchup
2 tablespoons vinegar
flour
1 1/2 tablespoons Worcestershire sauce
4 tablespoons soy sauce
1/2 cup sugar
3/4 cup water
3 onions

Steps:

Trim all the fat off the meat and cut into 1 1/2 inch cubes.
Put a large scoop of flour into plastic bag and put the beef cubes on top.
Shake so the flour coats all the beef cubes.
Put the coated cubes into a large casserole or Dutch oven. Slice the 3 onions thin and place them over the beef.
Mix together all the other ingredients and pour over the onions.
Bake in a covered pan at 250 to 300 degrees for 3 hours.

Nutrition Facts : Calories 2485.5, FatContent 241.6, SaturatedFatContent 100.3, CholesterolContent 337.1, SodiumContent 1662.8, CarbohydrateContent 46.3, FiberContent 1.7, SugarContent 39.6, ProteinContent 31.5

SWEET AND SOUR BEEF CUBES WITH BABY CARROTS RECIPE - FOOD.COM

Sweet and Sour Beef Cubes With Baby Carrots Recipe - Food.com image

Make and share this Sweet and Sour Beef Cubes With Baby Carrots recipe from Food.com.

Total Time 9 hours 20 minutes

Prep Time 20 minutes

Cook Time 9 hours

Yield 4 dishes, 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1 (2 lb) boneless chuck roast
1/2 cup flour
salt and pepper
1 medium onion, sliced
1/2 cup chili sauce
3/4 cup packed brown sugar
1/4 cup red wine vinegar
1 tablespoon Worcestershire sauce
1 (16 ounce) package peeled baby carrots

Steps:

Cut beef into 1 -inch cubes and dredge in flour, salt and pepper.
In a large skillet, brown beef in a little oil, and place in slow cooker.
Add remaining ingredients plus 1 cup of water.
Cover and cook on low for 7-8 hours.
Add carrots and cook an additional 1 1/2 hours.

Nutrition Facts : Calories 880.3, FatContent 44.8, SaturatedFatContent 18, CholesterolContent 156.5, SodiumContent 737.7, CarbohydrateContent 71.8, FiberContent 4.9, SugarContent 50.3, ProteinContent 45.1

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