STRINGS OF GARLIC RECIPES
STRING BEANS WITH GARLIC RECIPE - NYT COOKING
Pierre Franey brought this recipe to the Times in 1992. Back then, it was meant to be paired with a rich dish of creamed lump crab meat with country ham, but you may just want to make it a simple side for whatever main you wish.
Provided by Pierre Franey
Total Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Bring 2 cups salted water to a boil in a saucepan. Add the beans, bring the water back to a boil and simmer 6 to 8 minutes. The beans should be crisply tender. Do not overcook. Drain.
- Place the oil and butter in the same saucepan. Add the garlic and cook briefly. The garlic should remain white. Add the beans and chives, and salt and pepper to taste. Toss to blend.
Nutrition Facts : @context http//schema.org, Calories 93, UnsaturatedFatContent 4 grams, CarbohydrateContent 8 grams, FatContent 7 grams, FiberContent 3 grams, ProteinContent 2 grams, SaturatedFatContent 2 grams, SodiumContent 286 milligrams, SugarContent 4 grams, TransFatContent 0 grams
HEAVENLY SAUTEED STRING BEANS WITH GARLIC RECIPE | PATTI ...
Provided by Patti LaBelle
Categories side-dish
Total Time 25 minutes
Cook Time 25 minutes
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Bring a large stockpot of water to a boil. Cook the string beans for 2 minutes, then drain and set aside.
- Heat a large high-sided skillet over medium heat. Add the olive oil, 2 tablespoons of the garlic and the string beans and stir. Add the salt and pepper and mix again, then add the remaining 1 tablespoon garlic and stir to make sure the string beans are coated. Cook until tender, 5 minutes, and then serve.
More about "strings of garlic recipes"
HEAVENLY SAUTEED STRING BEANS WITH GARLIC RECIPE | PATTI ...
From cookingchanneltv.com
Reviews 5
Total Time 25 minutes
Category side-dish
Reviews 5
Total Time 25 minutes
Category side-dish
- Heat a large high-sided skillet over medium heat. Add the olive oil, 2 tablespoons of the garlic and the string beans and stir. Add the salt and pepper and mix again, then add the remaining 1 tablespoon garlic and stir to make sure the string beans are coated. Cook until tender, 5 minutes, and then serve.
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BEST GARLIC KNOTS — HOW TO MAKE GARLIC KNOTS
Slathered in buttery, garlicky goodness, these garlic knots use store-bought pizza dough and are seriously addictive.
From delish.com
Total Time 35 minutes
Category nut-free, vegetarian, dinner party, side dish
Cuisine Italian
From delish.com
Total Time 35 minutes
Category nut-free, vegetarian, dinner party, side dish
Cuisine Italian
- Remove pizza dough from the refrigerator and let rest until at room temperature. Adjust oven rack to center position and preheat to 400°. Line 2 baking sheets with parchment paper. In a small pot, melt butter over low heat. Add garlic and salt, and cook until starting to froth. Immediately remove the pot from the heat. Set aside to cool.
On a lightly floured surface, stretch the dough into a rectangle about 12” by 10”. Using a pizza wheel or sharp knife, cut the dough rectangle into quarters, then cut each quarter vertically into 4 equal dough strips, each about 6” long. Roll each strip into a rope and tie into a knot, tucking ends into the center. Place knots on the parchment-lined baking sheets, spacing them at least 1” apart from each other, and brush with about one-third of the melted garlic butter. (Try to avoid using the pieces of garlic, as they may burn in the oven). Bake for 15-20 minutes, or until golden brown, rotating the trays halfway through. While the knots are baking, stir parsley into the remaining melted garlic butter. (If the butter has solidified, briefly reheat it on the stove before adding the parsley). After the knots are baked, immediately toss with garlic parsley butter. Shower with Parmesan cheese and serve.
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STRING BEANS WITH GARLIC | CARIBBEAN GREEN LIVING
An easy and simple String Beans with Garlic recipe
From caribbeangreenliving.com
Total Time 30 minutes
Calories 119 kcal per serving
From caribbeangreenliving.com
Total Time 30 minutes
Calories 119 kcal per serving
- Heat oil in a large skillet over low to medium heat. Add garlic and cook for 1 to 2 minutes. Make sure the pieces of the garlic don't burn. Add the beans, water and salt. Stir to incorporate, lower heat and cook covered for 20 minutes. Heat must be at low setting so the beans can cook slowly. Serve hot.
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SAUTEED STRING BEANS RECIPE | ALLRECIPES
Tired of regular or canned string beans? Here's an easy way to flavor up those veggies! Even my string bean hating roommate loves these!
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Side Dish
Calories 119 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Side Dish
Calories 119 calories per serving
- Heat oil in a wok over high heat. Reduce heat to medium, and place beans in the wok. Cover, and cook 10 minutes, stirring occasionally. Season with garlic salt, garlic powder, pepper, and minced onion. When beans are almost tender, mix in cocktail onions with liquid. Continue cooking 5 minutes, until heated through.
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GOLDEN GARLIC STRING BEANS RECIPE - SIMPLE CHINESE FOOD
This is the best way to eat kidney beans. They are soft and delicious, with a strong flavor. Every time they are fried, they eat up the dish, and there is not even the bottom of the plate. This dish is very popular in my house. I make it once every three or two days. Every time I cook it, I have a CD-ROM. Even the other meat dishes I fried are left. Why is it so delicious? Because, I used a trick, the pesto must be divided into two parts, and the timing of the garlic is also very important. Kidney beans don’t have to be blanched, and they are fried directly in the pan. It’s not only easy, but also delicious, soft and delicious, and full of flavor. Every time you fry this dish, you don’t need to eat enough. This is really the best way to eat kidney beans. ! You try it too!
From simplechinesefood.com
Reviews 4.8
Total Time 5 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.8
Total Time 5 minutes
Cuisine Chinese
- This is the best way to eat kidney beans. They are rich in flavor, soft and delicious.
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FRESH GREEN BEANS & GARLIC RECIPE: HOW TO MAKE IT
I am a firm believer that fresh is best. I developed this recipe to take advantage of our garden veggies. It really shows off the full flavor of the green beans. —Carol Mayer, Sparta, Illinois
From tasteofhome.com
Reviews 4.9
Total Time 25 minutes
Category Side Dishes
Calories 91 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 25 minutes
Category Side Dishes
Calories 91 calories per serving
- In a Dutch oven, heat oil and butter over medium-high heat. Add garlic; cook and stir 45-60 seconds or until golden. Using a slotted spoon, remove garlic from pan; reserve. Add green beans to pan; cook and stir 4-5 minutes or until crisp-tender., Stir in broth, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, 8-10 minutes or just until beans are tender and broth is almost evaporated, stirring occasionally. Stir in reserved garlic.
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STRING BEANS WITH GARLIC AND OIL - SKINNYTASTE
I was never a fan of string beans until I learned how to cook them properly. Now I love them. The trick is not to overcook them. This is a quick, healthy side dish for all you garlic lovers out there.
From skinnytaste.com
Reviews 5
Total Time 15 minutes
Category Side Dish
Cuisine Italian
Calories 99 kcal per serving
From skinnytaste.com
Reviews 5
Total Time 15 minutes
Category Side Dish
Cuisine Italian
Calories 99 kcal per serving
- Add string beans, salt and fresh pepper to taste and toss well.
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MY KITCHEN TREASURES: STRING OF GARLIC
Sep 20, 2012 · Mixing garlic with egg yolks and olive oil produces aioli. Garlic, oil, and a chunky base produce skordalia. Blending garlic, almond, oil, and soaked bread produces ajoblanco. Garlic powder has a different taste from fresh garlic. If used as a substitute for fresh garlic, 1/8 teaspoon of garlic powder is equivalent to one clove of garlic
From mykitchentreasures.com
From mykitchentreasures.com
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HOW TO COOK WITH GARLIC SCAPES - BON APPÉTIT | BON APPÉTIT
Jun 17, 2015 · Use chopped garlic scapes to add veggie bulk to stir-fries and fried rice.Photo: Gentl & Hyers. Gentl & Hyers. Raw garlic scapes are crunchy like green beans or asparagus, but you can eat scapes ...
From bonappetit.com
From bonappetit.com
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100 RECIPES FOR GARLIC LOVERS | ALLRECIPES
Mar 06, 2020 · 100 Recipes for Garlic Lovers. Garlic is a go-to ingredient for a lot of cooks. It forms the backbone of pan sauces, roasts, pasta, marinades, salad dressings and much more. Indeed, this pungent herb adds a savory depth and aroma to any dish it touches.
From allrecipes.com
From allrecipes.com
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DISCOVER GARLIC STRING BEANS RECIPE 'S POPULAR VIDEOS | TIKTOK
Discover short videos related to garlic string beans recipe on TikTok. Watch popular content from the following creators: Derek Chen(@derekkchen), Michele(@cookingwithmicheleml), Amanda(@mandajesspanda), Ebby Gee(@ebby_gee6211), Susie Pan(@sus_chef) . Explore the latest videos from hashtags: #garlicstringbeans, #beansrecipe, #garlicrecipe, #garlicrecipes, #refriedbeansrecipe, # ...
From tiktok.com
From tiktok.com
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GARLIC STRING BEANS CHINESE RECIPE - SHARE-RECIPES.NET
String Beans in Garlic Sauce AsianSupper. 7 hours ago Recipe Steps: In a small bowl, mix togeher the bean sauce, dark soy sauce, Chinese rice wine, and sugar. Set aside Bring a large pan or wok to medium heat. Add 2 tablespoons oil. Once the oil is hot, toss in the string beans. Stir-fry for 5-7 minutes, until their skins pucker and the green beans are tender without being mushy.
From share-recipes.net
From share-recipes.net
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BACON LOVERS' GARLIC-KISSED FRESH STRING BEANS - TOOT ...
In a large skillet, fry bacon pieces over medium heat on the stovetop until crisp. Remove with slotted spoon to a paper towel-lined plate to drain. Discard all but 2 tablespoons (or keep more, if desired) bacon grease in the skillet and set aside. In the meantime, wash and trim green beans, breaking long strings in half.
From tootsweet4two.com
From tootsweet4two.com
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BEST SAUTEED GREEN BEANS WITH GARLIC (EASY RECIPE!) - THE ...
May 07, 2019 · Instructions. Heat a large pan over high heat. When it's hot, add the oil and green beans. Cook the green beans, tossing occasionally, until soft and starting to blister and turn black in a few spots, about 5 minutes. Add the garlic to the pan and cook the beans for 1 minute more.
From theendlessmeal.com
From theendlessmeal.com
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10 BEST MOZZARELLA STRING CHEESE RECIPES | YUMMLY
Jan 05, 2022 · crushed garlic, bacon, active dry yeast, mozzarella string cheese and 9 more Skillet Pizza Bombs Life Currents unsalted butter, pizza dough, garlic powder, red onion, dried oregano and 5 more
From yummly.com
From yummly.com
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DIN TAI FUNG GREEN BEANS RECIPE | SAUTÉED STRING BEANS ...
Jan 06, 2021 · Blanch the beans, as in the other method, to preserve their lovely vibrant green color. Put the blanched beans into a wok with the finely chopped garlic and a little oil and stir-fry for a few minutes. The stir-fry process creates steam as the ingredients cook, allowing them to tenderize quickly.
From theforkbite.com
From theforkbite.com
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SAUTÉED GREEN BEANS WITH GARLIC | RECIPETIN EATS
Oct 06, 2021 · Add green beans and garlic. Toss (or stir!) for 2 minutes until the garlic is golden and crispy. Add salt and pepper, then toss. Serve: Transfer beans to serving dish. Serve warm! Prepare ahead: Blanch beans per step 1, cool and dry, store in fridge until required. When ready to serve, just toss with garlic.
From recipetineats.com
From recipetineats.com
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