STOVETOP SKILLET RECIPES

Name: Easy Stovetop Lasagna
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings.
Cuisine: Europe, Italian
Ingredients: 1 pound lean ground beef (90% lean); 1 jar (24 ounces) pasta sauce; 2 cups water; 1 large sweet red pepper, chopped; 1/4 cup Italian salad dressing; 1 teaspoon garlic powder; 10 uncooked lasagna noodles, broken into 2-in. pieces; 1-1/2 cups 2% cottage cheese; 1 cup shredded part-skim mozzarella cheese

EASY STOVETOP LASAGNA RECIPE: HOW TO MAKE IT

Easy Stovetop Lasagna Recipe: How to Make It image

My family and I have made this Easy Stovetop Lasagna recipe many times over the past few months. It's the perfect solution when you feel like lasagna but don't have time to bake it in the oven! Serve with salad or garlic bread. —Wendy Masters, East Garafraxa, Ontario

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 servings.

Number Of Ingredients 9

Ingredients

1 pound lean ground beef (90% lean)
1 jar (24 ounces) pasta sauce
2 cups water
1 large sweet red pepper, chopped
1/4 cup Italian salad dressing
1 teaspoon garlic powder
10 uncooked lasagna noodles, broken into 2-in. pieces
1-1/2 cups 2% cottage cheese
1 cup shredded part-skim mozzarella cheese

Steps:

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pasta sauce, water, red pepper, dressing and garlic powder. Bring to a boil; stir in noodles. Reduce heat to medium-low. Cook, covered, until noodles are tender, 10-15 minutes, stirring occasionally. , Stir in cottage cheese; heat through. Remove from heat; top with mozzarella cheese. Cover and let stand until cheese is melted, about 5 minutes.

Nutrition Facts : Calories 462 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 857mg sodium, CarbohydrateContent 49g carbohydrate (15g sugars, FiberContent 5g fiber), ProteinContent 32g protein.

BASIC STOVETOP RICE RECIPE - NYT COOKING

Basic Stovetop Rice Recipe - NYT Cooking image

Here’s how to make plain rice in the simplest way, and once you get the hang of all the steps (rinsing, simmering, fluffing and resting) you can make infinite, delicious variations by adapting one or more of these steps.

Provided by Tejal Rao

Total Time 45 minutes

Yield 3 servings

Number Of Ingredients 1

Ingredients

1 cup rice (long-grain or medium-grain, like basmati or jasmine; short-grain, like sushi rice; or brown rice)

Steps:

Pour rice into a bowl, and fill it with cold water. Swirl the grains, using your fingers. Tip out any starchy water, and repeat until water runs almost clear.
Combine rice and water in a pot: For most long-grain and medium-grain rice, pair 1 cup rice and 1 1/3 cups water. For short-grain rice, use 1 cup rice and 1 cup water. For most brown rice, combine 1 cup rice and 1 3/4 cups water. The rice and water should not come more than halfway up the sides of your pot; the mixture will double in volume as it cooks.
Bring water to a hard boil over medium-high heat. The water's entire surface should break with big, constant bubbles. As soon as water is boiling, give it a vigorous stir with a spatula or wooden spoon, making sure to scrape at any grains at the bottom of the pot. Cover it with a lid and turn the heat to low.
Cook long-grain and medium-grain rice for 15 minutes; short-grain varieties for 20 minutes; and brown rice for 30 minutes.
When allotted time has passed, or when you hear a change in sound – if you listen closely, you’ll notice the sounds will slowly change from a bubbly simmer to a steamy sort of flutter – turn off heat and let rice rest for about 10 to 15 minutes before serving.

Nutrition Facts : @context http//schema.org, Calories 234, UnsaturatedFatContent 0 grams, CarbohydrateContent 52 grams, FatContent 0 grams, ProteinContent 4 grams, SaturatedFatContent 0 grams, SodiumContent 1 milligram

More about "stovetop skillet recipes"

BEST SKILLET CORNBREAD RECIPE - HOW TO MAKE SKILLET CORNBREAD

Here's how to make the best skillet cornbread recipe out there, including step-by-step instructions. Buttermilk and cornbread never tasted so good!
From thepioneerwoman.com
Reviews 4.2
Total Time 25 minutes
Category Thanksgiving, baking, comfort food, main dish
Cuisine American, Comfort Food

Preheat oven to 450 degrees. Combine cornmeal, flour, salt, and baking powder in a bowl. Stir together. Measure the buttermilk and milk in a measuring cup and add the egg. Stir together with a fork. Add the baking soda and stir. Pour the milk mixture into the dry ingredients. Stir with a fork until combined. In a small bowl, melt 1/4 shortening. Slowly add melted shortening to the batter, stirring until just combined. In an iron skillet, melt the remaining 2 tablespoons shortening over medium heat. Pour the batter into the hot skillet. Spread to even out the surface. (Batter should sizzle.) Cook on stovetop for 1 minute, then bake for 20 to 25 minutes or until golden brown. Edges should be crispy!

See details

THE BEST JUICY SKILLET PORK CHOPS - INSPIRED TASTE

Pork chops are a quick, healthy and simple dinner. Our method ensures juicy, tender, and flavorful pork chops with little fuss. Check the notes section for our tips on which pork chops are best.
From inspiredtaste.net
Reviews 4.9
Total Time 45 minutes
Cuisine American
Calories 369 per serving

While the pork rests, make the pan sauce. Increase the heat to medium-high then add the chicken stock, vinegar, and honey. Use a wooden spoon to scrape the bottom of the pan so that any stuck bits of pork come up. Bring to a simmer and cook until reduced by half. Taste then adjust the seasoning with salt, more vinegar or honey. Slide the skillet off of the heat and when the sauce is no longer simmering, swirl in the butter. Slide the pork chops back into the pan and spoon some of the sauce on top. Alternatively, slice the chops then place back into the pan. Scatter fresh parsley over the pork then serve.

See details

BEST SKILLET CORNBREAD RECIPE - HOW TO MAKE SKILLET CORNBREAD

Preheat oven to 450 degrees. Combine cornmeal, flour, salt, and baking powder in a bowl. Stir together. Measure the buttermilk and milk in a measuring cup and add the egg. Stir together with a fork. Add the baking soda and stir. Pour the milk mixture into the dry ingredients. Stir with a fork until combined. In a small bowl, melt 1/4 shortening. Slowly add melted shortening to the batter, stirring until just combined. In an iron skillet, melt the remaining 2 tablespoons shortening over medium heat. Pour the batter into the hot skillet. Spread to even out the surface. (Batter should sizzle.) Cook on stovetop for 1 minute, then bake for 20 to 25 minutes or until golden brown. Edges should be crispy!

See details

THE BEST JUICY SKILLET PORK CHOPS - INSPIRED TASTE

While the pork rests, make the pan sauce. Increase the heat to medium-high then add the chicken stock, vinegar, and honey. Use a wooden spoon to scrape the bottom of the pan so that any stuck bits of pork come up. Bring to a simmer and cook until reduced by half. Taste then adjust the seasoning with salt, more vinegar or honey. Slide the skillet off of the heat and when the sauce is no longer simmering, swirl in the butter. Slide the pork chops back into the pan and spoon some of the sauce on top. Alternatively, slice the chops then place back into the pan. Scatter fresh parsley over the pork then serve.

See details

LEMON-BASIL BUTTER CHICKEN SKILLET RECIPE - PILLSBURY.COM

This pan-fried chicken comes together in a snap with basic pantry staples, but tastes anything but ordinary.
From pillsbury.com
Reviews 4
Total Time 45 minutes
Calories 240 per serving

Return chicken to skillet. Bake uncovered 15 to 20 minutes or until juice of chicken is clear when thickest part is cut to bone (at least 165°F).

See details

30 MINUTE DINNER IDEAS - FAST STOVETOP RECIPES | KITCHN

Sep 23, 2019 · These recipes fall under the umbrella of things that can be made in 30 minutes (and some of them you can make in even less time). Even more, they are made exclusively on the stovetop …
From thekitchn.com

See details

STOVETOP RICE PILAF WITH ORZO - FAVORITE FAMILY RECIPES

Sep 18, 2017 · This Easy Stovetop Rice Pilaf with Orzo is the perfect rice side dish for any meal. Whips up just as fast as the boxed stuff but tastes so much better! Stovetop Rice Pilaf with Orzo - Favorite Family Recipes
From favfamilyrecipes.com

See details

FUSS-FREE MEALS: 35 SIMPLE SKILLET RECIPES AND ONE-POT ...

May 15, 2019 · Fire up that stovetop! We're gettin' dinner on the table, and it's gonna be easy as can be 'cause we're getting our recipes from our latest free eCookbook, Fuss-Free Meals: 35 Simple Skillet Recipes and One-Pot Recipes. From pork chop skillet recipes to chicken skillet recipes …
From mrfood.com

See details

37 SAUSAGE SKILLET RECIPES | TASTE OF HOME

Mar 15, 2019 · Potato Kielbasa Skillet No need to hunt through kielbasa and potato recipes, this smoky take steals the show as a hearty home-style, all-in-one meal. It's especially perfect on those cold late fall and early winter nights. —Taste of Home …
From tasteofhome.com

See details

STOVETOP MACARONI AND CHEESE RECIPES | ALLRECIPES

Rich lobster is the star of these recipes that serve two. They range from succulent Champagne-basted tails to hearty grilled rock lobster. Whether you serve these lobster recipes for a …
From allrecipes.com

See details

EASY SOUTHERN STOVETOP OXTAILS RECIPE | I HEART RECIPES

Mar 09, 2020 · Next grab a large deep pot or skillet, and place it over medium high heat. Start adding the oxtails into the hot pot / skillet, and brown them. Once the oxtails are browned, toss in the …
From iheartrecipes.com

See details

5 SKILLET COOKIE RECIPES TO MAKE ASAP | ALLRECIPES

Aug 10, 2021 · Your trusty oven-safe skillet is the key to these decadent cookies. Not only are these recipes easy to throw together whenever your sweet tooth strikes, but baking them in a cast …
From allrecipes.com

See details

STOVETOP BUTTER CHICKEN - THE MODERN PROPER

In a large skillet with a tight fitting lid, heat olive oil over medium heat. Add in onions, garlic and ginger. Cook, stirring often, until onions are soft and garlic and ginger are fragrant, about 2-3 minutes.
From themodernproper.com

See details

LONDON BROIL: STOVETOP RECIPE - HEALTHY RECIPES BLOG

Mar 28, 2021 · Cook the steak to rare (120 degrees F), and certainly to no more than medium-rare (135 degrees F). Note that the USDA will disagree with me on this one, though. They want you to …
From healthyrecipesblogs.com

See details

LONDON BROIL: STOVETOP RECIPE - HEALTHY RECIPES BLOG

See details

CAMERONS LARGE STOVETOP SMOKER W WOOD CHIPS AND RE…

Indoor - Outdoor Stovetop Smoker w Wood Chips and Recipes - 11" x 7" x 3.5" Stainless Steel Smoker - Works On Any Heat Source in your Kitchen or on the Grill 627 $24.99 $ 24 . 99 Stovetop Smoker …
From amazon.com

See details

28 SKILLET RECIPES, MEALS AND DINNER IDEAS - FOOD.COM

28 Skillet Dinners. A homemade meal doesn't have to end in a mountain of mixing bowls, pots and pans. These no-fuss, one-pan recipes deliver on deliciousness - and easy cleanup.
From food.com

See details

AMAZON.COM: CAST IRON SKILLET SET - 8" + 12"-INCH FRYING ...

Cast Iron Skillet - 12"-Inch Frying Pan with Assist Handle and Pour Spots + Silicone Grip Cover - Pre-Seasoned Oven Safe Cookware - Indoor/Outdoor Use - Grill, Stovetop, Induction and Firepit …
From amazon.com

See details

HOW TO COOK STEAK ON THE STOVETOP - ONCE UPON A CHEF

The truth is, good cooking is more about technique than recipes and the best dishes are often the simplest to prepare. A properly cooked steak is case in point. ... How to cook steak On The Stovetop. To begin, pat the steak dry with paper towels. ... Not sure if it made a difference but I used a heavy iron skillet …
From onceuponachef.com

See details

20 STOVETOP RECIPES TO MAKE IN YOUR ALWAYS PAN - THE EVERYGIRL

Jan 21, 2021 · 20 Stovetop Recipes to Make in Your Always Pan . January 21, 2021. ... The Always Pan takes the place of your fry pan, saute pan, steamer, skillet, saucier, saucepan, non-stick …
From theeverygirl.com

See details

DEER STEAK RECIPE - ON THE STOVETOP - FANTABULOSITY

Jul 05, 2018 · Deer Steak Recipe – Skillet: There are many deer steak recipes, but this quick & flawless recipe using browned butter, salt & pepper in a skillet, is great! Deer Steak Recipe – On the Stovetop …
From fantabulosity.com

See details

HEALTHY ONE SKILLET RECIPES | EATINGWELL

This one-pan chicken-and-broccoli recipe comes out of the oven all browned, cheesy and bubbling like a casserole, but is really prepared more like a skillet meal on the stovetop. Serve with a crunchy …
From eatingwell.com

See details

STOVETOP CORNBREAD RECIPE - RECIPETIPS.COM

Heat skillet, add 2 teaspoons butter or oil and spread to cover bottom and sides of skillet thoroughly. Add cornmeal mixture to milk mixture, stir briefly, and pour into hot skillet. Reduce heat to medium-low and cover. (If skillet …
From recipetips.com

See details

THE BEST RIBEYE CAST IRON SKILLET ... - CAST IRON RECIPES

Mar 08, 2021 · The skillet should be hot to the point of just starting to smoke. Wait until the skillet has started to smoke before putting in your oil so it does not burn the oil in the process. By an infrared thermometer (affiliate link), the smoking point of a dry skillet …
From castironrecipes.com

See details

BACHELOR MEALS: 5 SIMPLE ONE SKILLET MEALS | THE ART OF ...

Aug 17, 2010 · The following recipes will involve using the skillet on both the stovetop and in the oven. Using the skillet on the stovetop over high heat is perfect for pan searing ingredients to create great textures. For thicker cuts of meat or for dishes that require more cooking time, the skillet …
From artofmanliness.com

See details

THE BEST RIBEYE CAST IRON SKILLET ... - CAST IRON RECIPES

See details

BACHELOR MEALS: 5 SIMPLE ONE SKILLET MEALS | THE ART OF ...

See details

15 EGG RECIPES FOR DINNER - A COUPLE COOKS

Mar 26, 2020 · Cook the eggs on the stovetop: Increase the heat to medium low and cook for 3 minutes on the stove. Meanwhile, preheat the broiler. Finish in the broiler: Transfer the skillet to the …
From acouplecooks.com

See details

HOW TO COOK SHRIMP ON THE STOVETOP - JESSICA GAVIN

Mar 25, 2020 · Cooking shrimp on the stovetop. Heat a large cast iron pan or skillet over medium-high heat. Add olive oil and once that begins to shimmer then add the shrimp making sure they’re in …
From jessicagavin.com

See details

NAAN RECIPE | HOW TO MAKE NAAN BREAD » DASSANA'S VEG RECIPES

Jun 30, 2021 · So this Naan recipe fits in as it is incredibly easy to make. You can cook naan on a griddle (tawa) or a skillet on a stovetop. Alternatively grill them in a tandoor or oven. Here I show 2 ways of roasting them – on the stove-top with direct flame and on the skillet.
From vegrecipesofindia.com

See details