STEAMED EGG TOFU RECIPE RECIPES
STEAMED TOFU WITH EGG RECIPE - FOOD.COM
Make and share this Steamed Tofu With Egg recipe from Food.com.
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- 1. Cut up the tofu into chunks and put into a dish suitable for steaming.
- 2. Mix the beaten egg and seasoning ingredients with the tofu chunks.
- 3. Remove the egg white from the salted egg and leave the egg yolk. Chop this egg yolk into pieces and spread over the top of the tofu mixture.
- 4. Make a slit down the length of the red chilli. Slice the chilli in a tangential fashion after removing the stalk and seeds. Spread chilli over the top of the tofu mixture.
- 5. Steam for 10 minutes.
- 6. Scatter chopped spring onion over the steamed tofu.
Nutrition Facts : Calories 188.9, FatContent 11.3, SaturatedFatContent 2.4, CholesterolContent 211.5, SodiumContent 581.6, CarbohydrateContent 7, FiberContent 0.4, SugarContent 2.7, ProteinContent 14.6
GYERANJJIM (KOREAN STEAMED EGG TOFU) RECIPE | ALLRECIPES
This is a recipe to make individual egg tofu cups. There is no tofu involved, but the eggs come out with a tofu-like texture.
Provided by Ann Lee
Categories Breakfast and Brunch Eggs
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 1 serving
Number Of Ingredients 5
Steps:
- Bring water to a boil in a small pot.
- Crack eggs into a big coffee mug or jar; season with salt. Whisk eggs, slowly pouring in 1 cup boiling water. Remove bubbles from the top of the eggs using a spoon.
- Lower coffee mug or jar gently into the pot of boiling water. Cover mug with a small plate. Cover pot with a lid and cook until eggs are set, about 10 minutes. Garnish with carrot and green onion.
Nutrition Facts : Calories 147.1 calories, CarbohydrateContent 1.7 g, CholesterolContent 372 mg, FatContent 10 g, FiberContent 0.3 g, ProteinContent 12.7 g, SaturatedFatContent 3.1 g, SodiumContent 747.6 mg, SugarContent 1.2 g
TOFU WITH STEAMED EGG RECIPE - BBC FOOD
Fill a wok with boiling water, at least one-third-to-halfway up the sides. Carefully put the dish of eggs and tofu into the steamer basket and cover with the lid. Place the steamer basket directly...
From bbc.co.uk
From bbc.co.uk
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STEAMED EGG TOFU RECIPE | EASY CHINESE FOOD RECIPES
From easychineserecipes.org
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TOFU WITH STEAMED EGG RECIPE - BBC FOOD
This beautiful steamed egg dish is like a savoury panna cotta. It’s a brilliant addition to any home-cooked meal, but with the extra protein from the tofu, it also makes a great midweek meal with stir-fried veg and steamed rice on the side.
From enduroforum.org
From enduroforum.org
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HOMEMADE STEAMED EGG TOFU | HOUSE OF ANNIE
Sep 06, 2010 · Home-made Egg Tofu Recipe. taken from “Mama Steamed Delicious” by Jamie Jong. Ingredients: 6 eggs. 500ml soybean milk (unsweetened and unflavored) 1/4 tsp salt. 1 tsp chicken bouillon. Method: 1.
From houseofannie.com
From houseofannie.com
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CHINESE STEAMED EGG WITH SHRIMPS AND TOFU RECIPE | MY ...
Jan 05, 2019 · Beat egg in a bowl. Add 1g salt to eggs and stir well. Add 80-100g water or cold chicken soup (eggs about 50g, normally the water should twice as much as the egg liquid). Stir well and filter the egg liquid with a sieve. Remove bubbles and pour the egg mixture on the tofu. Steam for 8-10 minutes over medium heat. Note: DO NOT use high heat to steam.
From mychineserecipes.com
From mychineserecipes.com
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EGG TOFU (TAMAGO TOFU) ???? - 'MIDNIGHT DINER: TOKYO ...
Feb 16, 2017 · Serve steamed rice in your rice bowl and place the egg tofu on top. Pour the sauce that comes with the egg tofu package (or homemade sauce I provided in today’s recipe). Then place the shirasu (no need to rinse) and shiso on top. And that’s it! Delicious Egg Tofu on Rice, just like the one you saw in ‘Midnight Diner’.
From justonecookbook.com
From justonecookbook.com
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HOMEMADE STEAMED EGG TOFU | HOUSE OF ANNIE
Sep 06, 2010 · That’s all there is to it. Basically, you just need to beat the eggs, mix in the soybean milk with the seasonings and steam the whole thing. Tadah! Egg tofu! Home-made Egg Tofu Recipe. taken from “Mama Steamed Delicious” by Jamie Jong . Ingredients: 6 eggs 500ml soybean milk (unsweetened and unflavored) 1/4 tsp salt 1 tsp chicken bouillon ...
From houseofannie.com
From houseofannie.com
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STEAMED EGG TOFU WITH PORK - VNIFOOD
Rate this recipe! -Step 1: Add spices to the minced meat: pepper, salt, oyster sauce, small minced onion, and flour. Mix all well together. -Step 2: Cut egg tofu into slices, then arrange around a plate. Put the meat in the center of the tofu slices and leave a hole in the middle just enough to let the chicken egg in.
From vnifood.com
From vnifood.com
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STEAMED EGG WITH TOFU - RECIPE PETITCHEF
Mix well.Sieve the egg mixture if you want a smoother result.Pour into a shallow flat dish.Place tofu in it. Cover the bowl with cling wrap or aluminum foil.Heat a pot of water for steaming. When the water starts to boil, put in the dish.Remove when egg is set.
From en.petitchef.com
From en.petitchef.com
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STEAMED EGG TOFU WITH PORK RECIPE - NOOB COOK RECIPES
Aug 08, 2010 · Arrange tofu pieces on a deep steaming plate. Marinade minced pork with (A) and combine well in a small bowl and allow to sit for 10 minutes. Mould a small amount of the marinaded meat mixture (about 1 tsp or less) into a ball and place on top of tofu slices. Top each meat ball with a wolfberry. Drizzle 1/2 tbsp light soy over the tofu slices.
From noobcook.com
From noobcook.com
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APPETIZING VIETNAMESE STEAMED EGG TOFU WITH SHRIMP RECIPE
Mar 30, 2020 · Then mix all well and let it marinate for 15 minutes. – Cut the tofu into even chunks. – Use a spoon to make the hole in the middle of the tofu chunks. – Put the shrimp mixture in the hole of the tofu chunks, add a slice of chilli and the tail of shrimp to decorate. – Put the tofu in a soup plate and place in a steamer to steam for 10 ...
From vina.com
From vina.com
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EGG TOFU (TAMAGO TOFU) ???? - 'MIDNIGHT DINER: TOKYO ...
Dec 13, 2021 · From left, kamaage shirasu (boiled baby sardines), egg tofu, and shiso leaves. For making egg tofu from scratch, follow today’s recipe below. Serve steamed rice in your rice bowl and place the egg tofu on top. Pour the sauce that comes with the egg tofu package (or homemade sauce I provided in today’s recipe).
From justonecookbook.com
From justonecookbook.com
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STEAMED EGG CUSTARD WITH TOFU (KUYA MUSHI) RECIPE ...
directions. Drain tofu of liquid by putting on kitchen paper towels for 10 minutes, then turning over on fresh dry paper towels. Cut tofu into 8 equal squares and put two in each custard cup. Wash watercress or spinach very well and remove any tough stems. Cut into 5 cm (2 inch) lengths and blanch for 1 minute in lightly salted boiling water.
From cdkitchen.com
From cdkitchen.com
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10 BEST STEAMED CHINESE TOFU RECIPES | YUMMLY
54,643 suggested recipes. Chinese Vegetarian Wonton with Tofu (steamed Dumblings) Pepper Bowl. cabbage, salt, capsicum, wonton wrappers, chopped garlic, cooking oil and 1 more. Chinese Steamed Tofu with Dried Shrimp Huang Kitchen. green onions, tofu, red chilli, shallots, dark soy sauce, dried shrimp and 3 more. Guided.
From yummly.com
From yummly.com
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STEAMED EGG: CHINESE COMFORT FOOD - THE WOKS OF LIFE
Jan 29, 2015 · Steamed Eggs: Recipe Instructions. Crack 3 eggs in a liquid measuring cup and note the volume. Pour the eggs into a large bowl, add salt, and beat for at least 1 minute. Now measure out water at the same volume as the eggs, and add it to the bowl. Do the same with the chicken stock. Whisk in the sesame oil, and make sure everything’s well ...
From thewoksoflife.com
From thewoksoflife.com
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HAPPY HOME BAKING: STEAMED TOFU WITH EGG ?????
May 30, 2015 · Method: Wash and cut fresh shiitake mushroom into slices (presoak dried shiitake mushroom if using). Mash silken tofu with a folk. Add in lightly beaten egg/egg whites. Add salt, mushroom slices, chili slices and sesame seeds. Mix to combine. Place mixture in serving dish and steam at high heat for 10mins.
From happyhomebaking.blogspot.com
From happyhomebaking.blogspot.com
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SOFT TOFU RECIPES: STEAMED EGG WITH SHRIMP AND TOFU - TOFU ...
Jan 18, 2019 · Tofu is one of the most important foods in Asia. Beginning in the middle of the 20th century, tofu has grown in popularity in North America and Europe. Vegetarians and vegans worldwide love tofu, and it has become one of their top sources of protein. Today, I will introduce an easy and nutritional tofu recipe to you: Steamed egg with shrimp and tofu.
From tofutoday.com
From tofutoday.com
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TOFU AND EGG PUDDING IN MICROWAVE | BEYOND KIMCHEE
Dec 03, 2013 · Divide the mixture into 2-4 microwave-safe serving bowls and cover with plates (microwave-safe) on top. Heat the mixture on a high power setting in a microwave; 6-8 minutes for 2 bowls or 3-5 minutes for 4 bowls. When done, the pudding will be very hot so be very cautious. Serve hot.
From beyondkimchee.com
From beyondkimchee.com
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STEAMED EGGS WITH SILKEN TOFU - UNIQUELY PENANG
Once water is boiling, place the eggs and tofu inside the steamer and steam for 15-20 minutes. While eggs and tofu is being cooked, make the sauce. In a small bowl, filter the water used to soak the mushrooms, add a bit of corn starch, a bit of white pepper and 1 tablespoon of oyster sauce. Next, heat up a pan on medium-low heat with a little ...
From uniquelypenang.com
From uniquelypenang.com
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KOREAN STEAMED EGGS (GYERANJJIM) | FOOD & WINE
Microwave egg mixture on 70% power until eggs are halfway cooked, about 1 minute and 30 seconds. Stir mixture. Place a separate bowl of the same size or slightly larger on top of bowl in microwave ...
From foodandwine.com
From foodandwine.com
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