STEAMED CRYSTAL SHRIMP DUMPLINGS RECIPES

EASY STEAMED SHRIMP DUMPLINGS RECIPE - FOOD.COM

Easy Steamed Shrimp Dumplings Recipe - Food.com image

This is an easier albeit much less sophisticated adaptation of Hey Jude's Har Gow recipe (#109191). I wanted something I could make up in the kitchen in our apartment in town, which is tiny and not well equipped. For steaming, I used a rice cooker with a steamer basket.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

1/2 lb raw shrimp, shelled and chopped
1/2 cup cabbage, finely chopped
2 green onions, chopped
1 egg
1 teaspoon cornstarch
1 tablespoon vegetable oil
1 tablespoon soy sauce
salt and pepper
wonton wrapper, small

Steps:

Boil some water to steam dumplings over.
Combine first eight ingredients in a bowl and mix well.
Prepare steamer -- line with lettuce or cabbage leaves or oil.
Making one dumpling at a time:.
Moisten wonton wrapper.
Fill with 1 teaspoon of shrimp mixture.
Wrap up by pulling corners up together and twisting a little.
Place in steamer basket separate from other dumplings.
When basket is filled, steam dumplings for 10 minutes.
Enjoy with a bit of soy sauce or your favourite dipping sauce.

Nutrition Facts : Calories 236.8, FatContent 11.3, SaturatedFatContent 2, CholesterolContent 278.6, SodiumContent 711.7, CarbohydrateContent 5, FiberContent 0.9, SugarContent 1.3, ProteinContent 27.7

EASY STEAMED SHRIMP DUMPLINGS RECIPE - FOOD.COM

Easy Steamed Shrimp Dumplings Recipe - Food.com image

This is an easier albeit much less sophisticated adaptation of Hey Jude's Har Gow recipe (#109191). I wanted something I could make up in the kitchen in our apartment in town, which is tiny and not well equipped. For steaming, I used a rice cooker with a steamer basket.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 serving(s)

Number Of Ingredients 9

Ingredients

1/2 lb raw shrimp, shelled and chopped
1/2 cup cabbage, finely chopped
2 green onions, chopped
1 egg
1 teaspoon cornstarch
1 tablespoon vegetable oil
1 tablespoon soy sauce
salt and pepper
wonton wrapper, small

Steps:

Boil some water to steam dumplings over.
Combine first eight ingredients in a bowl and mix well.
Prepare steamer -- line with lettuce or cabbage leaves or oil.
Making one dumpling at a time:.
Moisten wonton wrapper.
Fill with 1 teaspoon of shrimp mixture.
Wrap up by pulling corners up together and twisting a little.
Place in steamer basket separate from other dumplings.
When basket is filled, steam dumplings for 10 minutes.
Enjoy with a bit of soy sauce or your favourite dipping sauce.

Nutrition Facts : Calories 236.8, FatContent 11.3, SaturatedFatContent 2, CholesterolContent 278.6, SodiumContent 711.7, CarbohydrateContent 5, FiberContent 0.9, SugarContent 1.3, ProteinContent 27.7

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