SPLENDA PEANUT BUTTER RECIPES

NO-BAKE PEANUT BUTTER COOKIES III RECIPE | ALLRECIPES

No-Bake Peanut Butter Cookies III Recipe | Allrecipes image

These cookies were always served for school lunch. I got the recipe after marrying from one of the cooks, and have made it many times since. This cookie generally is seen with cocoa, but I like this one better, it doesn't have any.

Provided by Cindy Carnes

Categories No-Bake Cookies

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4 dozen

Number Of Ingredients 6

Ingredients

3 cups white sugar
¾ cup butter
¾ cup milk
½ teaspoon vanilla extract
1 ½ cups peanut butter
4 ½ cups quick-cooking oats

Steps:

In a saucepan over medium heat, combine sugar, butter and milk. Bring to a rapid boil and boil for one full minute. Remove from heat and stir in the vanilla and peanut butter. Mix in the oats, stirring until the mixture begins to cool. Transfer to a large bowl if it does not fit into the pan well. Drop batter by teaspoonfuls onto waxed paper. Let cool until set.

Nutrition Facts : Calories 152 calories, CarbohydrateContent 19.4 g, CholesterolContent 7.9 mg, FatContent 7.5 g, FiberContent 1.3 g, ProteinContent 3.2 g, SaturatedFatContent 2.8 g, SodiumContent 59.5 mg, SugarContent 13.5 g

EASIEST PEANUT BUTTER COOKIES RECIPE | MYRECIPES

Easiest Peanut Butter Cookies Recipe | MyRecipes image

This fabulous cookie requires only four ingredients, making these quite possibly the easiest peanut butter cookies ever! Most of these ingredients you probably already have on hand in your own kitchen, which makes whipping up a batch of these beauties a snap. The classic recipe requires no flour, which makes these cookies perfect for those looking for a gluten free dessert option. Be sure to press the tops of the cookies with a fork for that "classic peanut butter cookie" look!

Provided by Steveny McCalla, Marion, Illinois

Total Time 35 minutes

Prep Time 20 minutes

Yield Makes about 30 cookies

Number Of Ingredients 4

Ingredients

1 cup peanut butter
1 cup sugar
1 large egg
1 teaspoon vanilla extract

Steps:

Stir together 1 cup peanut butter, 1 cup sugar, 1 large egg, and 1 tsp. vanilla extract in a large bowl until combined; shape dough into 1-inch balls. Place balls 1 inch apart on ungreased baking sheets, and flatten gently with tines of a fork. Bake at 325° for 15 minutes or until golden brown. Remove to wire racks to cool.
Variations: Evenly press 1 cup of your desired addition, such as chocolate morsels, chocolate-coated toffee bits, or chopped peanuts, onto the top of prepared cookie dough on baking sheets; bake as directed.
Peanut Butter-and-Chocolate Cookies: Divide peanut butter cookie dough in half. Stir 2 melted semisweet chocolate baking squares into half of dough. Shape doughs into 30 (1-inch) half peanut butter, half chocolate-peanut butter balls. Flatten gently with a spoon. Proceed as directed.

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NO-BAKE PEANUT BUTTER COOKIES III RECIPE | ALLRECIPES

These cookies were always served for school lunch. I got the recipe after marrying from one of the cooks, and have made it many times since. This cookie generally is seen with cocoa, but I like this one better, it doesn't have any.
From allrecipes.com
Reviews 4.6
Total Time 10 minutes
Category No-Bake Cookies
Calories 152 calories per serving

In a saucepan over medium heat, combine sugar, butter and milk. Bring to a rapid boil and boil for one full minute. Remove from heat and stir in the vanilla and peanut butter. Mix in the oats, stirring until the mixture begins to cool. Transfer to a large bowl if it does not fit into the pan well. Drop batter by teaspoonfuls onto waxed paper. Let cool until set.

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EASIEST PEANUT BUTTER COOKIES RECIPE | MYRECIPES

This fabulous cookie requires only four ingredients, making these quite possibly the easiest peanut butter cookies ever! Most of these ingredients you probably already have on hand in your own kitchen, which makes whipping up a batch of these beauties a snap. The classic recipe requires no flour, which makes these cookies perfect for those looking for a gluten free dessert option. Be sure to press the tops of the cookies with a fork for that "classic peanut butter cookie" look!
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