SPIRALIZER CHICKEN RECIPES RECIPES

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SPIRALIZED CHINESE CHICKEN SALAD - MEALTHY.COM



Spiralized Chinese Chicken Salad - Mealthy.com image

This version of a classic Chinese chicken salad with cabbage, cucumber, and carrots puts your spiralizer to work for a delicous salad that will have them begging for more.

Provided by Caroline Chambers

Total Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 25

Peanut-Lime Vinaigrette
1 (½ inch) piece fresh ginger, peeled
2 garlic cloves
½ jalapeño pepper
1 lime, zested
¼ cup lime juice
½ cup grapeseed oil
3 tablespoons rice vinegar
2 tablespoons sesame oil
2 tablespoons soy sauce
2 tablespoons smooth peanut butter
1 tablespoon honey

Salad
? green cabbage, spiralized using the flat blade
? red cabbage, spiralized using the flat blade
1 English cucumber, spiralized using the 3mm blade and trimmed into 3-inch pieces
2 large carrots, peeled, spiralized using the 2mm blade, and trimmed into 3-inch pieces
8 ounces shredded cooked chicken
¼ cup chopped fresh cilantro
¼ cup chopped fresh mint
2 green onions, thinly sliced
½ cup chow mein noodles
¼ cup chopped salted peanuts
6 lime wedges, or as desired

Steps:

  • Blend ginger, garlic, jalapeño, lime zest, lime juice, grapeseed oil, vinegar, sesame oil, soy sauce, peanut butter, and honey in a blender until smooth. Alternately, put the ingredients into a deep bowl or pot and blend with an immersion blender until smooth. Toss green cabbage, red cabbage, cucumber, carrots, chicken, cilantro, and mint together in a large bowl. Drizzle dressing over the salad and toss to coat; garnish with green onions, chow mein noodles, and peanuts. Serve with lime wedges.

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From inspiralized.com
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