SPICY SRIRACHA SAUCE RECIPES

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SPICY SRIRACHA TOFU RICE BOWLS (AIR FRYER OR OVEN ...



Spicy Sriracha Tofu Rice Bowls (Air Fryer or Oven ... image

These Spicy Sriracha Tofu Rice Bowls make a flavorful protein-packed meatless meal that comes together quickly!

Provided by Gina

Categories     Dinner    Lunch

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 2

Number Of Ingredients 9

14 oz extra firm tofu (drained)
1 tablespoon plus 2 teaspoons gluten-free Tamari ((or soy sauce) divided)
4 teaspoons sriracha (divided)
1 tablespoon sesame oil (divided)
1 medium scallion (chopped, white and green parts separated)
2 teaspoons Thai sweet chili sauce
1 cups cooked brown rice
1/2 cup warmed shelled edamame
1/2 teaspoon multi color sesame seeds

Steps:

  • Place tofu block between some paper towels and press to absorb extra water.
  • Repeat until tofu feels dry and no more water comes out.  Slice across in half lengthwise and then into cubes.
  • In a large bowl stir together 1 tablespoon of the tamari, 2 teaspoons of the sriracha, 2 teaspoons of the sesame and the scallion whites, add the tofu and let sit 10 minutes.
  • Air Fryer directions:
  • Oven directions:
  • To Finish (air fryer or oven):

Nutrition Facts : ServingSize 1 bowl, Calories 453 kcal, CarbohydrateContent 38 g, ProteinContent 29 g, FatContent 20 g, SaturatedFatContent 2.5 g, SodiumContent 1109 mg, FiberContent 6.5 g, SugarContent 6.5 g

SPICY AIOLI RECIPE | FOOD NETWORK



Spicy Aioli Recipe | Food Network image

Provided by Food Network

Categories     condiment

Total Time 10 minutes

Prep Time 10 minutes

Yield about 1 quart sauce

Number Of Ingredients 6

1 quart mayonnaise
1/2 cup Thai-chili paste, (recommended: Sriracha)
2 tablespoons espellette pepper
1/4 cup lime juice
2 tablespoons kosher salt
1 tablespoon cayenne pepper

Steps:

  • Mix all ingredients into a bowl. Chill until ready to use.

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