SPANISH SPICE RECIPES

Name: Spanish potatoes
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Cuisine: Spanish
Ingredients: 2 tbsp oil; 3 tbsp tomato purée; 1 tsp smoked paprika; 800g potato , cut into small chunks; 4 garlic cloves; juice ½ lemon; handful flat-leaf parsley leaves, roughly chopped

SPANISH POTATOES RECIPE | BBC GOOD FOOD

Spanish potatoes recipe | BBC Good Food image

These smoky, spiced potatoes are a great accompaniment for white fish or chicken

Provided by Good Food team

Categories Dinner, Side dish

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 4

Number Of Ingredients 7

Ingredients

2 tbsp oil
3 tbsp tomato purée
1 tsp smoked paprika
800g potato , cut into small chunks
4 garlic cloves
juice ½ lemon
handful flat-leaf parsley leaves, roughly chopped

Steps:

Heat oven to 180C/fan 160C/gas 4. Mix the oil, tomato purée and paprika together, then coat the potatoes thoroughly in it. Squash the garlic in its skin with the flat of a knife and place on a baking tray with the potatoes.
Season well with salt and pepper, then roast for 40 mins, turning halfway through, until the potatoes have crisped up and are fluffy inside. Five mins before the end of cooking, sprinkle over the lemon juice and return to the oven. Serve with the parsley scattered over.

Nutrition Facts : Calories 217 calories, FatContent 6 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 37 grams carbohydrates, SugarContent 3 grams sugar, FiberContent 3 grams fiber, ProteinContent 5 grams protein, SodiumContent 0.11 milligram of sodium

TAPAS RECIPES | BBC GOOD FOOD

Tapas recipes | BBC Good Food image

Enjoy a taste of Spain without having to leave your kitchen. Our mix & match tapas dishes are perfect finished with a refreshing glass (or jug!) of sangria.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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