SOYSAUCE RECIPE RECIPES

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DRY GARLIC RIBS RECIPE - FOOD.COM - FOOD.COM - RECIP…



Dry Garlic Ribs Recipe - Food.com - Food.com - Recip… image

Make and share this Dry Garlic Ribs recipe from Food.com.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4-6 serving(s)

Number Of Ingredients 8

4 -6 lbs country-style pork ribs
1 cup soy sauce
1/2 cup hoisin sauce
4 teaspoons garlic powder
1 teaspoon onion powder
3 cups oil
2 cups flour
2 cups cornstarch

Steps:

  • Cut your pork ribs into cubes or bite size pieces.
  • In a ziplock bag mix soysauce, hoisin sauce, garlic powder& Onion Powder.
  • Mix thoroughly.
  • Put the pork pieces into the bag and refridgerate in the marinade as long as possible- overnight is best.
  • When ready to cook the pork pieces- drain off any excess marinade.
  • Mix together the flour and cornstarch in either a bowl or a bag.
  • Put the pork pieces in to the flour mixture a few at a time to coat them.
  • Tap off any excess flour and deep fry/fry in the heated oil.
  • Sprinkle the cooked ribs with a bit more garlic after they are cooked.
  • Serve hot or cold.
  • Prep time does not include marinade time.

Nutrition Facts : Calories 2901.4, FatContent 219, SaturatedFatContent 32.2, CholesterolContent 337.2, SodiumContent 4834.3, CarbohydrateContent 127, FiberContent 4.1, SugarContent 10.2, ProteinContent 103.7

RECIPE ARE PERFECTS – FREE DAILY RECIPES
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From reciperfects.com
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HOW TO ROAST PORK PERFECTLY - COOK THE STORY
2021-03-03 · I used your recipe for cooking a roast pork , but have some questions I’d love for you to help me with. Used 3 pound shoulder, bone in. Marinated with oil, vinegar and soysauce…
From cookthestory.com
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HOW TO ROAST PORK PERFECTLY - COOK THE STORY
2021-03-03 · I used your recipe for cooking a roast pork , but have some questions I’d love for you to help me with. Used 3 pound shoulder, bone in. Marinated with oil, vinegar and soysauce…
From cookthestory.com
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MEALS TO FEED TO A LARGE CROWD | HEAVENLY HOMEMAKERS
2011-07-25 · Im confused. Both of the recipes i looked at fed no where near fifty people. Sloppy joes didnt give serving numbers but only used two lbs of meat. Cheesy beef and rice recipe was for four servings! Where are the recipes …
From heavenlyhomemakers.com
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SEMPIO - EXPANDING THE CULINARY HORIZON. KOREAN CULINARY ...
Founded in 1946, Sempio is Korea’s oldest and most renowned soy sauce brand, leading the industry with over 60% share of Korean consumer market.
From en.sempio.com
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GUIDE TO FOOD - /TG/STATION 13 WIKI
2022-01-05 · Recipe Ingredients Nutritional Value Notes Atrakor dumpling soup 10 Water + 5 Soysauce + 1 bowl + 2 raw cutlet + 1 onion + 1 Tiziran …
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MISO RAMEN RECIPE – JAPANESE COOKING 101
2014-11-21 · I tried this recipe about 3 weeks ago, and I have made it 4 times since! It’s so tasty and so easy to make. My boyfriend loves it too, and he is a tough croud. lol For my soup I used dark Miso instead, because that’s the one I had at home at the time. Also I used chopped pork which I marinated over night in soysauce…
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