SOUTHWEST CHICKEN SOUP RECIPES

Name: Southwest Chicken Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 lb. Chicken Breast, Diced; 1 c. Enchilada Sauce; 1 can (14 1/2 Oz. Size) Fire-roasted Diced Tomatoes; 1 can (14 1/2 Oz. Size) Black Beans, Drained And Rinsed.; 10 oz. weight Frozen Corn; 4 oz. weight Chopped Green Chilies; 1 tbsp. Ground Cumin; 1 1/2 c. Chicken Stock; 1/4 c. Chopped Cilantro, Plus More For Garnish; Your Favorite Garnishes, Such As Shredded Cheese, Sour Cream, Diced Avocado, Lime Wedges

SOUTHWEST CHICKEN SOUP - THE PIONEER WOMAN – RECIPES ...

Southwest Chicken Soup - The Pioneer Woman – Recipes ... image

Discovering the electric pressure cooker has changed my life. I like to call it the procrastinator’s alternative to the slow cooker.

Provided by Meseidy Rivera

Categories stews

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 10

Ingredients

1 lb. Chicken Breast, Diced
1 c. Enchilada Sauce
1 can (14 1/2 Oz. Size) Fire-roasted Diced Tomatoes
1 can (14 1/2 Oz. Size) Black Beans, Drained And Rinsed.
10 oz. weight Frozen Corn
4 oz. weight Chopped Green Chilies
1 tbsp. Ground Cumin
1 1/2 c. Chicken Stock
1/4 c. Chopped Cilantro, Plus More For Garnish
Your Favorite Garnishes, Such As Shredded Cheese, Sour Cream, Diced Avocado, Lime Wedges

Steps:

In an electric pressure cooker combine diced chicken, enchilada sauce, diced tomatoes, black beans, corn, chilies, cumin, and chicken stock. Set for 30 minutes or use the pressure cooker “Soup/Stew” setting. Release pressure, season with salt to taste, and serve. Garnish with cilantro, shredded cheese, sour cream, avocado, and lime wedges.

CHILI'S CHICKEN ENCHILADA SOUP - TOP SECRET RECIPES

Chili's Chicken Enchilada Soup - Top Secret Recipes image

This soup happens to be one of Chili's most raved-about items, and the subject of many a recipe search here on the site. Part of the secret in crafting your clone is the addition of masa harina—a corn flour that you'll find in your supermarket near the other flours, or where all the Mexican foodstuffs are stocked. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

Provided by Todd Wilbur

Total Time 50 minutes0S

Prep Time 25 minutes0S

Cook Time 25 minutes0S

Ingredients

Nutrition Facts : Calories 380 calories

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