SNICKERDOODLE RECIPE WITHOUT BUTTER RECIPES

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SNICKERDOODLES III RECIPE | ALLRECIPES



Snickerdoodles III Recipe | Allrecipes image

Soft sugar cookie with a cinnamon-sugar topping.

Provided by Sue W

Categories     Desserts    Cookies    Snickerdoodle Recipes

Yield 4 dozen

Number Of Ingredients 10

1?½ cups white sugar
½ cup butter, softened
1 teaspoon vanilla extract
2 eggs
2?¾ cups all-purpose flour
1 teaspoon cream of tartar
½ teaspoon baking soda
¼ teaspoon salt
2 tablespoons white sugar
2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 400 degrees F (205 degrees C).
  • Combine 1 1/2 cups white sugar, butter or margarine, vanilla and eggs. Mix well.
  • Stir in flour, cream of tartar, baking soda and salt. Blend well. Shape dough into 1 inch balls. Combine 2 tablespoons sugar and 2 teaspoons ground cinnamon. Roll dough in sugar/cinnamon mixture and place 2 inches apart on ungreased baking sheets. Bake 8 to 10 minutes or until set. Immediately remove from cookie sheets.

Nutrition Facts : Calories 145.7 calories, CarbohydrateContent 24.8 g, CholesterolContent 25.7 mg, FatContent 4.4 g, FiberContent 0.5 g, ProteinContent 2.1 g, SaturatedFatContent 2.6 g, SodiumContent 83.9 mg, SugarContent 13.6 g

SNICKERDOODLES V RECIPE | ALLRECIPES



Snickerdoodles V Recipe | Allrecipes image

Is there anyone who doesn't like snickerdoodles? This recipe is a classic.

Provided by Amy Barry

Categories     Desserts    Cookies    Snickerdoodle Recipes

Yield 3 dozen

Number Of Ingredients 9

1 cup shortening
1?½ cups white sugar
2 eggs
2?¾ cups sifted all-purpose flour
1 teaspoon baking soda
2 teaspoons cream of tartar
½ teaspoon salt
2 tablespoons white sugar
2 teaspoons ground cinnamon

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a medium bowl, cream together the shortening and sugar. Add eggs one at a time, mixing after each. Sift together the flour, baking soda, cream of tartar and salt; stir into the creamed mixture until well blended.
  • In a small shallow bowl, stir together the 2 tablespoons of sugar with the cinnamon. Roll the dough into walnut sized balls and roll the balls in the sugar mixture. Place cookies 2 inches apart on the prepared cookie sheet. Bake for 8 to 10 minutes in the preheated oven. Cookies should be slightly golden at the edges. Remove to cool on wire racks.

Nutrition Facts : Calories 249.5 calories, CarbohydrateContent 33.1 g, CholesterolContent 20.7 mg, FatContent 12.1 g, FiberContent 0.7 g, ProteinContent 2.7 g, SaturatedFatContent 3 g, SodiumContent 142.9 mg, SugarContent 18.1 g

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SNICKERDOODLES V RECIPE | ALLRECIPES
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