SMOKED PIG SKIN RECIPES

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SMOKED PORK BELLY - LEARN TO SMOKE MEAT WITH JEFF PHILLIPS



Smoked Pork Belly - Learn to Smoke Meat with Jeff Phillips image

I've been wanting to show you how to make smoked whole pork belly and the time has come to make that happen. As you probably know, pork belly is the stuff that bacon is made of and it's just bursting with flavor– the absolute best part of the pig if you ask me.

Provided by Jeff Phillips

Categories     Entree

Prep Time 30 minutes

Cook Time 360 minutes

Number Of Ingredients 5

1 whole Pork Belly (((tough skin/rind removed)))
1/4 cup Jeff's barbecue sauce
1/4 cup Yellow mustard (((optional)))
Jeff's original rub
Jeff's Texas style rub

Steps:

  • Step 1: Remove Rind/Skin if Required
  • Step 2: Make Cuts in Fat Cap
  • Step 3: Season Fat Cap
  • Step 4: Season the Meaty Side
  • Step 5: Set Up Smoker
  • Step 6: Cook with Smoke
  • Step 7: Foil or Paper Wrap
  • Step 8: Finish and Serve

SMOKED PORK BELLY - LEARN TO SMOKE MEAT WITH JEFF PHILLIPS



Smoked Pork Belly - Learn to Smoke Meat with Jeff Phillips image

I've been wanting to show you how to make smoked whole pork belly and the time has come to make that happen. As you probably know, pork belly is the stuff that bacon is made of and it's just bursting with flavor– the absolute best part of the pig if you ask me.

Provided by Jeff Phillips

Categories     Entree

Prep Time 30 minutes

Cook Time 360 minutes

Number Of Ingredients 5

1 whole Pork Belly (((tough skin/rind removed)))
1/4 cup Jeff's barbecue sauce
1/4 cup Yellow mustard (((optional)))
Jeff's original rub
Jeff's Texas style rub

Steps:

  • Step 1: Remove Rind/Skin if Required
  • Step 2: Make Cuts in Fat Cap
  • Step 3: Season Fat Cap
  • Step 4: Season the Meaty Side
  • Step 5: Set Up Smoker
  • Step 6: Cook with Smoke
  • Step 7: Foil or Paper Wrap
  • Step 8: Finish and Serve

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