4TH OF JULY BURGERS RECIPES

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FOURTH OF JULY BURGERS RECIPE - FOOD.COM



Fourth of July Burgers Recipe - Food.com image

Make and share this Fourth of July Burgers recipe from Food.com.

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 8 serving(s)

Number Of Ingredients 10

2 lbs ground beef
1 cup soft breadcrumbs
3/4 cup Burgundy wine
1 (4 ounce) can sliced mushrooms, drained
2 teaspoons onion salt
1 teaspoon dry mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon pepper
8 hamburger buns

Steps:

  • Mix together first 9 ingredients.
  • Shape into 8 patties.
  • Broil or grill 4-5 inches from heat 5 minutes on each side, or until desired degree of doneness.
  • Serve in hamburger buns.
  • **We also toast the buns on the grill.
  • **Adjust seasonings to taste.

Nutrition Facts : Calories 405.2, FatContent 19.2, SaturatedFatContent 7.2, CholesterolContent 77.1, SodiumContent 317.8, CarbohydrateContent 26.2, FiberContent 1.3, SugarContent 3.3, ProteinContent 26.2

4TH OF JULY CHEESEBURGERS | COOK SMARTS



4th of July Cheeseburgers | Cook Smarts image

Celebrate 4th of July with this classic American dish. Enjoy with your favorite condiments and toppings. Vegetarians can look forward to a Mediterranean style Portabello burger. As for sides, we're keeping it simple and all-American with sliced watermelon and potato chips!

Provided by CookSmarts

Total Time 30 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 13

1 Red onions, 1/4 cup diced, rest sliced
1 1/2 lbs Ground beef
1 Tbsp Ketchup ((Plus more for serving))
2 tsp Garlic powder
1 tsp Salt
1 Tbsp Worcestershire
4 slices American cheese
4 Burger buns
1 to 2 Beefsteak tomatoes, for burger toppings
1 small head Green lettuce, for burger toppings
1 Watermelon (small), sliced
for serving Mustard
Potato chips, for serving

Steps:

  • Brush patties with some cooking oil and salt and pepper. Heat up grill or grill pan over high heat. Grill burgers for about 7 minutes for medium-rare, turning once. Add cheese in the last minute or two of cooking. (10 minutes for medium; 12 to 15 minutes for well-done)
  • Toast buns on grill or in a 400F (204C) degree oven for about 3 to 4 minutes. Prep burger toppings and sides - tomatoes, lettuce, and watermelon.
  • Enjoy with desired toppings and condiments and slices of watermelon and potato chips!

Nutrition Facts : Calories 914, CarbohydrateContent 127g, CholesterolContent 113mg, FatContent 24g, FiberContent 11g, ProteinContent 56g, SaturatedFatContent 7g, SodiumContent 1299mg, SugarContent 56g, TransFatContent < 1g

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