SLOW COOKED SIRLOIN STEAK RECIPES RECIPES
SLOW-COOKED SIRLOIN RECIPE: HOW TO MAKE IT - TASTE OF HOME
My family of five likes to eat beef, so this recipe is a favorite. I usually serve it with homemade bread or rolls to soak up the tasty gravy. —Vicki Tormaschy, Dickinson, North Dakota
Provided by Taste of Home
Categories Dinner
Total Time 03 hours 50 minutes
Prep Time 20 minutes
Cook Time 03 hours 30 minutes
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick skillet, brown beef on both sides. Place onion and green pepper in a 3-qt. slow cooker. Top with beef. Combine broth, Worcestershire sauce, dill, thyme, pepper and pepper flakes; pour over beef. Cover and cook on high until meat reaches desired doneness and vegetables are crisp-tender, 3-4 hours., Remove beef and keep warm. Combine cornstarch and water until smooth; gradually stir into cooking juices. Cover and cook on high until slightly thickened, about 30 minutes. Return beef to the slow cooker; heat through.
Nutrition Facts : Calories 199 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 68mg cholesterol, SodiumContent 305mg sodium, CarbohydrateContent 8g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 26g protein. Diabetic Exchanges 3 lean meat
SLOW COOKER SIRLOIN STEAK AND GRAVY - DAILY APPETITE
Slow Cooker Sirloin Steak and Gravy
Provided by Stephanie Jackson
Total Time 4 hours 10 minutes
Prep Time 10 minutes
Cook Time 4 hours
Yield 4
Number Of Ingredients 10
Steps:
- Season the sirloin steak with Salt, Pepper, and Steak Seasoning.
- Heat oil in a large frying pan over medium high heat.
- When the oil is hot sear all sides of the sirloin steak. About 1 minute per side.
- Place sirloin steak in a slow cooker.
- Add 2 cups of water and the beef bouillon cube to the hot pan.
- Allow bouillon cube to dissolve and water to come to a boil.
- In a small mixing bowl whisk together 1 cup of water, flour, garlic powder, onion powder and pepper.
- Slowly pour flour mixture into the pan. Whisk in the flour mixture.
- Continue to whisk and let the gravy thicken and come to a slow boil.
- Remove from heat and carefully pour the gravy over the steak in the slow cooker.
- Add diced onions to the slow cooker.
- Cover and cook on High for 4 hours or until steak is tender.
Nutrition Facts : Calories 521 calories, ServingSize 1 grams, UnsaturatedFatContent 0 grams unsaturated fat
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Here's what you need: sirloin steak, beef broth, low sodium soy sauce, brown sugar, sesame oil, garlic, cornstarch, water, broccoli, white rice
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Reviews 94
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Reviews 94
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Reviews 4.4
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