SLOW COOK CHICKEN BREAST RECIPES
RECIPE: SLOW COOKER LEMON-GARLIC CHICKEN BREAST | KITCHN
With a handful of ingredients you are treated to tender chicken gilded with a velvety lemon sauce infused with a richness reminiscent of roasted garlic.
Provided by Kelli Foster
Categories Main dish Dinner Poultry dish
Total Time 0S
Yield 4
Number Of Ingredients 10
Steps:
- Heat the oil in a large skillet over medium heat until shimmering. Liberally season the chicken breasts on both sides with salt and pepper. Place the chicken in the pan and sear until browned on the bottom, about 5 minutes.
- Transfer the chicken seared-side up to a 6-quart or larger slow cooker in a single layer. Add the broth, lemon juice, and garlic. Cover and cook on the LOW setting until the chicken is cooked through, tender, and registers 165°F on an instant-read thermometer, 3 to 4 hours. Meanwhile, place the butter and flour in a small bowl and use your fingers to rub the flour into the butter; set aside.
- Transfer the chicken to plates or a serving platter. Pour the liquid and garlic from the slow cooker into a small saucepan and bring to a boil over medium-high heat. Add the butter mixture and whisk constantly until completely incorporated into the sauce. Cook, stirring frequently, until the sauce is thickened, 3 to 4 minutes. Pour over the chicken, sprinkle with parsley if desired, and serve.
Nutrition Facts : SaturatedFatContent 5.8 g, UnsaturatedFatContent 0.0 g, CarbohydrateContent 7.9 g, SugarContent 0.9 g, ServingSize Serves 4, ProteinContent 63.4 g, FatContent 16.8 g, Calories 446 cal, SodiumContent 377.9 mg, FiberContent 0.4 g, CholesterolContent 0 mg
HERBED SLOW-COOKER CHICKEN RECIPE: HOW TO MAKE IT
I use my slow cooker to prepare these well-seasoned chicken breasts that cook up moist and tender. My daughter, who has two young sons to keep up with, shared this great recipe with me several years ago. I now rely on cooking chicken in a Crock Pot many days a week.—Sundra Hauck, Bogalusa, Louisiana
Provided by Taste of Home
Categories Dinner
Total Time 04 hours 05 minutes
Prep Time 5 minutes
Cook Time 04 hours 00 minutes
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first 7 ingredients and, if desired, browning sauce; rub over chicken. Place in a 5-qt. slow cooker; add broth. Cover and cook on low until chicken is tender, 4-5 hours.
Nutrition Facts : Calories 211 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 91mg cholesterol, SodiumContent 392mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 33g protein. Diabetic Exchanges 5 lean meat
More about "slow cook chicken breast recipes"
RECIPE: SLOW COOKER LEMON-GARLIC CHICKEN BREAST | KITCHN
With a handful of ingredients you are treated to tender chicken gilded with a velvety lemon sauce infused with a richness reminiscent of roasted garlic.
From thekitchn.com
Total Time 0S
Category Main dish, Dinner, Poultry dish
Calories 446 cal per serving
From thekitchn.com
Total Time 0S
Category Main dish, Dinner, Poultry dish
Calories 446 cal per serving
- Transfer the chicken to plates or a serving platter. Pour the liquid and garlic from the slow cooker into a small saucepan and bring to a boil over medium-high heat. Add the butter mixture and whisk constantly until completely incorporated into the sauce. Cook, stirring frequently, until the sauce is thickened, 3 to 4 minutes. Pour over the chicken, sprinkle with parsley if desired, and serve.
See details
HERBED SLOW-COOKER CHICKEN RECIPE: HOW TO MAKE IT
I use my slow cooker to prepare these well-seasoned chicken breasts that cook up moist and tender. My daughter, who has two young sons to keep up with, shared this great recipe with me several years ago. I now rely on cooking chicken in a Crock Pot many days a week.—Sundra Hauck, Bogalusa, Louisiana
From tasteofhome.com
Reviews 4.3
Total Time 04 hours 05 minutes
Category Dinner
Calories 211 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 04 hours 05 minutes
Category Dinner
Calories 211 calories per serving
- In a small bowl, combine the first 7 ingredients and, if desired, browning sauce; rub over chicken. Place in a 5-qt. slow cooker; add broth. Cover and cook on low until chicken is tender, 4-5 hours.
See details
RECIPE: SLOW COOKER LEMON-GARLIC CHICKEN BREAST | KITCHN
With a handful of ingredients you are treated to tender chicken gilded with a velvety lemon sauce infused with a richness reminiscent of roasted garlic.
From thekitchn.com
Total Time 0S
Category Main dish, Dinner, Poultry dish
Calories 446 cal per serving
From thekitchn.com
Total Time 0S
Category Main dish, Dinner, Poultry dish
Calories 446 cal per serving
- Transfer the chicken to plates or a serving platter. Pour the liquid and garlic from the slow cooker into a small saucepan and bring to a boil over medium-high heat. Add the butter mixture and whisk constantly until completely incorporated into the sauce. Cook, stirring frequently, until the sauce is thickened, 3 to 4 minutes. Pour over the chicken, sprinkle with parsley if desired, and serve.
See details
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This dish is so easy and everyone that has tried it has absolutely loved it. Just throw it in the crock pot and it will be done in time for dinner.
From food.com
Reviews 4.5
Total Time 4 hours 15 minutes
Calories 469.3 per serving
From food.com
Reviews 4.5
Total Time 4 hours 15 minutes
Calories 469.3 per serving
- Fluff all ingredients and serve.
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SLOW-COOKER LASAGNA | RECIPES | WW USA
This Italian comfort food classic takes only 10 minutes to prep and needs no supervision to come together beautifully. Unlike time-consuming traditional versions, this recipe is so easy, there is no need to cook the noodles first. Two full layers of savory tomato sauce, rich cheese sauce and pasta present the perfect meal for a family dinner any night of the week. Paired with a crunchy and simple salad of lettuce, carrots, cucumber and tomatoes and topped with a light Italian vinaigrette, you will not have to call anyone to the table, they will be waiting. When the lasagna is fully cooked let it sit a few minutes before serving so it can firm up a bit. Leftovers are sure to be sought-after so making a double batch might be best.
From weightwatchers.com
Total Time 380 minutes
Category Dinner
Cuisine Italian
Calories 250 kcal per serving
From weightwatchers.com
Total Time 380 minutes
Category Dinner
Cuisine Italian
Calories 250 kcal per serving
- Serving size: 1/6 of lasagna
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