FLOWER GARDEN CAKE RECIPE | ALLRECIPES
Dessert prepared with angel cake, fruit and whipped cream.
Provided by sage
Categories Desserts Fruit Desserts Cherry Dessert Recipes
Total Time 8 hours 0 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 1 - 10 inch tube pan
Number Of Ingredients 11
Steps:
- Sprinkle gelatin over 1/2 cup orange juice and let stand. Oil a 10 inch tube pan.
- Beat the egg yolks with 3/4 cup sugar. Beat in lemon juice and remaining 1/2 cup orange juice. Transfer to a small saucepan and cook over low heat, stirring constantly, until mixture thickens enough to coat the back of a spoon. Remove from heat and stir in gelatin mixture.
- Beat the egg whites with 3/4 cup sugar until stiff. Fold hot custard into egg whites. Fold in cake pieces and pineapple. Pour mixture into prepared pan. Place cherry halves with a spoon throughout the mixture. Chill in refrigerator overnight.
- In a chilled bowl, whip cream, green food coloring and 2 tablespoons sugar with an electric mixer until stiff. Serve unmolded dessert with whipped cream.
Nutrition Facts : Calories 315.5 calories, CarbohydrateContent 52.7 g, CholesterolContent 120.2 mg, FatContent 10.1 g, FiberContent 0.7 g, ProteinContent 5.5 g, SaturatedFatContent 5.4 g, SodiumContent 252.8 mg, SugarContent 31.9 g
SHOWSTOPPING CAKE RECIPES | BBC GOOD FOOD
Make an impression with our showstopping bakes. From layered wedding cakes to fun birthday cakes, these spectacular sponges are perfect for any occasion.
Provided by Good Food team
Number Of Ingredients 1
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