HOW TO DRAW A LOAF OF BREAD RECIPES

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ONE LOAF OF BREAD RECIPE - FOOD.COM



One Loaf of Bread Recipe - Food.com image

This comes from "Chuck Wagon RV Recipe Book" from 1979. Very good bread. And it turned out perfectly.

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 2 hours

Yield 1 Loaf

Number Of Ingredients 7

2 1/4 teaspoons yeast
3/4 cup luke warm water (90)
1/2 cup scalded milk, cooled
1 tablespoon sugar
1 1/4 teaspoons salt
1 tablespoon shortening
3 -4 cups sifted flour

Steps:

  • Add yeast to lukewarm water and dissolve.
  • Add remaining ingredients.
  • Turn out on lightly floured board and knead until smooth and elastic.
  • Round up and place in a greased bowl.
  • Grease surface of dough.
  • Cover and let rise until double in bulk.
  • Punch down dough and turn out on floured board.
  • Round up dough and let rest 10 minutes.
  • Mold dough into a loaf.
  • Let rise in a greased pan until double in bulk.
  • Bake in 425°F oven about 40 minutes.
  • Turn out of pan and brush top with melted butter.
  • Cool on a rack.

Nutrition Facts : Calories 1631.5, FatContent 21.4, SaturatedFatContent 6.6, CholesterolContent 17.1, SodiumContent 2982.2, CarbohydrateContent 307.9, FiberContent 12, SugarContent 13.6, ProteinContent 46.2

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HOW TO DRAW A LOAF OF BREAD - YOUTUBE
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HOW TO DRAW LOAF OF BREAD STEP BY STEP - YOUTUBE
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