SUGAR FREE BAKED BEANS RECIPE RECIPES

VEGAN BAKED BEANS RECIPE | ALLRECIPES

Vegan Baked Beans Recipe | Allrecipes image

There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans.

Provided by raesquared

Categories Baked Beans

Total Time 5 hours 15 minutes

Prep Time 15 minutes

Cook Time 5 hours 0 minutes

Yield 10 servings

Number Of Ingredients 14

Ingredients

1 (16 ounce) package dry navy beans
6 cups water
2 tablespoons olive oil
2 cups chopped sweet onions
1 clove garlic, minced
4 (8 ounce) cans tomato sauce
¼ cup firmly packed brown sugar
¼ cup molasses
2 tablespoons cider vinegar
3 bay leaves
1 teaspoon dry mustard
¼ teaspoon ground black pepper
¼ teaspoon ground nutmeg
¼ teaspoon ground cinnamon

Steps:

Place beans and water in a large pot, and bring to a boil. Reduce heat to medium, and continue cooking 1 hour, stirring occasionally, until beans are tender. Drain, and transfer to a large casserole dish.
Preheat oven to 300 degrees F (150 degrees C).
Heat the olive oil in a skillet over medium heat. Stir in the onions, and cook until tender. Mix in garlic, and cook until golden brown. Mix onions and garlic into casserole dish with the beans. Stir in the tomato sauce. Mix in brown sugar, molasses, vinegar, bay leaves, mustard, pepper, nutmeg, and cinnamon.
Cover and bake 3 1/2 hours in the preheated oven, stirring frequently and adding water if necessary. Remove cover, and continue baking 30 minutes.

Nutrition Facts : Calories 251.2 calories, CarbohydrateContent 46.6 g, FatContent 3.7 g, FiberContent 12.7 g, ProteinContent 10.2 g, SaturatedFatContent 0.5 g, SodiumContent 480 mg, SugarContent 15.3 g

SIMPLE BAKED BEANS RECIPE | ALLRECIPES

Simple Baked Beans Recipe | Allrecipes image

This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare.

Provided by Brandi

Categories Baked Beans

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 3 hours 0 minutes

Yield 10 servings

Number Of Ingredients 7

Ingredients

2 (16 ounce) cans baked beans with pork
¼ cup molasses
¼ cup chopped onions
4 tablespoons brown sugar
1 tablespoon prepared mustard
2 tablespoons ketchup
2 slices bacon, chopped

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. Top with bacon, cover and bake for 3 hours or until thick.

Nutrition Facts : Calories 176.1 calories, CarbohydrateContent 31.7 g, CholesterolContent 10.1 mg, FatContent 3.9 g, FiberContent 3.9 g, ProteinContent 5.6 g, SaturatedFatContent 1.3 g, SodiumContent 401.5 mg, SugarContent 18.4 g

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