SHRIMP FLORENTINE RECIPES
SHRIMP FLORENTINE RECIPE - FOOD.COM
Two of my favorites...shrimp & spinach, topped off with a cream sauce. One of the first recipes I ever made for a boyfriend. The boy is long gone, but I still love the recipe.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Thaw and drain spinach.
- Spread spinach in a pie pan and top with shrimp.
- In a saucepan, melt butter and stir in flour.
- Then gradually add milk, wine, scallions.
- Cook on low, stirring
- Add salt, pepper and enough paprika for a rosy color.
- Pour sauce over shrimp and sprinkle with cheese.
- Bake uncovered for 30 minutes or until bubbly.
Nutrition Facts : Calories 553.8, FatContent 28.3, SaturatedFatContent 16.3, CholesterolContent 332.2, SodiumContent 662.1, CarbohydrateContent 19.5, FiberContent 4.8, SugarContent 1.8, ProteinContent 51.3
SHRIMP FLORENTINE RECIPE - FOOD.COM
Make and share this Shrimp Florentine recipe from Food.com.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Drain spinach; press in sieve and chop it.
- Melt 1 tbsp butter, add garlic; sauté spinach until dry.
- Season and spread in bottom of a casserole.
- Spread 2/3 shrimps on top.
- Make Béchamel sauce.
- Microwave milk (infused with bay leaf,onion, peppercorn and nutmeg).
- Drain milk.
- Combine 3 Tbsp butter and flour; add milk slowly whisking.
- Microwave 3 minutes stirring twice.
- Pour Bechamel sauce over the shrimps.
- Bake 350*- 20 minutes.
- Melt remaining butter and saute rest of shrimps.
- Arrange around the edge of casserole.
- Cover with cheese and place under broiler 4-5 minutes.
Nutrition Facts : Calories 401.1, FatContent 19.8, SaturatedFatContent 11.8, CholesterolContent 385.1, SodiumContent 541.5, CarbohydrateContent 11.7, FiberContent 0.4, SugarContent 0.3, ProteinContent 42.4
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From yummly.com
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Sep 23, 2015 · While the pasta is cooking melt the butter in a large skillet and add the olive oil, onions and garlic. Cook until onions are translucent add in the spinach and the shrimp. Saute till spinach ...
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From epicurious.com
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Jan 29, 2019 · Ingredients 1 lb raw shrimp peeled and deveined 2 tbsp olive oil 9 oz frozen spinach liquid squeezed out 2 shallots 5 oz shiitake mushrooms 1/3 cup sun-dried tomatoes diced 3 cloves of garlic 1/3 cup white wine 1 cup heavy whipping cream 1/2 cup chicken broth salt fresh cracked black pepper
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From willcookforsmiles.com
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From ricearoni.com
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SHRIMP FLORENTINE RECIPE | EPICURIOUS.COM
Sep 23, 2015 · Preparation. Bring a pot of water to a boil and add a good pinch of salt to the water and the pasta. While the pasta is cooking melt the butter in a large skillet and add the olive oil, onions and ...
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From epicurious.com
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SHRIMP FLORENTINE - RECIPE | COOKS.COM
In saucepan, melt butter, stir in flour. Gradually add milk, wine and scallions. Cook, stirring constantly, over low heat until sauce bubbles and thickens. Add salt and pepper and paprika just until a "rosey" color. Pour sauce over shrimp. Sprinkle cheese. Bake uncovered for 35 minutes or until bubbly at 350 degrees. Serves 4.
From cooks.com
From cooks.com
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SHRIMP FLORENTINE RECIPES | SPARKRECIPES
Blackened Shrimp Alfredo Florentine w/ Rotini. This is a simple dish, very quick, and easy to customize to your tastes. Serve with a salad and your favorite low fat dressing, or your favorite vegetable. Check your brand of blackened seasoning for its sodium content! It sneaks in there!
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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Jul 01, 2020 · Shrimp Florentine: Less Than 30 Minutes. Who wouldn’t want a delicious and yes, gourmet dinner in less than 30 minutes. Of course the answer to that would be everyone. Shrimp, as stated before, is very quick cooking. All you need to do is cook it until it turns pink. That takes less than 10 minutes with most sizes of shrimp.
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From bakeatmidnite.com
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Feb 22, 2018 · From a flatbread to a bowl with brown rice, this shrimp Florentine skillet makes a perfect, flavorful meatless meal. I honestly had no idea what to call this recipe, but shrimp Florentine skillet sounded like my best option when staring at this picture of shrimp, spinach, and other colorful fresh veggies.
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From momtomomnutrition.com
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From sweetcsdesigns.com
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May 24, 2017 · This post may contain affiliate links. Please read my disclosure policy.. This Creamy Shrimp Florentine Pasta recipe is quick and easy to make, loaded up with sun-dried tomatoes and spinach and basil and shrimp, and tossed in a heavenly creamy garlic sauce. Delicious!! This past weekend, I spent the entire day on Saturday doing a mega-blast of spring cleaning around my loft, in hopes of ...
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From gimmesomeoven.com
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SHRIMP FLORENTINE PASTA - IOWA GIRL EATS
Directions. Heat extra virgin olive oil in a large skillet over medium-high heat (6.5 out of 10.) Add whole garlic clove and cook until golden brown then remove. Meanwhile, pat shrimp dry then season both sides with salt and pepper. Add to skillet then cook for 2 minutes per side, or until pink and curled.
From iowagirleats.com
From iowagirleats.com
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COPYCAT LA MADELEINE SHRIMP FLORENTINE RECIPE
Recent recipes copycat la madeleine shrimp florentine steve's roasted chicken soft tacos photos jean pare holiday chicken kevin belton tv shorty s bbq sauce kevin belton bacon potato s augratin pioneer woman beef and cabbage soup compound salad kitchen queens: new orleans chargrilled oysters gordon ramsay beef tenderloin bacon wrapped the ...
From crecipe.com
From crecipe.com
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CREAMY SHRIMP FLORENTINE PASTA RECIPE - RECIPES.NET
Nov 14, 2020 · Creamy Shrimp Florentine Pasta: Cook pasta al dente according to package directions, in a large stock pot of generously-salted water. Drain, and set aside. Meanwhile, heat oil in a separate large sauté pan over medium-high heat. Season the shrimp with salt and pepper on both sides. Then add the shrimp to the pan and sauté for 3 to 5 ...
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From recipes.net
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SHRIMP FLORENTINE PASTA-COOKING LIGHT RECIPE - (4.3/5)
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From keyingredient.com
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SHRIMP AND CHICKEN FLORENTINE - SHERRY BABY RECIPES
Dec 24, 2019 · Sprinkle chicken with pepper and garlic powder, and place in a lightly greased 13x9 inch baking pan. Dot with 2 tablespoons butter and pour wine over top. Broil 7 inches from heat for 8-10 minutes or until lightly browned, turning over once. Add shrimp, broil for 5-8 minutes or until pink, stirring once. Remove from broiler and cool slightly.
From sherrybabyrecipes.com
From sherrybabyrecipes.com
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CREAMY SHRIMP FLORENTINE SOUP - BEFREEFORME
Perfect for a cold winters night dinner. This soup can be made in a pinch, if using frozen shrimp. For a creamier and richer version use cream. Enjoy! ½ pound fresh or frozen peeled, cooked shrimp 1 cup fresh mushrooms, sliced 3/4 cup onion, chopped 2 cloves garlic, minced 3 tablespoons olive oil, butter or margarine.
From befreeforme.com
From befreeforme.com
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