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RECIPE THIS | HOW TO COOK FROZEN BREADED SHRIMP IN TH…



Recipe This | How To Cook Frozen Breaded Shrimp In Th… image

How To Cook Frozen Breaded Shrimp In The Air Fryer. Your step by step guide to cooking air fryer frozen shrimp. Perfect starting point for learning everything shrimp in the air fryer. Includes lots of air fryer frozen breaded shrimp time and temps and lots of other useful frozen shrimp info.

Provided by RecipeThis.com

Categories     Appetizer    Side Dish    Snack

Total Time 10 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 3

Air Fryer
564 g Frozen Shrimp
Olive Oil Spray

Steps:

  • Remove your frozen shrimp from the packaging, carefully discarding any loose pieces of breading or batter.
  • Place your frozen shrimp into the air fryer. Though make sure they are not overcrowded and there is room for them to cook.
  • Spray the tops of your frozen breaded shrimp with olive oil.
  • Set the temperature to 180c/360f and the time for 10 minutes.
  • When it beeps serve with your favourite sides.

Nutrition Facts : ServingSize 100 g, Calories 284 kcal, FatContent 5.3 g, CarbohydrateContent 13.3 g, ProteinContent 5.2 g, FiberContent 6.3 g

CRUNCHY FRIED SHRIMP - ALLRECIPES



Crunchy Fried Shrimp - Allrecipes image

The panko bread crumbs give these fried shrimp just the right amount of crunch.

Provided by Kikkoman

Categories     Shrimp Appetizers

Yield 4 servings

Number Of Ingredients 7

1 pound uncooked jumbo shrimp, peeled and deveined, tails left intact
⅓ cup flour
¾ teaspoon salt
½ teaspoon black pepper
3 large eggs large eggs
1 ½ cups Kikkoman Panko Bread Crumbs
1 cup Vegetable oil (for deep frying)

Steps:

  • Beat eggs in a medium bowl until frothy. Mix flour, salt and pepper in another medium bowl. Dredge shrimp in flour, shake off excess. Dip shrimp into eggs, then press shrimp into Panko; turn shrimp over and press into Panko again to coat both sides.
  • Pour enough oil into heavy large pot to reach depth of 2 inches; heat to 350 degrees F. Working in batches, add shrimp to hot oil; deep-fry until cooked through, about 1 minute. Using tongs transfer shrimp to paper towels to drain. Arrange shrimp on platter. If desired, serve with Kikkoman Tonkatsu Sauce for dipping.

Nutrition Facts : Calories 875.1 calories, CarbohydrateContent 36.6 g, CholesterolContent 296.1 mg, FatContent 70.1 g, FiberContent 1.1 g, ProteinContent 27 g, SaturatedFatContent 10.1 g, SodiumContent 823.3 mg, SugarContent 0.3 g

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