SHERRY TRIFFLE RECIPE RECIPES

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CHRISTMAS TRIFLE RECIPE - OLIVEMAGAZINE



Christmas Trifle Recipe - olivemagazine image

The amaretti biscuits add a lovely texture and flavour to a classic trifle recipe. It's a perfect boozy dessert to conclude your Christmas day feast

Provided by OLIVEMAGAZINE.COM

Categories     Entertain

Total Time 25 minutes

Number Of Ingredients 8

madeira loaf cake 2 cakes
raspberry jam 150g
sweet sherry 200ml
fresh or frozen raspberries 400g, defrosted if frozen
fresh custard 2 x 500g tubs
amaretti biscuits 200g
double or whipping cream 600ml
toasted flaked almonds to decorate

Steps:

  • Slice the cake in half lengthways and sandwich together with the jam. Cut the cake into 3cm thick slices, then cut each slice into three so you get small rectangles of the sandwiched cake.
  • Use these to line the bottom of the trifle or glass dish. Pour over the sherry, and cover with the raspberries. Spoon the custard on top of the raspberries. Crush the amaretti biscuits and add to the top of the custard, pushing some of them in a little.
  • Whip the cream until it forms soft peaks, add to the top of the custard. Cover and chill for at least 4 hours, or overnight if you can. Scatter with flaked almonds to serve.

Nutrition Facts : Calories 673 calories, FatContent 37 grams fat, SaturatedFatContent 22 grams saturated fat, CarbohydrateContent 68 grams carbohydrates, SugarContent 51 grams sugar, FiberContent 1 grams fibre, ProteinContent 9 grams protein, SodiumContent 0 milligram of sodium

CHRISTMAS TRIFLE RECIPE - OLIVEMAGAZINE



Christmas Trifle Recipe - olivemagazine image

The amaretti biscuits add a lovely texture and flavour to a classic trifle recipe. It's a perfect boozy dessert to conclude your Christmas day feast

Provided by OLIVEMAGAZINE.COM

Categories     Entertain

Total Time 25 minutes

Number Of Ingredients 8

madeira loaf cake 2 cakes
raspberry jam 150g
sweet sherry 200ml
fresh or frozen raspberries 400g, defrosted if frozen
fresh custard 2 x 500g tubs
amaretti biscuits 200g
double or whipping cream 600ml
toasted flaked almonds to decorate

Steps:

  • Slice the cake in half lengthways and sandwich together with the jam. Cut the cake into 3cm thick slices, then cut each slice into three so you get small rectangles of the sandwiched cake.
  • Use these to line the bottom of the trifle or glass dish. Pour over the sherry, and cover with the raspberries. Spoon the custard on top of the raspberries. Crush the amaretti biscuits and add to the top of the custard, pushing some of them in a little.
  • Whip the cream until it forms soft peaks, add to the top of the custard. Cover and chill for at least 4 hours, or overnight if you can. Scatter with flaked almonds to serve.

Nutrition Facts : Calories 673 calories, FatContent 37 grams fat, SaturatedFatContent 22 grams saturated fat, CarbohydrateContent 68 grams carbohydrates, SugarContent 51 grams sugar, FiberContent 1 grams fibre, ProteinContent 9 grams protein, SodiumContent 0 milligram of sodium

RASPBERRY TRIFLE RECIPE | ALLRECIPES
This is really a great recipe as is, but I like to experiment and have had some good results with both the original and my own modifications (friends pleading for recipe is a good sign!). I used two 8-oz. packages of mascarpone cheese, plus one 8 oz. package of cream cheese, 3/4 …
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This is really a great recipe as is, but I like to experiment and have had some good results with both the original and my own modifications (friends pleading for recipe is a good sign!). I used two 8-oz. packages of mascarpone cheese, plus one 8 oz. package of cream cheese, 3/4 …
From allrecipes.com
See details


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See details


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Jan 18, 2022 · Heaven On Earth Cake is a delicious trifle-style dessert made with luscious layers of moist angel food cake, tart cherry pie filling, creamy pudding, and whipped cream with a sprinkle of sliced almonds on top. This no-bake refrigerator cake means no oven …
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Nov 19, 2021 · Still, there's more to our trifle recipes than fruit. The trifle shines as an ode to chocolate and peppermint, sparkles in a doubly boozy version with sherry and brandy (which has a …
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See details


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Apr 10, 2017 · Traditional English Trifle – This traditional English trifle is a layered dessert made with ladyfingers soaked in sherry, fresh berries, vanilla pudding, and fresh whipped cream. The combination …
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See details


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