SEAFOOD WORCESTER MA RECIPES

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EASY, DELICIOUS FRIED OYSTERS - JUST A PINCH RECIPES



Easy, delicious fried oysters - Just A Pinch Recipes image

I love fried oysters and this recipe makes it very simple.

Provided by sherry monfils @smonfils

Categories     Seafood Appetizers

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 7

- oil for frying
1/2 cup(s) all purpose flour
1 teaspoon(s) salt
1/2 teaspoon(s) pepper
12 ounce(s) shucked oysters, i buy them already shucked at the seafood dept. of my supermarket
2 - eggs, lightly beaten
3/4 cup(s) breadcrumbs, i used italian-style, which gave them a nice taste

Steps:

  • Heat about 1/4" oil in deep skillet over high heat, until bubbly.
  • In bowl, combine flour, salt & pepper. Place bread crumbs in another bowl. Dredge oysters in flour mix, then dip into eggs. Roll in breadcrumbs.
  • Place about 5 oysters at a time into oil, fry for about 2 min, turning once. Drain on paper towels.

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