SCALLOPED POTATOES AND BROCCOLI RECIPES

Name: Broccoli Scalloped Potatoes
Prep time: 25 min
Cook time: 1 h
Total time: 1 h 25 min
Yield: 8 servings.
Ingredients: 1/4 cup butter, cubed; 2 tablespoons chopped onion; 4 garlic cloves, minced; 5 tablespoons all-purpose flour; 1/4 teaspoon white pepper; 1/8 teaspoon salt; 2-1/2 cups whole milk; 2 cups shredded Swiss cheese, divided; 2 pounds potatoes, peeled and thinly sliced (about 4 cups); 2 cups julienned fully cooked ham; 2 cups frozen broccoli florets, thawed and patted dry

BROCCOLI SCALLOPED POTATOES RECIPE: HOW TO MAKE IT

Broccoli Scalloped Potatoes Recipe: How to Make It image

The combination of ham and cheese creates a wonderfully smoky flavor. I also love that I can cook an entire meal—vegetable and all—in one standout dish. —Denell Syslo, Fullerton, Nebraska

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 25 minutes

Prep Time 25 minutes

Cook Time 60 minutes

Yield 8 servings.

Number Of Ingredients 11

Ingredients

1/4 cup butter, cubed
2 tablespoons chopped onion
4 garlic cloves, minced
5 tablespoons all-purpose flour
1/4 teaspoon white pepper
1/8 teaspoon salt
2-1/2 cups whole milk
2 cups shredded Swiss cheese, divided
2 pounds potatoes, peeled and thinly sliced (about 4 cups)
2 cups julienned fully cooked ham
2 cups frozen broccoli florets, thawed and patted dry

Steps:

Preheat oven to 350°. In a Dutch oven, heat butter over medium-high heat. Add onion and garlic; cook and stir until tender, 2-3 minutes. Stir in flour, white pepper and salt until blended; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, 2 minutes., Stir in 1 cup cheese. Reduce heat; cook until cheese is melted (sauce will be thick), 1-2 minutes. Remove from heat., Add potatoes, ham and broccoli to sauce; stir gently to coat. Transfer to 8 greased 8-oz. ramekins., Bake, covered, 40 minutes. Sprinkle with remaining cheese. Bake, uncovered, until potatoes are tender and cheese is melted, 20-25 minutes longer.

Nutrition Facts : Calories 309 calories, FatContent 17g fat (10g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 626mg sodium, CarbohydrateContent 23g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 17g protein.

MOM'S RED SCALLOPED POTATOES RECIPE | ALLRECIPES

Mom's Red Scalloped Potatoes Recipe | Allrecipes image

Very rich, cheesy, and creamy. After trying most of the top rated recipes on this site, I still think my Mom's is the best. Total comfort food. More like a cheesy potato casserole.

Provided by metzstar

Categories Side Dish Potato Scalloped Potato Recipes

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Cook Time 1 hours 10 minutes

Yield 10 servings

Number Of Ingredients 9

Ingredients

8 large red potatoes
3 tablespoons butter
1 onion, chopped
2 cloves garlic, chopped
1 (10.75 ounce) can condensed cream of broccoli soup
1 (10.75 ounce) can condensed cream of celery soup
1 cup milk
salt and pepper to taste
4 cups shredded Cheddar cheese

Steps:

Preheat an oven to 350 degrees F (175 degrees C). Butter a large baking dish.
Wash and peel the potatoes so that only some of the peel remains on the potatoes; cut into 1/8 inch slices. Put the potatoes in the prepared dish.
Melt the butter in a large pot over medium-high heat. Cook the onion and garlic in the melted butter until soft and translucent, 7 to 10 minutes; stir in the broccoli soup, celery soup, milk, salt, pepper, and about half of the Cheddar cheese; cook until the cheese has melted. Pour the mixture over the potatoes; top with the remaining Cheddar cheese. Cover with aluminum foil or lid.
Bake in the preheated oven for 45 minutes. Remove the cover and cook until the cheese begins to brown, about 10 minutes more.

Nutrition Facts : Calories 480.8 calories, CarbohydrateContent 54.9 g, CholesterolContent 63.1 mg, FatContent 21.6 g, FiberContent 5.6 g, ProteinContent 18.7 g, SaturatedFatContent 12.7 g, SodiumContent 746.7 mg, SugarContent 5.9 g

More about "scalloped potatoes and broccoli recipes"

SAUCY SCALLOPED POTATOES RECIPE: HOW TO MAKE IT

For old-fashioned flavor, try these scalloped potatoes. They cook up tender, creamy and comforting and chopped ham adds a hearty touch. —Elaine Kane, Keizer, Oregon
From tasteofhome.com
Reviews 4.1
Total Time 07 hours 15 minutes
Category Side Dishes
Calories 555 calories per serving

In a 3-qt. slow cooker, combine the first seven ingredients. Cover and cook on high for 1 hour. Stir in ham. Reduce heat to low; cook 6-8 hours longer or until potatoes are tender.

See details

SCALLOPED POTATO RECIPES | ALLRECIPES

This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce. It's a quick and easy recipe that's perfect this time of year as a holiday side dish, or delicious anytime as a cozy meal on a chilly night!
From allrecipes.com

See details

EASY VEGAN SCALLOPED POTATOES - MINIMALIST BAKER RECIPES

2018-11-18 · It is often difficult to find tasty vegan recipes for a picky wife, but you made it easy for me this time. I followed the recipe very closely, using vegetable broth instead of the fat. Using 3 large potatoes, I used a small extra amount of each ingredient and baked it in a glass baking dish. She is presently enjoying the fruits of my labor ...
From minimalistbaker.com

See details

SCALLOPED POTATOES - SPACESHIPS AND LASER BEAMS

2021-11-29 · These scalloped potatoes feature a double layer of sliced potatoes, creamy sauce, and cheddar cheese. They are such a classic and delicious side dish, you can’t go wrong adding them to any meal. From family dinners to holidays and potlucks, these scalloped potatoes are always a great option.
From spaceshipsandlaserbeams.com

See details

SCALLOPED POTATOES | GIMME SOME OVEN

2018-03-28 · How To Make Scalloped Potatoes: To make this scalloped potatoes recipe, simply… Make the cream sauce. Sauté onion and garlic in butter until softened. Then stir in the flour to form a roux and help to thicken the sauce, followed by the stock, milk, salt, pepper and thyme. You want to cook the sauce until it just reaches a simmer. (Don’t ...
From gimmesomeoven.com

See details

SCALLOPED POTATOES - TODAY.COM

2015-11-17 · Preparation. Preheat oven to 350 degrees F. Grease the inside of an 8x8 baking dish with a small amount of the butter. Combine the potatoes, onion, half and half, and butter into a large sauce pot.
From today.com

See details

20 BEST SCALLOPED POTATO RECIPES | COMFORTING POTATO ...

For Virginia Willis, t he simple marriage of potatoes, cheese and cream marks scalloped potatoes as a true "down-home comfort" dish that beats mashed potatoes, mac and cheese and grits for the title.
From foodnetwork.com

See details

SCALLOPED POTATOES RECIPE - THE GIRL WHO ATE EVERYTHING

2021-11-08 · SCALLOPED POTATOES. Being the owner of this food blog since 2008, I’ve found that around Thanksgiving and Christmas I’m on call for everyone – friends, bloggers, family, neighbors for recipe questions that might arise.. Not even necessarily about recipes on my blog, just cooking in general.
From the-girl-who-ate-everything.com

See details