SAUSAGE BALLS NO BISQUICK RECIPES
SPICY BISQUICK SAUSAGE BALLS RECIPE | SOUTHERN LIVING
It's not a party without sausage balls, and we're serving up the cheesy recipe with a twist. These savory appetizers have a little kick that's sure to knock your everyday sausage ball off the menu. But, just like your go-to recipe, it's simple to pull together with a bit of Bisquick magic.To ensure the best consistency, be sure to freshly shred your cheese. Preshredded cheese will make the mixture too dry. It's also important to measure the baking mix by lightly spooning and leveling. Packing it into the cup will result in a dry mixture that won't hold together as well. Our Test Kitchen tested with Jimmy Dean sausage. A high-quality sausage yields the best result.Party planners can get ahead of the festivities by baking in advance. Our Spicy Bisquick Sausage Balls can be frozen in raw or baked form just fine.
Provided by Southern Living
Total Time 55 minutes
Yield Serves 15 (serving size: about 4 balls)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Place baking mix, sausage, cheeses, milk, onion, and cilantro in a large bowl, pressing mixture together with hands until well combined. Shape into 1-inch balls, and place 2 inches apart on lightly greased (with cooking spray) baking sheets.
- Bake in preheated oven until lightly browned, 20 to 25 minutes. Serve warm.
SAUSAGE BALLS RECIPE - HOW TO MAKE SAUSAGE BALLS - DELISH
Sausage balls are a classic holiday appetizer that might make you go "Wait, what even is a sausage ball?!" The answer: Addictive bites of cooked pork sausage, cheddar, and Bisquick that will be the most popular dish at your party. Here's how to make it perfectly.
Provided by Lindsay Funston
Categories Christmas tailgate Thanksgiving appetizers
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 350° and line a baking sheet with parchment. In a large bowl, mix together pork sausage, Bisquick, cheddar, parsley, and paprika until combined and season with salt and pepper. Using a small cookie scoop, place tablespoon-size balls of mixture onto prepared baking sheet. Brush tops of balls with olive oil and bake until deeply golden and no longer pink, 25 minutes. Garnish with parsley before serving.
Nutrition Facts : Calories 206 calories
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From thenovicechefblog.com
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From bakemesomesugar.com
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BISQUICK® SAUSAGE BALLS RECIPE | SAVORING THE GOOD®
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From tosimplyinspire.com
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From momontimeout.com
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From mamaknowsglutenfree.com
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