SAUCEPAN BROWNIE RECIPE RECIPES
TRIPLE LAYER BROWNIE CAKE RECIPE: HOW TO MAKE IT
A little of this tall, rich brownie cake goes a long way, so you'll have plenty of pieces left to share with grateful family members and friends. It's a sure way to satisfy true chocolate lovers and is perfect for any occasion. -Barbara Dean, Littleton, Colorado
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 30 minutes
Cook Time 25 minutes
Yield 16-20 servings.
Number Of Ingredients 12
Steps:
- In a large microwave-safe bowl, melt butter and chocolate; stir until smooth. Stir in sugar. Add eggs, one at a time, beating well after each addition. Stir in vanilla, flour and salt. , Pour into three greased and floured 9-in. round baking pans. Bake at 350° for 23-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely., For frosting, melt chocolate in a heavy saucepan over medium heat. Gradually stir in cream and sugar if desired, until well blended. Heat to a gentle boil; boil and stir for 1 minute. Remove from the heat; transfer to a large bowl. Refrigerate for 2-3 hours or until mixture reaches a pudding-like consistency, stirring a few times. , Beat until soft peaks form. Immediately spread between layers and over top and sides of cake. Sprinkle with shaved chocolate. Store in the refrigerator.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
FUDGY BROWNIE COOKIES RECIPE - BETTYCROCKER.COM
Bake this mouthwatering treat of brownie cookies using semisweet chocolate chips - a perfect dessert.
Provided by Betty Crocker Kitchens
Total Time 45 minutes
Prep Time 45 minutes
Yield 48
Number Of Ingredients 8
Steps:
- Heat oven to 325°F. Spray cookie sheets with cooking spray.
- In 2-quart saucepan, heat butter and 1 cup of the chocolate chips over low heat, stirring occasionally, until melted. Remove from heat; stir in brown sugar. Cool slightly, stirring occasionally. Stir in eggs and vanilla. Stir in flour, cocoa and salt. Stir in remaining 1 cup chocolate chips. Onto cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
- Bake 10 minutes or until almost set. Cool 5 minutes; remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 83 , CarbohydrateContent 11 g, FatContent 1/2 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 47 mg
More about "saucepan brownie recipe recipes"
KATHARINE HEPBURN’S BROWNIES RECIPE - NYT COOKING
Much like its author, this recipe is a no-fuss classic. It calls for just 1/4 cup of flour, which yields an incredibly rich and gooey brownie, and it's super easy to make. So easy, in fact, that baking a batch of these might just become part of your weekend routine.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine american
Calories 176 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine american
Calories 176 per serving
- Pour into a greased 8 x 8-inch-square pan. Bake 30 to 35 minutes. Do not overbake; the brownies should be gooey. Let cool, then cut into bars.
See details
DEATH BY CHOCOLATE RECIPE | ANNE THORNTON | FOOD NETWORK
From foodnetwork.com
Reviews 4.4
Total Time 2 hours 15 minutes
Category dessert
Reviews 4.4
Total Time 2 hours 15 minutes
Category dessert
- Cook's Note: To prevent a skin from forming, cover the pudding with plastic wrap, pressing down directly on the surface of the pudding. Poke a few holes throughout to allow to cool to room temperature.
See details
CARAMEL BROWNIES RECIPE: HOW TO MAKE IT
I love to cook. My family can't possibly eat all the sweets I whip up, so my co-workers are more than happy to sample them—particularly these rich, chewy brownies that are full of gooey caramel, chocolate chips and crunchy walnuts. —Clara Bakke, Coon Rapids, Minnesota
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 10 minutes
Category Desserts
Calories 376 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 10 minutes
Category Desserts
Calories 376 calories per serving
- Preheat oven to 350°. In a large bowl, beat the sugar, cocoa, oil, eggs and milk. Combine the flour, salt and baking powder; gradually add to egg mixture until well blended. Fold in chocolate chips and 1/2 cup walnuts. , Spoon two-thirds of the batter into a greased 13x9-in. baking pan. Bake for 12 minutes., Meanwhile, in a large saucepan, heat the caramels and condensed milk over low heat until caramels are melted. Pour over baked brownie layer. Sprinkle with remaining walnuts., Drop remaining batter by teaspoonfuls over caramel layer; carefully swirl brownie batter with a knife. , Bake until a toothpick inserted in center comes out with moist crumbs (do not overbake), 35-40 minutes more. Cool on a wire rack.
See details
PEPPERMINT BROWNIE COOKIES RECIPE - NYT COOKING
Brownies can be contentious. You may be an edge person or someone who loves middle pieces, a fudgy fanatic or a cakey purist. These cookies will please all brownie lovers, with chewy edges, tender centers and crunch from crushed peppermint candies. While any unsweetened cocoa powder will work in this recipe, Dutch-processed cocoa will make the cookies taste more chocolaty and round out their peppermint flavor. Whisking the eggs and sugars for a long time may seem fussy, but this process gives the cookie body, makes the batter easier to scoop and ensures a shiny top, the hallmark of any good brownie.
From cooking.nytimes.com
Reviews 4
Total Time 40 minutes
From cooking.nytimes.com
Reviews 4
Total Time 40 minutes
- Let cool completely on the baking sheets. The cookies will keep for 4 days in an airtight container at room temperature.
See details
FUDGY BROWNIE COOKIES RECIPE - BETTYCROCKER.COM
Bake this mouthwatering treat of brownie cookies using semisweet chocolate chips - a perfect dessert.
From bettycrocker.com
Reviews 5
Total Time 45 minutes
Calories 83 per serving
From bettycrocker.com
Reviews 5
Total Time 45 minutes
Calories 83 per serving
- Bake 10 minutes or until almost set. Cool 5 minutes; remove from cookie sheets to cooling racks.
See details
DARK CHOCOLATE BROWNIE BITES RECIPE | REE DRUMMOND | FOOD ...
From foodnetwork.com
Reviews 4.7
Total Time 2 hours 5 minutes
Category dessert
Reviews 4.7
Total Time 2 hours 5 minutes
Category dessert
- Pour the batter (it will be very thick!) into the prepared pan, spreading to even out the top. Bake for 30 minutes, then check the brownies with a toothpick. If they are overly gooey/messy, return to the oven for 5 to 10 more minutes (just be careful not to burn the edges; see Cook's Note). Allow to cool completely (important!), then cut into small squares.
See details
BROWNIE BOTTOM CHEESECAKE RECIPE | FOOD NETWORK KITCHEN ...
Brownie, meet cheesecake. Cheesecake, meet brownie. Two of America's most beloved desserts combine to create a showstopper of a sweet. Now you never have to pick just one.
From foodnetwork.com
Reviews 4.8
Total Time 12 hours 20 minutes
Category dessert
From foodnetwork.com
Reviews 4.8
Total Time 12 hours 20 minutes
Category dessert
- Slice and garnish each slice with chocolate syrup and whipped cream.
See details
KATHARINE HEPBURN’S BROWNIES RECIPE - NYT COOKING
Much like its author, this recipe is a no-fuss classic. It calls for just 1/4 cup of flour, which yields an incredibly rich and gooey brownie, and it's super easy to make. So easy, in fact, that baking a batch of these might just become part of your weekend routine.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine american
Calories 176 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine american
Calories 176 per serving
- Pour into a greased 8 x 8-inch-square pan. Bake 30 to 35 minutes. Do not overbake; the brownies should be gooey. Let cool, then cut into bars.
See details
BEST BROWNIE LASAGNA RECIPE - HOW TO MAKE BROWNIE ... - DELISH
This Brownie Lasagna is for those days when you just need a little something extra.
From delish.com
Reviews 4
Total Time 2 hours 35 minutes
Category feed a crowd, baking, dessert
Cuisine American
From delish.com
Reviews 4
Total Time 2 hours 35 minutes
Category feed a crowd, baking, dessert
Cuisine American
- Preheat oven to 350° and line a 9”-x-13” baking pan with parchment paper and grease with cooking spray. Prepare brownie mixes according to package directions and pour both batters into prepared pan. Bake until a toothpick inserted into the middle comes out clean, 40 minutes. Let cool completely. Make cream cheese layer: In a large bowl, using a hand mixer, beat cream cheese until smooth. Add powdered sugar and beat until no lumps remain, then add vanilla and salt and beat until combined. Make ganache: Place chocolate chips in a medium, heatproof bowl. In a small saucepan over medium heat, heat heavy cream and bring to a boil. Pour cream over chocolate chips and let sit 5 minutes then whisk until smooth. Let cool slightly. Remove brownie from pan and cut in half widthwise then cut each piece in half horizontally, to make a total of 4 thin layers. Place one piece of brownie on a platter then spread a thin layer of ganache on top. Add about ⅓ of cream cheese filling then top with another layer of brownie. Repeat layers, topping the final layer of brownie with ganache, reserving some for serving. Refrigerate for 1 hour or until well chilled. Top with chocolate shavings and drizzle with additional ganache before serving.
See details
BROWNIE POPS RECIPE | ALLRECIPES
Dip each brownie pop into the chocolate coating, allowing excess chocolate to drip back into the saucepan. Transfer the coated brownie pops onto a baking sheet or set upright into a piece of craft …
From allrecipes.com
From allrecipes.com
See details
MMMMM... BROWNIES RECIPE | ALLRECIPES
I needed a new brownie recipe to break in my new Perfect Brownie Pan. This one was a winner. I followed the recipe exact, only stirring in a cup each of peanut butter chips and semi-sweet chips. 35 minutes in the Perfect Brownie …
From allrecipes.com
From allrecipes.com
See details
ONE BOWL BROWNIES {BEST BROWNIE RECIPE!} - TWO PEAS ...
Jul 16, 2021 · Note-I don’t like to freeze brownie squares because they don’t keep as well. I like to freeze a pan of brownies or at least a half pan at a time. Freeze the brownies for up to 3 months. When ready to serve, thaw at room temperature before cutting into individual servings. Best Party Dessert. This fudge brownie recipe …
From twopeasandtheirpod.com
From twopeasandtheirpod.com
See details
CHOCOLATE BROWNIE | DONNA HAY
Preheat oven to 160°C (325ºF). Place the chocolate and butter in a saucepan over low heat and stir until smooth. Allow to cool slightly. Place the sugar, eggs, cocoa, flour and baking powder in a …
From donnahay.com.au
From donnahay.com.au
See details
FUDGY FLOURLESS BROWNIES RECIPE | MYRECIPES
The recipe calls for unsweetened natural cocoa; however, you can use Dutch processed if that’s what you have on hand (the flavor will be slightly different—but still delicious). With this flourless brownie base, you truly can’t go wrong—so while it’s …
From myrecipes.com
From myrecipes.com
See details
BROWNIE FROSTING RECIPE | ALLRECIPES
I submitted this recipe and I cannot stress enough how you need to make sure it is boiling properly and for the time specified. Also, the frosting won't separate from the brownie if you put it on when the brownies are still warm. My habit with making this is to put all the …
From allrecipes.com
From allrecipes.com
See details
CHOCOLATE BROWNIE RECIPE - CHELSEA SUGAR REFINERY
This recipe is the easiest brownie recipe with all the ingredients you would have in your cupboard. Love that it doesn't require chocolate to make either like a lot of brownie recipes these days. Didn't need a fancy mixer etc. No need for beating. Maybe too easy it could be …
From chelsea.co.nz
From chelsea.co.nz
See details
FUDGY BROWNIE RECIPE (VIDEO) - NATASHASKITCHEN.COM
Aug 21, 2020 · The ultimate Fudgy Brownie Recipe! These homemade brownies are decadent and stay moist for days. Plus, there’s a secret ingredient that makes them super chocolatey without being overly sweet. This post may contain affiliate links. Read my …
From natashaskitchen.com
From natashaskitchen.com
See details
BROWNIES | NIGELLA'S RECIPES | NIGELLA LAWSON
Sep 30, 2019 · Preheat the oven to 180°C/160°C Fan/350°F/gas mark 4. Line your brownie pan - I think it's worth lining the sides as well as the base - with foil, parchment or Bake-O-Glide. Melt the butter and chocolate together in a large heavy-based pan. In a …
From nigella.com
From nigella.com
See details
EGG-FREE BROWNIES RECIPE | ALLRECIPES
Hey I'm VERY glad there was an egg-free brownie recipe!!!! I searched ALL OVER the brownie recipes till I found this one because I wanted to make brownies but I had NO EGGS!!! And I can't drive and I couldn't walk to the store at 11:30pm so I was stuck with no eggs.
From allrecipes.com
From allrecipes.com
See details
KATHARINE HEPBURN'S BROWNIE RECIPE | THE HISTORY KITCHEN ...
Feb 22, 2013 · The recipe comes from a letter to the editor of the New York Times on July 6, 2003. In the letter, Hepburn s New York neighbor Heather Henderson recalled her first memorable meeting …
From pbs.org
From pbs.org
See details
BEST HOMEMADE BROWNIES (WORLD CLASS RECIPE) | SOMEWHAT SIMPLE
Homemade Brownie Recipe. I have tried several homemade brownie recipes, and while I am not usually too disappointed in chocolate baked goods, there was always something just not quite right. And then my sister in law introduced me to her brownies and …
From somewhatsimple.com
From somewhatsimple.com
See details
3 WAYS TO MAKE BROWNIES - WIKIHOW
May 06, 2021 · Brownies are a tasty dessert that can be enjoyed on special occasions, in front of the television with a glass of milk, or just because you feel like baking and want to satisfy your sweet tooth. You can make regular brownies, make them...
From wikihow.com
From wikihow.com
See details
