QUICK DUMPLING DIPPING SAUCE RECIPE | MARTHA STEWART
Keep a bag of frozen dumplings on hand and mix our tasty dipping sauce while you heat them -- they make fine hors d'oeuvres for last-minute holiday visitors, or a light, easy dinner with steamed vegetables or rice.
Provided by Martha Stewart
Categories Vegan Recipes
Yield This quantity for a dozen dumplings.
Number Of Ingredients 5
Steps:
- Prepare the dumplings according to package instructions.
- Stir the ingredients together in a small bowl, and serve sauce alongside the dumplings.
DUMPLING DIPPING SAUCE RECIPE - GRACE PARISI | FOOD & WINE
This easy, flavorful dipping sauce is the perfect condiment for a range of homemade or store-bought dumplings. More Condiment Recipes
Provided by Grace Parisi
Categories Condiments
Total Time 5 minutes
Yield Makes 1 cup
Number Of Ingredients 4
Steps:
- In a small bowl, whisk the soy sauce with the rice vinegar, chile-garlic sauce and sesame oil, then serve.
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Inspired by a dish served in Pakistan, Afghanistan and India called "dharan ji kadhi," our rendition studs the tender chickpea-flour dumplings with chiles and greens. Serve with naan to sop up the sauce for a healthy vegetarian dinner with plenty of protein.
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Calories 453.6 calories per serving
- Nestle the dumplings into the sauce, cover and cook, turning the dumplings over and basting with the sauce occasionally, until tender, about 20 minutes.
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BEEF BULGOGI WITH DIPPING SAUCE RECIPE | ALLRECIPES
Bulgogi is a classic Korean barbeque dish that will knock your chopsticks off! Serve over rice.
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Reviews 5
Total Time 53 minutes
Category World Cuisine, Asian, Korean
Cuisine Asian, Korean
Calories 404.9 calories per serving
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Reviews 5
Total Time 53 minutes
Category World Cuisine, Asian, Korean
Cuisine Asian, Korean
Calories 404.9 calories per serving
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DUMPLING DIPPING SAUCE RECIPE - THE SPRUCE EATS
Dec 11, 2016 · Just as there are many different types of dumplings, there are many types of dipping sauces. This recipe is a quick, easy, and popular version. It uses a soy sauce and rice vinegar base with garlic, sesame oil, and hot chile oil for flavor.
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May 08, 2020 · This recipe is mild and is usually the base of most traditional dipping sauce that accompanies Korean dumplings (mandu). If you want this sauce to be a bit spicy, add in a dash more of ground black pepper and a dash of cayenne pepper. Just keep adding a little bit of each until it is to your liking. This sauce goes great with dumplings, however, it can also be used for spring rolls and egg rolls. It adds a delicious, salty, and tangy kick. You just have to try it!
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DUMPLING DIPPING SAUCE RECIPE - THE SPRUCE EATS
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