HOW TO COOK BEEF SHORT RIBS ON STOVE RECIPES

HOW TO COOK BEEF SHORT RIBS ON THE GRILL

How To Cook Beef Short Ribs On The Grill image

Provided by Pauline

Number Of Ingredients 4

Ingredients

1 small sweet onion, (coarsely grated)
1 tbsp distilled white vinegar
2 tbsp light brown sugar
1 tbsp olive oil

Steps:

Combine onion, vinegar, brown sugar, and oil in a resealable plastic bag.

INSTANT POT BEEF SHORT RIBS - EASY PRESSURE COOKER SHORT RIBS!

Instant Pot Beef Short Ribs - Easy Pressure Cooker Short Ribs! image

Tender, and fall-of-the-bone good, these Instant Pot Beef Short Ribs are going to be a new favorite Pressure Cooker Ribs. It's the best pressure cooker beef short ribs recipe, in my opinion.

Provided by Chrystal

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4

Number Of Ingredients 13

Ingredients

1 teaspoon rosemary
1 teaspoon onion salt
1/2 teaspoon paprika
1/2 teaspoon ground pepper
1/2 teaspoon sage
2 lbs. beef short rib
2 tablespoons high temperature oil
1 6oz can tomato paste
1 and 1/2 cups water or broth
1/4 cup balsamic vinegar
2 tablespoons Dijon mustard
1 tablespoon unsweetened cocoa powder
6 cloves garlic, whole

Steps:

Mix the first five ingredients (the spices) and rub on the outside of the beef short rib; set aside.
Set your instant pot to sauté.
Drizzle oil into instant pot.
Using tongs, lower short ribs into Instant Pot.
Sear all sides.
Remove short ribs; set aside.
Add tomato paste, water, balsamic, Dijon mustard, cocoa, and garlic to the Instant Pot and mix with a spoon until combined.
Add short ribs.
Place lid on Instant Pot and lock into place.
Make sure your steam vent is turned to closed.
Turn the settings to "Pressure Cooker", and set the timer for 40 minutes.
Once the 40 minutes are up, let the Instant Pot sit for 10 minutes.
Carefully press the pressure release valve.
Once all the pressure is released, unlock the lid.
Spoon sauce over each piece of beef short rib and serve warm.

Nutrition Facts : Calories 557 calories, CarbohydrateContent 11 grams carbohydrates, CholesterolContent 151 milligrams cholesterol, FatContent 39 grams fat, FiberContent 2 grams fiber, ProteinContent 40 grams protein, SaturatedFatContent 16 grams saturated fat, ServingSize 2 short ribs, SodiumContent 563 grams sodium, SugarContent 7 grams sugar, TransFatContent 2 grams trans fat, UnsaturatedFatContent 23 grams unsaturated fat

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