OWL COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
I came up with these cookies as a treat for my kids’ class parties. Not only do they look cute, but they are also delicious.—Starrlette Howard, Ogden, Utah
Provided by Taste of Home
Categories Desserts
Total Time 50 minutes
Prep Time 35 minutes
Cook Time 15 minutes
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, beat butter, peanut butter and brown sugar until blended. Beat in egg and vanilla. In another bowl, mix flour, oats, baking powder and salt; gradually beat into creamed mixture., If necessary, cover and refrigerate dough 1 hour or until firm enough to shape. Divide dough in half; shape 1 portion into an 8-in.-long roll. Mix melted chocolate into remaining dough. Roll chocolate dough between 2 sheets of waxed paper into an 8-in. square. Place plain roll on chocolate dough. Wrap chocolate dough around plain dough, pinching together at the seam to seal. Wrap and refrigerate 3 hours or until firm., Preheat oven to 350°. Unwrap and cut dough crosswise into 24 slices 3/8 in. thick. To make owls, place two slices side by side on an ungreased baking sheet; pinch the top of each slice for ears. Place a cashew between slices for a beak. Repeat with remaining dough., Bake 12-15 minutes or until set. Cool on pans 5 minutes before removing to wire racks. While cookies are warm, place 2 kisses on each cookie, pointed side down, for eyes. (Kisses will melt slightly.) Top each kiss with a chocolate chip. Cool completely.
Nutrition Facts : Calories 456 calories, FatContent 28g fat (12g saturated fat), CholesterolContent 45mg cholesterol, SodiumContent 340mg sodium, CarbohydrateContent 47g carbohydrate (27g sugars, FiberContent 3g fiber), ProteinContent 9g protein.
CUTE OWL COOKIES RECIPE - PILLSBURY.COM
Your family will think these cute owl cookies are a hoot!
Provided by Pillsbury Kitchens
Total Time 40 minutes
Prep Time 40 minutes
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Cut dough evenly into 16 slices. On ungreased cookie sheet, place slices 2 inches apart; press dough out to a 2 1/2-inch round. With a paring knife, cut a small "V" out of the top. Pinch cookie dough to form 2 ears on top of each slice. Bake and cool cookies as directed on package. Reshaping dough as necessary after baking to keep shape.
- To decorate, separate sandwich cookies, leaving creme filling on one side. Set aside chocolate cookies with no creme filling for another use. Spread melted chocolate on each owl cookie. Immediately press 2 chocolate cookies, creme sides up, on each owl cookie to make eyes. Press 1 brown chocolate candy on each eye to make pupil. Add 1 orange chocolate candy to each to make nose.
Nutrition Facts : Calories 210 , CarbohydrateContent 31 g, CholesterolContent 5 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Cookie, SodiumContent 140 mg, SugarContent 18 g, TransFatContent 0 g
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OWL EYES COOKIES RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Desserts
Calories 210 calories per serving
- In a large bowl, cream butter and brown sugar. Beat in egg and vanilla. Combine the flour, baking powder and salt; add to creamed mixture. Remove two-thirds of the dough; roll into an 8-in. square on plastic wrap and set aside. , Combine melted chocolate and baking soda until thoroughly blended; beat into remaining dough. Shape into an 8-in log. Place chocolate log at one end of the square and roll up; pinch seams together. Wrap in plastic; refrigerate for at least 2 hours. , Unwrap dough; cut into 1/4-in. slices. To form owl's face, place two slices side by side on a lightly greased baking sheet. Pinch dough at the top of the circles to form ears. Place M&M's in the center of each circle for eyes. Place a cashew in the center of the face for the beak. , Bake at 350° for 9-11 minutes or until edges are lightly browned. Cool for 2 minutes before removing to a wire rack.
OWL COOKIES RECIPE | MYRECIPES
From myrecipes.com
Reviews 5
Total Time 2 hours 15 minutes
Calories 185 calories per serving
- Icing: In a small bowl, stir together 2 cups powdered sugar and just enough milk (about 3 tablespoons) to make a spreadable icing. If desired, tint with food coloring. If icing thickens as it stands, stir in a few more drops of milk.
OMINOUS FLAKY OWLS RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 150 per serving
- Bake about 10 to 12 minutes or until light golden brown. Immediately press 2 chocolate stars on each owl for eyes. Carefully move to cooling rack. Cool completely, about 15 minutes, before serving.
SNOWBALL COOKIES RECIPE | LAND O’LAKES
From landolakes.com
Reviews 4.2
Total Time 0 minutes
Category Shaped, Christmas, Butter, Sweet, Baking, Creating New Traditions, Dairy, Cookie, Dessert, Cookie, Dessert
Calories 130 calories per serving
- Shape dough into 1-inch balls. Place, 1 inch apart, onto ungreased cookie sheets. Bake 16-18 minutes or until very lightly browned. Cool 5 minutes; roll in powdered sugar while still warm and again when cool.
OWL AND SPIDER CUPCAKES RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4
Total Time 2 hours 10 minutes
Calories 260 per serving
- To make owls, spread chocolate frosting on remaining 12 cupcakes. Use candies to form eyes, beaks and feet on each cupcake. Cut chocolate wafer cookies into quarters; place wafer pieces, triangle points up, behind eyes for ears. Cut wafer cookies into thirds for wings; place on cupcakes. Store loosely covered.
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