SEA SALT CHOCOLATE FUDGE FROSTING RECIPE | ALLRECIPES
This five-ingredient chocolate fudge frosting has a gourmet salty kick from the addition of fine sea salt.
Provided by Faith McDevitt
Categories Desserts Frostings and Icings Chocolate
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 2 cups
Number Of Ingredients 5
Steps:
- Combine confectioners' sugar, butter, and milk in a saucepan. Bring to a boil, stirring constantly. Remove from heat and stir in chocolate chips until melted. Reheat over low heat if frosting hardens too quickly; thin out with milk if needed. Add salt so frosting is sweet with a mild salty kick.
Nutrition Facts : Calories 140.4 calories, CarbohydrateContent 16.3 g, CholesterolContent 13.8 mg, FatContent 9.1 g, FiberContent 0.8 g, ProteinContent 0.8 g, SaturatedFatContent 5.6 g, SodiumContent 149.4 mg, SugarContent 15.1 g
SALTED CHOCOLATE-PECAN TOFFEE RECIPE | MYRECIPES
An extra-crisp toffee with a spark of salt makes a perfect afternoon snack or food gift. This candy keeps well, so feel free to double the recipe.
Provided by MyRecipes
Total Time 2 hours 45 minutes
Yield Makes 1 pan (10 by 15 in.); 40 pieces (serving size: one 2- by 2-in. square)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Put pecans on a rimmed baking sheet and cook, stirring occasionally, until toasted, about 8 minutes. When cool enough to handle, chop roughly. Divide into 2 batches; chop 1 batch finely. Set both batches aside.
- Put sugar, butter, salt, and 3/4 cup water in a 4-qt. saucepan over medium heat (see Notes). When butter and sugar are melted, increase heat to medium-high and cook, stirring occasionally, until mixture is deep golden brown and measures 310° on a candy thermometer, about 20 minutes. Remove from heat and carefully stir in vanilla (mixture will bubble up) and finely chopped pecans. Pour into a 10- by 15-in. rimmed baking sheet. Let toffee cool until set, at least 30 minutes. (For even pieces, you can "score" the toffee by cutting it with a sharp knife after it has set for about 10 minutes, scoring into 5 strips lengthwise and 8 strips crosswise to yield 40 pieces. Wipe knife clean with warm water after each slice for easier cutting.)
- Chop chocolate and put in a medium metal bowl. Fill an 8- or 10-in. frying pan with 1/2 in. of water and bring to a boil. Take off heat and put bowl of chocolate in the water. Let sit about 5 minutes. Stir chocolate until melted. Pour over toffee; with a knife or offset spatula, spread evenly. Sprinkle chocolate with roughly chopped pecans. Let sit 20 minutes, or until chocolate is cool but still a bit soft. Sprinkle with fleur de sel. Chill until set, about 1 hour.
- To remove, gently twist pan to release toffee, then chop or break into chunks. Store in an airtight container.
- Note: Nutritional analysis is per 2- by 2-in. square.
Nutrition Facts : Calories 207 calories, CarbohydrateContent 23 g, CholesterolContent 19 mg, FatContent 14 g, FiberContent 0.5 g, ProteinContent 1.1 g, SaturatedFatContent 6.2 g, SodiumContent 202 mg
More about "salt chocolate recipe recipes"
SALTED CHOCOLATE COVERED CARAMELS - INSPIRED TASTE
From inspiredtaste.net
Reviews 4.7
Total Time 45 minutes
- Wrap caramels in plastic wrap or waxed paper and enjoy immediately or refrigerate for enjoying later.
HOMEMADE CARAMELS WITH DARK CHOCOLATE AND SEA SALT RECIPE ...
From allrecipes.com
Reviews 5
Total Time 9 hours 50 minutes
Category Desserts, Candy Recipes, Chocolate Candy Recipes
Calories 77.4 calories per serving
- Cut caramel into 1-inch squares. Dip caramel squares in melted chocolate, shaking off excess. Place on lined baking sheet; sprinkle with sea salt. Chill until hardened, about 1 hour.
CHOCOLATE-TOPPED SEA SALT CARAMELS RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 3.5
Total Time 2 hours 40 minutes
Calories 140 per serving
- Remove caramels from baking dish to cutting surface, using foil to lift; peel back foil. Cut into 8 rows by 6 rows. Store at room temperature.
SALTED CHOCOLATE HALVA RECIPE | BON APPÉTIT
From bonappetit.com
Reviews 4.6
- Do Ahead: Halva can be made 3 days ahead. Store tightly wrapped at room temperature.
SALTED CHOCOLATE COVERED CARAMELS - INSPIRED TASTE
From inspiredtaste.net
Reviews 4.7
Total Time 45 minutes
- Wrap caramels in plastic wrap or waxed paper and enjoy immediately or refrigerate for enjoying later.
SALTED CHOCOLATE CARAMELS RECIPE | EPICURIOUS
From epicurious.com
Reviews 3.2
Total Time 3 1/2 hr
- Carefully invert caramel onto a clean, dry cutting board, then peel off parchment. Turn caramel salt side up. Lightly oil blade of a large heavy knife and cut into 1-inch squares.
SALTED CHOCOLATE-TOPPED SHORTBREAD RECIPE | COOKING LIGHT
From cookinglight.com
Total Time 175 minutes
Calories 106 per serving
- Preheat oven to 325°F. Whisk together flour, powdered sugar, cornstarch, and salt in a medium bowl. Beat together butter, oil, and granulated sugar in a large bowl with an electric mixer on medium speed until well blended, about 3 minutes. Beat in vanilla. Add flour mixture; beat on low just until combined. Pat or roll dough into a 10 1/2-inch square on a baking sheet lined with parchment paper. Bake at 325°F until set and lightly browned around edges, about 30 minutes. Remove from oven, and immediately cut into 36 (1 3/4-inch) squares (a pizza cutter and ruler make this go quickly). Cool cookies completely on baking sheet, about 1 hour. Place chocolate in a small microwavable bowl. Microwave at high until melted, about 1 minute, stirring after 30 seconds. Using a spoon, butter knife, or small offest spatula, spread chocolate over half of top side of each cookie, and sprinkle flaky salt evenly over chocolate. Let stand until chocolate sets, about 1 hour. Store in an airtight container up to 3 days.
HOMEMADE SALTED CHOCOLATE - THE SIMPLE KITCHEN
THE ULTIMATE SALTED CHOCOLATE CHUNK COOKIE RECIPE | MYRECIPES
From myrecipes.com
SEA SALT, FRESH RASPBERRY & SLIVERED ALMOND CHOCOLATE RECIPE
SALTED HOT CHOCOLATE | CUP OF ZEST
From cupofzest.com
SALTED DOUBLE CHOCOLATE COOKIE RECIPE BY GIGI SHINGALA ...
From cookpad.com
SALTED DARK CHOCOLATE COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
SEA SALT CARAMEL CHIP CHOCOLATE COOKIES | RECIPES
From hersheyland.com
BEST CHOCOLATE CHIP COOKIE RECIPE (WITH SEA SALT) — SALT ...
From saltandbaker.com
THE BEST SEA SALT CARAMELS RECIPE
From thespruceeats.com
4 FLAVORED SALT RECIPES - MOMMYPOTAMUS
From mommypotamus.com
SALTED CARAMEL HOT CHOCOLATE BOMBS - THE BEST DINNER RECIPES
From familydinners.com
THIS SALTED MISO HOT CHOCOLATE RECIPE IS CHOCOLATY AND ...
From ketchupwithlinda.com