COOKING RICE FINGER METHOD RECIPES

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HERBY FISH FINGERS WITH CHINESE-STYLE RICE RECIPE | BBC ...



Herby fish fingers with Chinese-style rice recipe | BBC ... image

This healthy, gluten-free lunch or dinner supplies a balance of carbs and protein, making it perfect for refuelling after exercise

Provided by Sara Buenfeld

Categories     Dinner, Lunch, Supper

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 2

Number Of Ingredients 11

100g brown basmati rice
160g frozen peas
50g French beans
3 spring onions , finely chopped
½ tsp dried chilli flakes
good handful coriander , roughly chopped
2 tsp tamari
few drops sesame oil
1 tbsp cold-pressed rapeseed oil
2 large eggs
280g pack skinless cod loins cut into chunky strips (cut into 4 strips per loin)

Steps:

  • Cook the rice in a pan of water for 25 mins, adding the peas and beans for the last 6 mins. Drain, then return to the pan and stir in the spring onions, chilli flakes, all but 1 tbsp chopped coriander, the tamari and sesame oil. Cover.
  • Meanwhile, heat a large non-stick pan with the rapeseed oil Beat the eggs with the remaining 1 tbsp coriander. Cut the fish into chunky strips, then coat them in the egg and fry in the oil for a couple of mins each side until golden. Remove the fish from the pan and tip in the rice with any remaining egg and stir. Serve in bowls, topped with the fish.

Nutrition Facts : Calories 487 calories, FatContent 14 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 47 grams carbohydrates, SugarContent 7 grams sugar, FiberContent 7 grams fiber, ProteinContent 40 grams protein, SodiumContent 1.14 milligram of sodium

WHAT IS THE RICE FINGER TRICK?
From thespruceeats.com
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HOW TO COOK RICE THE ASIAN WAY? THE FINGER METHOD - MADAM ...
The step-by-step guide for you to cook rice in a rice cooker is as follows: Choose a type of rice, we recommend you to choose the versatile medium grain rice as your first try. Wash and rinse the rice with water. Discard the water after rinse. Add in clean water into your rice (with the correct ...
From madamngrecipe.com
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THE ASIAN 'FINGER TRICK' TO COOKING PERFECT RICE
Jan 11, 2018 · According to Tan, this involves “boiling the rice on high heat until most of the water is absorbed, then turning the heat to low, covering the pot, and leaving it to cook for about 15 minutes ...
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HOW TO MEASURE WATER FOR RICE WITH YOUR FINGERTIPS ...
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KNUCKLE-METHOD RICE RECIPE - FOOD SCIENCE | EXPLORATORIUM
Place rice in a pot and rinse with water. Place your fingertip on top of the rice and add water until it reaches your first knuckle. Cover the pot with a lid and bring the water to a boil. Turn the heat to low and cook for 18–20 minutes, until all the water is absorbed. (It’s OK to check.)
From exploratorium.edu
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COOKING RICE: DO YOU USE THE FIRST KNUCKLE METHOD? | KITCHN
Sep 13, 2012 · It’s simple: pour the rice into the pan you’re going to cook it in. Level it out and place your index finger so that it is touching the surface of the rice. Add enough water so that it comes up to your first knuckle — I usually use the crease on the palm-side of my finger. Do you use this method?
From thekitchn.com
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MEASURE RICE-TO-WATER RATIO USING YOUR FINGER
Jun 08, 2015 · It’s simple: pour the rice into the pan you’re going to cook it in. Level it out and place your index finger so that it is touching the surface of the rice. Add enough water so that it comes ...
From lifehacker.com
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COOKING RICE, THE FILIPINO WAY - FILIPINO-FOOD-RECIPES.COM
You could use a 1:1 1/2 or 1:2 rice to water ratio or use the finger-measure method explained above. 5 Bring the water to a boil, then turn the heat down to simmer for 20 minutes or until the rice has fully absorbed the water. 6 Let it stand for a few minutes so the top surface is not too wet. Fluff while still hot.
From filipino-food-recipes.com
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HOW TO COOK RICE USING THE FINGER METHOD! - BLOGGER
How to cook rice using the finger method! Method 1 (Broken basmati rice) Method 2 (Whole basmati rice) As you can see in the pictures above, I am using my middle finger to measure the water in the rice cooker. Place the tip of the middle finger into the water stopping right when the tip touches the surface of the rice layer.
From malaysia-cooking.blogspot.com
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COOKING RICE, THE FILIPINO WAY - FILIPINO-FOOD-RECIPES.COM
4 Measure the water. You could use a 1:1 1/2 or 1:2 rice to water ratio or use the finger-measure method explained above. 5 Bring the water to a boil, then turn the heat down to simmer for 20 minutes or until the rice has fully absorbed the water. 6 Let it stand for a few minutes so the top surface is not too wet. Fluff while still hot.
From filipino-food-recipes.com
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HOW TO COOK RICE | ALLRECIPES
Jan 06, 2022 · Black rice: Use 1½ to 2 cups liquid to 1 cup rice. Rinse rice in a colander until the water runs clear. Bring water and rice to a boil, cover, and reduce heat to low. Cook for 30 to 35 minutes, or until most of the liquid has been absorbed. Remove from heat and let stand for 5 minutes.
From allrecipes.com
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HOW TO COOK RICE IN A RICE COOKER - HUNGRY HUY
This recipe also differs from cooking brown rice in the microwave and brown rice in a rice cooker. The knuckle measuring method If you’ve made rice in an Asian household, you should know full well that the standard method of measuring an appropriate amount of water only requires the use of (anyone’s) first knuckle of your index finger.
From hungryhuy.com
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HOW TO COOK THE PERFECT RICE IN A RICE COOKER - WE KNOW RICE
Aug 09, 2021 · Cooking Time: Approximately 15 minutes (depends on unit) Using cold water, rinse rice using a strainer or a rice washer. Wash until the water runs clear. Put inside the pot. Refer to the guide below for the right water to rice ratio (e.g. 1 cup of water to 1 cup of rice) Cook the rice in the cooker.
From weknowrice.com
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PERFECT WHITE RICE - THE MERCHANT BAKER
Jan 05, 2015 · Instructions. Place desired quantity of rice into a fine mesh sieve and rinse until water runs clear. Pour rinsed rice into a heavy bottomed sauce pan and cover with an inch of water. Use the Knuckle Method to measure this by placing the tip of your middle finger gently on top of the rice.
From themerchantbaker.com
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MAKE PERFECTLY COOKED RICE IN THE OVEN
Oct 23, 2019 · How to Cook Rice in the Oven. Preheat your oven to 375 F. Start with one cup of uncooked rice. This will be enough for four regular servings of rice. To make a double batch, just double all the quantities given here but not the cooking times. Make sure your pot is big enough to hold the cooked rice since it triples in volume.
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HOW TO MAKE PERFECT ASIAN RICE - DAVID LEBOVITZ
May 21, 2009 · Let sit for 30-60 minutes. 4. To cook the rice, drain it well and put it in a medium-sized saucepan. Add 1 1/2 cups of water, an umeboshi plum (if available) and bring it to a boil. 5. Reduce the heat to low, put the saucepan on a flamer-tamer, then let it cook for 18 minutes. Avoid removing the lid during that time.
From davidlebovitz.com
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EASY TO MAKE SPANISH RICE ~ BEST SPANISH RICE RECIPE ...
Oct 08, 2019 · Spanish rice is a perfect combination of spices, sauce and rice makes this a satisfying and finger-licking dish, perfect for lunch or dinner. I like to experiment with a variety of rice recipes, such as Spanish rice, Mexican rice, Persian rice and so on. As a result, my family and I are not bored of eating plain rice every single day.
From shanazrafiq.com
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RECIPE FOR PERFECT RICE - ALL INFORMATION ABOUT HEALTHY ...
Perfect rice recipe | Jamie Oliver rice & noodle recipes great www.jamieoliver.com. Doubling the amounts in the recipe will give you enough rice to serve 8-12 people. Put a large pan of salted water on a high heat and bring to the boil.
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CHOCOLATE RICE-CAKE BITES WITH COCONUT AND PISTACHIO RECIPE
Jan 08, 2022 · Method. Melt the chocolate and coconut oil in a medium heatproof bowl set over a pan of simmering water (don’t let the bottom of the bowl touch the water). Stir together once melted. Meanwhile ...
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RICE RECIPES : FOOD NETWORK | FOOD NETWORK
Rice makes the perfect side dish because it's versatile and can be a blank canvas for all kinds of flavors. Look here for easy, delicious recipes from Food Network chefs.
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HOW TO COOK BROWN RICE | RECIPETIN EATS
Sep 14, 2020 · The challenge with cooking brown rice is that it has a harder hull than white rice, being the nutritious bran layer than is left on during milling.So all too often, recipes will lead you down a path to either overcooked mushy surfaces with cooked insides, OR the surface might be perfect but the inside is still hard.
From recipetineats.com
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