SALSA RECIPES WITH FRUIT RECIPES

Name: Fruit Salsa
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 4 cups.
Cuisine: North America, Mexican
Ingredients: 3 tablespoons cornstarch; 4 teaspoons white vinegar; 1 can (11 ounces) mandarin oranges, undrained; 1 can (8-1/2 ounces) sliced peaches, undrained; 3/4 cup pineapple tidbits; 1 medium onion, chopped; 1/2 each medium green, sweet red and yellow peppers, chopped; 3 garlic cloves, minced; Tortilla chips

FRUIT SALSA RECIPE: HOW TO MAKE IT - TASTE OF HOME

Fruit Salsa Recipe: How to Make It - Taste of Home image

Serve this fruity salsa anywhere you'd use ordinary salsa. My son and I experimented with different ingredients to find the combination we liked best. Preparing it in a slow cooker is really convenient. —Florence Buchkowsky, Prince Albert, Saskatchewan

Provided by Taste of Home

Categories Appetizers

Total Time 02 hours 15 minutes

Prep Time 15 minutes

Cook Time 02 hours 00 minutes

Yield 4 cups.

Number Of Ingredients 9

Ingredients

3 tablespoons cornstarch
4 teaspoons white vinegar
1 can (11 ounces) mandarin oranges, undrained
1 can (8-1/2 ounces) sliced peaches, undrained
3/4 cup pineapple tidbits
1 medium onion, chopped
1/2 each medium green, sweet red and yellow peppers, chopped
3 garlic cloves, minced
Tortilla chips

Steps:

In a 3-qt. slow cooker, combine cornstarch and vinegar until smooth. Stir in the fruits, onion, peppers and garlic. , Cover and cook on high for 2-3 hours or until thickened and heated through, stirring occasionally. Serve with tortilla chips.

Nutrition Facts : Calories 44 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 3mg sodium, CarbohydrateContent 11g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 0 protein.

FAST FRUIT SALSA RECIPE: HOW TO MAKE IT - TASTE OF HOME

Fast Fruit Salsa Recipe: How to Make It - Taste of Home image

We like this refreshing and colorful salsa served with tortilla chips or spooned over grilled chicken. For another fruity option, try stirring in some diced cantaloupe or peaches when they're in season. —Eileen Miller, Woodridge, Illinois

Provided by Taste of Home

Categories Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 5

Ingredients

1 can (8 ounces) unsweetened crushed pineapple, drained
1 can (8 ounces) mandarin oranges, drained and chopped
1/4 cup chopped red onion
1 tablespoon minced fresh cilantro
Tortilla chips

Steps:

In a large bowl, combine the pineapple, oranges, red onion and cilantro. Cover and refrigerate until serving. Serve with tortilla chips.

Nutrition Facts : Calories 48 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 3mg sodium, CarbohydrateContent 13g carbohydrate (12g sugars, FiberContent 1g fiber), ProteinContent 0 protein.

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