CINNAMON BROWN SUGAR MUFFIN RECIPE RECIPES

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CINNAMON SUGAR MUFFINS RECIPE - FOOD.COM



Cinnamon Sugar Muffins Recipe - Food.com image

These muffins taste like or are a cross between Tim Hortons Old Fashioned Glazed and Cinnamon Spice Timbits. SO YUMMY ...and so Canadian eh?! :) These muffins taste better once they have cooled or even the next day as the flavours have had a chance to meld together. They also freeze well too.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 12 muffins

Number Of Ingredients 11

1 1/2 cups all-purpose flour
1/2 cup granulated sugar
1 1/2 teaspoons baking powder
1/4 teaspoon nutmeg
1/8 teaspoon salt
1 egg
1/2 cup milk
1/3 cup butter or 1/3 cup margarine, melted
1/4 cup granulated sugar
1/2 teaspoon cinnamon
1/4 cup butter or 1/4 cup margarine, melted

Steps:

  • In a mixing bowl combine flour, the 1/2 cup sugar, baking powder, nutmeg and salt. Make a well in the center of the dry ingredients.
  • In another bowl, beat egg slightly; stir in milk and 1/3 cup melted butter or margarine. Add egg mixture to flour mixture. Stir just until moistened (the batter may be lumpy). Lightly grease 12 muffin cups. Fill cups about two-thirds full with batter. Bake in 350 f oven for 20 to 25 minutes or until muffins are golden.
  • Meanwhile, in a shallow bowl combine the 1/4 cup sugar and cinnamon. Immediately dip tops of hot muffins into the 1/4 cup melted butter or margarine, then into the cinnamon-sugar mixture until coated. You need to work quickly as the muffins are hot.
  • Baked muffins can be placed into freezer containers or bags and frozen up to 1 month.
  • NOTE: You might find that you don't get all 12 muffins from this recipe. It really depends on how much you fill each muffin cup. I was able to get all 12 muffins from this recipe.

Nutrition Facts : Calories 197.6, FatContent 9.9, SaturatedFatContent 6.1, CholesterolContent 40.6, SodiumContent 159.7, CarbohydrateContent 25.2, FiberContent 0.5, SugarContent 12.6, ProteinContent 2.6

EASY BROWN SUGAR MUFFINS RECIPE | ALLRECIPES



Easy Brown Sugar Muffins Recipe | Allrecipes image

Easy muffin recipe my children love to make.

Provided by Geraldine Erikson

Categories     Bread    Quick Bread Recipes    Muffin Recipes

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 dozen muffins

Number Of Ingredients 9

3?½ cups all-purpose flour
4 teaspoons baking powder
½ teaspoon salt
2 eggs
1?½ cups milk
? cup white sugar
½ cup canola oil
2 tablespoons brown sugar, or as needed
2 teaspoons ground cinnamon, or as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
  • Mix flour, baking powder, and salt together in a bowl.
  • Beat eggs, milk, white sugar, and canola oil together in a separate bowl; mix into flour mixture until just combined into a batter.
  • Pour batter into prepared muffin cups to about 1/4 full. Top each batter portion with a generous pinch of brown sugar and a sprinkle of cinnamon; top with remaining batter to about 2/3 full.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 147.9 calories, CarbohydrateContent 21.7 g, CholesterolContent 16.7 mg, FatContent 5.6 g, FiberContent 0.6 g, ProteinContent 2.9 g, SaturatedFatContent 0.7 g, SodiumContent 142.5 mg, SugarContent 7.4 g

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