SALMON FOR BREAKFAST RECIPES RECIPES
SALMON BREAKFAST BAKE RECIPE - FIT MEN COOK
Total Time 35 minutes
Prep Time 5 minutes
Nutrition Facts : ServingSize , Calories 386 calories, FatContent 17g, CarbohydrateContent 9g, CholesterolContent , FiberContent 3g, ProteinContent 42g, SaturatedFatContent , SodiumContent , SugarContent 3g, TransFatContent
CROISSANT AND SALMON BREAKFAST CASSEROLE RECIPE | ALLRECIPES
Delicious breakfast casserole that is great for Sunday brunch or Christmas morning!
Provided by SerenaBloom
Categories Breakfast and Brunch Eggs
Total Time 1 hours 15 minutes
Prep Time 20 minutes
Cook Time 55 minutes
Yield 1 9x13-inch casserole
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Melt butter in a large skillet over medium heat, and cook and stir the onion and garlic until onion is translucent, about 5 minutes. Remove from heat. In a bowl, beat the eggs with the milk until frothy and thoroughly blended.
- Place the torn pieces of croissant bottom into a 9x13-inch nonstick baking dish in an even layer. Top the croissant pieces with the cooked onions and garlic in a layer, followed by layers of green onions, smoked salmon, Monterey Jack cheese, Swiss cheese, mozzarella cheese, and dill. Pour the egg mixture evenly over the casserole, and sprinkle with salt and black pepper. Arrange the tops of the croissants over the casserole, pressing them down into the egg mixture to moisten.
- Bake the casserole in the preheated oven until the croissant tops are browned and the eggs are set, about 50 minutes. Serve hot.
Nutrition Facts : Calories 491.8 calories, CarbohydrateContent 24.1 g, CholesterolContent 357.6 mg, FatContent 32 g, FiberContent 1.5 g, ProteinContent 26.9 g, SaturatedFatContent 16.9 g, SodiumContent 1052.8 mg, SugarContent 7.2 g
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Total Time 45 minutes
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Total Time 45 minutes
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