RUM CIDER RECIPE RECIPES

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HOT APPLE CIDER WITH RUM RECIPE - FOOD NETWORK



Hot Apple Cider with Rum Recipe - Food Network image

Provided by Food Network

Categories     beverage

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 quarts, about 8 servings

Number Of Ingredients 9

1 apple
2 teaspoons whole cloves
1 orange, thinly sliced
2 quarts apple cider
1/2 cup light brown sugar
1 teaspoon allspice
Pinch grated nutmeg
1 cup dark rum
Cinnamon sticks, garnish

Steps:

  • Stud the apple with the cloves. In a medium pot, combine the studded apple and remaining ingredients except the rum. Slowly bring to a simmer over low heat. Simmer for 10 minutes. Remove from the heat and add the rum. Discard the apple. Ladle into mugs and garnish each with a cinnamon stick. Serve immediately.

SPIKED APPLE CIDER COCKTAILS RECIPE | AARON MCCARGO JR ...



Spiked Apple Cider Cocktails Recipe | Aaron McCargo Jr ... image

Provided by Aaron McCargo Jr.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 to 6 servings

Number Of Ingredients 5

1/4 gallon apple cider
1/2 cup dark rum
1/2 cup cinnamon schnapps
1 Granny Smith apple, peeled, cut into large chunks
1/2 lemon, juiced

Steps:

  • Mix together the cider, rum, and schnapps in a large pitcher. Add the apples to a small bowl and toss them with the lemon juice. Thread the diced apples onto skewers. Pour the spiked cider into glasses filled with ice, then garnish with an apple skewer and serve.

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BEST HOT BUTTERED RUM COCKTAIL RECIPE - HOW TO MAKE HOT ...
Hot Buttered Rum is essentially the OG butter beer. It's warming, sweet and just a little decadent. The perfect treat for a cold winter night!
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Reviews 5
Total Time 2 hours 20 minutes
Category nut-free, vegetarian, Christmas, winter, beverages, cocktail
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Calories 365 calories per serving
  • Make the Buttered Rum Batter: In a mixing bowl, beat butter and brown sugar until light and fluffy. Beat in ice cream and cinnamon, then spoon into a mason jar or resealable container. Store in freezer until mostly hardened, about 2 hours or until ready to serve. Make the Drinks: In a medium saucepan, heat cider until boiling, stirring occasionally. Remove from heat and pour into a pitcher or easy-to-serve container. Place about 2 tablespoons of buttered rum batter into each mug. Fill about 1/3 of the way up with rum, then top with hot apple cider. Stir before serving.
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Calories 419 calories per serving
  • Heat the oven to 190C/fan 170C/gas 5. When the skin is cool enough to handle carefully cut it away, leaving a layer of fat. Score the fat and sit the gammon in a foil-lined baking tray. Mix together the mustard and honey, and spread all over the fat. Bake for 30 minutes or until sticky and glazed.
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BEST HOT BUTTERED RUM COCKTAIL RECIPE - HOW TO MAKE HOT ...
Hot Buttered Rum is essentially the OG butter beer. It's warming, sweet and just a little decadent. The perfect treat for a cold winter night!
From delish.com
Reviews 5
Total Time 2 hours 20 minutes
Category nut-free, vegetarian, Christmas, winter, beverages, cocktail
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Calories 365 calories per serving
  • Make the Buttered Rum Batter: In a mixing bowl, beat butter and brown sugar until light and fluffy. Beat in ice cream and cinnamon, then spoon into a mason jar or resealable container. Store in freezer until mostly hardened, about 2 hours or until ready to serve. Make the Drinks: In a medium saucepan, heat cider until boiling, stirring occasionally. Remove from heat and pour into a pitcher or easy-to-serve container. Place about 2 tablespoons of buttered rum batter into each mug. Fill about 1/3 of the way up with rum, then top with hot apple cider. Stir before serving.
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Try this hassle-free ham centrepiece for a weekend lunch. Put the ingredients into a slow cooker and leave for four hours, then glaze for a sticky-sweet finish
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Total Time 6 hours
Category Meat and poultry
Calories 419 calories per serving
  • Heat the oven to 190C/fan 170C/gas 5. When the skin is cool enough to handle carefully cut it away, leaving a layer of fat. Score the fat and sit the gammon in a foil-lined baking tray. Mix together the mustard and honey, and spread all over the fat. Bake for 30 minutes or until sticky and glazed.
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HOT APPLE CIDER WITH RUM RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 15 minutes
Category beverage
Cuisine american
  • Stud the apple with the cloves. In a medium pot, combine the studded apple and remaining ingredients except the rum. Slowly bring to a simmer over low heat. Simmer for 10 minutes. Remove from the heat and add the rum. Discard the apple. Ladle into mugs and garnish each with a cinnamon stick. Serve immediately.
See details


SPIKED APPLE CIDER COCKTAILS RECIPE | AARON MCCARGO JR ...
From foodnetwork.com
Reviews 4.6
Total Time 10 minutes
  • Mix together the cider, rum, and schnapps in a large pitcher. Add the apples to a small bowl and toss them with the lemon juice. Thread the diced apples onto skewers. Pour the spiked cider into glasses filled with ice, then garnish with an apple skewer and serve.
See details


MULLED CIDER RECIPE: HOW TO MAKE IT - TASTE OF HOME
This is a classic warmer-upper that you can serve on chilly winter days. Pass the brandy separately for those who want it.
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Total Time 35 minutes
Calories 122 calories per serving
  • Place cinnamon sticks, cloves, allspice and bay leaf on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. , In a large saucepan, combine apple cider, juices, orange zest, brown sugar, salt and spice bag. Bring to a boil. Reduce heat to medium-low and simmer 30 minutes to blend flavors. Discard spice bag. Strain cider mixture and, if desired, stir in brandy. Serve immediately.
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Hot Buttered Rum is essentially the OG butter beer. It's warming, sweet and just a little decadent. The perfect treat for a cold winter night!
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Reviews 5
Total Time 2 hours 20 minutes
Category nut-free, vegetarian, Christmas, winter, beverages, cocktail
Cuisine American
Calories 365 calories per serving
  • Make the Buttered Rum Batter: In a mixing bowl, beat butter and brown sugar until light and fluffy. Beat in ice cream and cinnamon, then spoon into a mason jar or resealable container. Store in freezer until mostly hardened, about 2 hours or until ready to serve. Make the Drinks: In a medium saucepan, heat cider until boiling, stirring occasionally. Remove from heat and pour into a pitcher or easy-to-serve container. Place about 2 tablespoons of buttered rum batter into each mug. Fill about 1/3 of the way up with rum, then top with hot apple cider. Stir before serving.
See details


SLOW COOKER GAMMON RECIPE WITH CIDER - OLIVEMAGAZINE
Try this hassle-free ham centrepiece for a weekend lunch. Put the ingredients into a slow cooker and leave for four hours, then glaze for a sticky-sweet finish
From olivemagazine.com
Total Time 6 hours
Category Meat and poultry
Calories 419 calories per serving
  • Heat the oven to 190C/fan 170C/gas 5. When the skin is cool enough to handle carefully cut it away, leaving a layer of fat. Score the fat and sit the gammon in a foil-lined baking tray. Mix together the mustard and honey, and spread all over the fat. Bake for 30 minutes or until sticky and glazed.
See details


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HOT SPIKED CIDER RECIPE | ALLRECIPES
**Update** I make this as a base and add the rum later. Follow the recipe, but only add one cinnamon stick and no rum or butter. Stick it in the fridge and fish the cinnamon stick out after an hour or so. I microwave a mug of cider mix and add the rum …
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I have been leary of buttered rum recipes because I have had weak tasting buttered rum before, and there is nothing worse!! This recipe is DELISH with just the hot water and rum! I am going to try it with hot apple cider …
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This hot buttered cider with rum is festive and ideal for a crowd. Originally, I was planning to share a basic spiked cider recipe with you but when I made it for my husband to taste, he said it reminded him of his college days when he and his fraternity brothers would spike apple cider …
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This mulled cider is mellow and fruity and, despite the rum sploshed in as well, mild to the taste and all too drinkable. Just make sure you don’t swig while it’s still mouth-burningly hot. For US cup …
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Jul 09, 2021 · Cider and ginger beer might seem like a weird pairing, but with fresh fruit and cinnamon (plus bubbly!), we promise you, it works. Get the recipe from Delish . Ethan Calabrese
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See details


THE ORIGINAL HOT BUTTERED RUM RECIPE | WINE ENTHUSIAST
Dec 19, 2017 · Directions. In mixing bowl, combine butter, vanilla extract, sugar, spices and salt. Beat until well combined. In heat-proof glass or mug, combine aged rum with 1 ounce (2 tablespoons) …
From winemag.com
See details


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Take a look at our all-star selection of spiced rum cocktails and ginger cocktail recipes, including the signature Jerry Loves Ginger, rum punch & more. IMPORTANT NOTICE Norman 'Sailor Jerry' Collins is the father of the old-school tattoo and we make old-school rum …
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