RIBEYE ROAST RUB RECIPES

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SMOKED BEEF ROAST | UMAMI



Smoked Beef Roast | Umami image

Smoked beef roasts are the best way we’ve found to get the deep smokey flavor we love in roast beef. Smoking a roast over low heat develops the beef’s natural flavors while creating a tender roast that melts in your mouth.

Provided by Mark Hinds

Categories     Dinner    Lunch    Main Course

Total Time 320 minutes

Prep Time 20 minutes

Cook Time 300 minutes

Yield 8

Number Of Ingredients 7

3 lb beef roast (rump, sirloin, top, or chuck)
1 1/2 tsp salt
1 tsp pepper
1 tsp garlic powder
1 tsp smoked paprika
1/2 tsp onion powder
Worcestershire sauce to rub down

Steps:

  • Start by mixing the salt, pepper, smoked paprika, garlic, and onion powders together.
  • Give the roast a good rub down with Worcestershire sauce before applying the spice rub. The Worcestershire sauce helps the rub adhere to the roast and adds flavor.
  • There are a couple of ways you can smoke the roast, depending on how much time you have.  For the best results cook it in a smoker at around 215℉ for 4 to 6 hours. The roast is ready to come out when its internal temperature is between 145℉ to 155℉ degrees. 
  • Let the roast rest for 20 minutes, covered with foil, before slicing. Sprinkling a little salt on the slices before serving them to help brighten up the beef’s flavors. 

Nutrition Facts : Calories 309 kcal, ProteinContent 32 g, FatContent 19 g, SaturatedFatContent 8 g, CholesterolContent 117 mg, SodiumContent 574 mg, ServingSize 1 serving

HOW TO SMOKE A RIBEYE ROAST PROPERLY - PIONEER SMOKE HOUSE
What you want to do in this step is rub the olive oil all over the ribeye. Then, combine the ingredients you have for the recipe to turn them into a dry spice rub. Once that is done, simply massage the ribeye with the dry spice rub and then place the boneless ribeye roast …
From pioneersmokehouses.com
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BBQ RECIPES ARCHIVES - HOWTOBBBQRIGHT
BBQ Meatball Sub Smoked BBQ Meatballs turned into a Cheesy, Saucy BBQ Meatball Sub What Malcom used in this BBQ Meatball Sub recipe: – Malcom’s Country Sausage Seasoning – Killer Hogs The BBQ Rub – 1 Inch Scoop – Smoking Racks (AKA Chicken Racks) – Killer Hogs The BBQ Sauce – Thermoworks Thermapen It’s time for some fun recipes!
From howtobbqright.com
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SLOW ROASTED STANDING RIB ROAST
Season roast evenly with salt and pepper. Place roast bone-side down in pan. Place beef in oven and roast 15 minutes. Reduce heat to 325°F 163°C and continue roasting about 2 3/4 hours for medium (when thermometer registers 135-140°F 58-60°C). Transfer roast to cutting board; loosely tent with foil and let rest 15 minutes. Slice roast …
From certifiedangusbeef.com
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NEW YORK ROAST VS PRIME RIB ROAST RECIPES
Rub butter on the cut ends of the roast. Combine flour, salt and pepper together in a small bowl, and then massage the mixture all over the meat. Set the roast, rib side down, in a shallow roasting pan (the ribs act as a natural rack), and place in the oven. Roast for approximately 20 to 30 minutes, or until the roast …
From tfrecipes.com
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PAN-SEARED RIBEYE STEAK RECIPE - CERTIFIEDANGUSBEEF.COM
Place ribeye steak in skillet and sear for 2 minutes. Flip, top with garlic and thyme and place skillet back in oven for 6-7 minutes. Put skillet back on stovetop over low heat. Flip steak, top with butter …
From certifiedangusbeef.com
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THE BEST OVEN ROAST BEEF | FAVORITE FAMILY RECIPES
Aug 27, 2021 · Oven roast is ready when it’s 160-165 degrees inside for a well done roast, or when it easily pulls apart with a fork. For medium rare, internal temperature should reach 125-130 …
From favfamilyrecipes.com
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CHRISTMAS BEEF CHUCK ROAST - EASY BUDGET RECIPES
Dec 18, 2020 · This Christmas Beef Chuck Roast Recipe is juicy, tender, and packed with great flavor thanks to the rub and brown gravy made with the pan drippings. It serves 8 people and costs …
From easybudgetrecipes.com
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NINJA FOODI GRILL ROAST BEEF RECIPES
More recipes about "roast in ninja foodi grill recipes" From resepdapurku.com 2020-11-26 · Add the oil to the pan and sear the roast for about 3 minutes on each side. Ninja foodi recipes roast …
From tfrecipes.com
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8 CHEAP BEEF CUTS SO GOOD YOU'LL SWEAR OFF RIBEYE | MYRE…
Jan 11, 2019 · 55+ Easy Dinner Recipes for Busy Weeknights ... it has a lot of bones. It comes from the shoulder (the chuck), right beside the ribeye. That means it has all the beautiful flavor of a ribeye, but it has a much lower price tag. Cook chuck steaks the same way ... or use a quick spice rub …
From myrecipes.com
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RIBEYE ROAST RECIPE, TENDER AND JUICY - HEALTHY RECIPES BLOG
Jan 01, 2020 · A simple dry rub and 75 minutes in the oven are all it takes to produce beautifully marbled, flavorful and juicy ribeye roast. Tender, succulent and very flavorful, ribeye is my favorite cut of beef. And this tasty recipe for cooking the whole roast …
From healthyrecipesblogs.com
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PORK RIBEYE ROAST – CATULLO PRIME MEATS
Jan 10, 2012 · Rub the meat with the remaining garlic mixture and olive oil. Place pork loin into oven, turning and basting with pan liquids. Cook about 2 hours. An instant-read thermometer inserted into the center should read 155 degrees F. Remove roast …
From catulloprimemeats.com
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STANDING BONE IN RIBEYE ROAST RECIPE - SHARE-RECIPES.NET
Standing Bone In Ribeye Roast Recipes. 6 hours ago 1 (4 pound) bone-in rib-eye roast sea salt to taste cracked black pepper to taste Steps: Preheat an oven to 500 degrees F (260 degrees C). Beat butter and garlic together in a bowl. Poke several holes in roast with a sharp knife. Rub butter mixture all over roast …
From share-recipes.net
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ROTISSERIE RIBEYE ROAST WITH HERB CRUST - DADCOOKSDINNER
Dec 20, 2016 · Rub the roast with salt, pepper, and a lot of minced herbs. Cook it on the rotisserie until it has a crisp brown crust and a perfectly medium-rare interior. (As much as I love gnawing on a rib bone, the advantage to a boneless roast is that crust - all the way around the outside of the roast.)
From dadcooksdinner.com
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3 ALTON BROWN PRIME RIB ROAST RECIPES | JANUARY 2022
Rub the packed Ribeye seasoning on the meat for giving a sizzling taste to the recipe. Then sprinkle chopped thyme on top. Step 4: Bake the seasoned meat for 30 minutes at 350-degrees for giving a brownish and tender texture to the meat pieces. Finally, take out the pan and the homemade boneless rib loin roast …
From recipeself.com
See details


SMOKED BONELESS PRIME RIB ROAST - LANG BBQ SMOKERS RE…
Rub the roast all over with the balsamic vinegar and season with each of the seasonings to taste. Smoke low and slow at 230º degrees F to 250º degrees F for about 4 hours or until it reaches an internal temperature of 140º degrees F for medium rare or longer if desired. Let the rib-eye roast …
From langbbqsmokers.com
See details


RIBEYE ROAST RECIPE, TENDER AND JUICY - HEALTHY RECIPES BLOG
Jan 01, 2020 · A simple dry rub and 75 minutes in the oven are all it takes to produce beautifully marbled, flavorful and juicy ribeye roast. Tender, succulent and very flavorful, ribeye is my favorite cut of beef. And this tasty recipe for cooking the whole roast …
From healthyrecipesblogs.com
See details


PORK RIBEYE ROAST – CATULLO PRIME MEATS
Jan 10, 2012 · Rub the meat with the remaining garlic mixture and olive oil. Place pork loin into oven, turning and basting with pan liquids. Cook about 2 hours. An instant-read thermometer inserted into the center should read 155 degrees F. Remove roast …
From catulloprimemeats.com
See details


STANDING BONE IN RIBEYE ROAST RECIPE - SHARE-RECIPES.NET
Standing Bone In Ribeye Roast Recipes. 6 hours ago 1 (4 pound) bone-in rib-eye roast sea salt to taste cracked black pepper to taste Steps: Preheat an oven to 500 degrees F (260 degrees C). Beat butter and garlic together in a bowl. Poke several holes in roast with a sharp knife. Rub butter mixture all over roast …
From share-recipes.net
See details


ROTISSERIE RIBEYE ROAST WITH HERB CRUST - DADCOOKSDINNER
Dec 20, 2016 · Rub the roast with salt, pepper, and a lot of minced herbs. Cook it on the rotisserie until it has a crisp brown crust and a perfectly medium-rare interior. (As much as I love gnawing on a rib bone, the advantage to a boneless roast is that crust - all the way around the outside of the roast.)
From dadcooksdinner.com
See details


3 ALTON BROWN PRIME RIB ROAST RECIPES | JANUARY 2022
Rub the packed Ribeye seasoning on the meat for giving a sizzling taste to the recipe. Then sprinkle chopped thyme on top. Step 4: Bake the seasoned meat for 30 minutes at 350-degrees for giving a brownish and tender texture to the meat pieces. Finally, take out the pan and the homemade boneless rib loin roast …
From recipeself.com
See details


SMOKED BONELESS PRIME RIB ROAST - LANG BBQ SMOKERS RE…
Rub the roast all over with the balsamic vinegar and season with each of the seasonings to taste. Smoke low and slow at 230º degrees F to 250º degrees F for about 4 hours or until it reaches an internal temperature of 140º degrees F for medium rare or longer if desired. Let the rib-eye roast …
From langbbqsmokers.com
See details


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