PIZZA LASAGNA RECIPES

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PIZZA LASAGNA RECIPE - PILLSBURY.COM



Pizza Lasagna Recipe - Pillsbury.com image

Pizza sauce and pepperoni star in ever-favorite lasagna.

Provided by Pillsbury Kitchens

Total Time 1 hours 30 minutes

Prep Time 45 minutes

Yield 8

Number Of Ingredients 11

9 uncooked lasagna noodles
1 (15-oz.) can pizza sauce
1 (14 1/2-oz.) can diced tomatoes seasoned with green pepper and onion, undrained
1 (15-oz.) container ricotta cheese
1 teaspoon dried Italian seasoning
8 oz. (2 cups) shredded mozzarella cheese
2 (3 1/2-oz.) pkg. pepperoni slices
1 (4.5-oz.) jar sliced mushrooms, drained
1 (2 1/4-oz.) can sliced ripe olives, drained
1/2 cup chopped green bell pepper
2 tablespoons grated Parmesan cheese

Steps:

  • Cook lasagna noodles to desired doneness as directed on package. Drain.
  • Meanwhile, heat oven to 350°F. Spray 12x8-inch (2-quart) glass baking dish with nonstick cooking spray. In medium saucepan, combine pizza sauce and tomatoes; cook until thoroughly heated.
  • In medium bowl, combine ricotta cheese and Italian seasoning; mix well.
  • Spread 1/4 cup sauce mixture in bottom of sprayed baking dish. Arrange 3 cooked noodles over sauce in baking dish. Spoon and spread half of ricotta mixture over noodles; top with 1/2 cup mozzarella cheese, 1 cup sauce, 1/3 each of the pepperoni slices, mushrooms, olives and bell pepper. Repeat layers once. Top with remaining 3 noodles, sauce, mozzarella cheese, pepperoni slices, mushrooms, olives and bell pepper. Sprinkle with Parmesan cheese.
  • Bake at 350°F. for 30 to 35 minutes or until lasagna is bubbly. Let stand 10 minutes before serving.

Nutrition Facts : Calories 430 , CarbohydrateContent 31 g, CholesterolContent 50 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 24 g, SaturatedFatContent 11 g, ServingSize 1/8 of Recipe, SodiumContent 1310 mg, SugarContent 7 g

PIZZA LASAGNA RECIPE | ALLRECIPES



Pizza Lasagna Recipe | Allrecipes image

This is a traditional lasagna but with ingredients found on your favorite pizza.

Provided by Robin

Categories     Main Dishes    Pasta    Lasagna Recipes    Meat Lasagna Recipes

Total Time 1 hours 8 minutes

Prep Time 20 minutes

Cook Time 48 minutes

Yield 1 9x13-inch lasagna

Number Of Ingredients 9

1 (8 ounce) package lasagna noodles
6 Cajun-style sausage links, casings removed
2 (24 ounce) jars marinara sauce
1 (7 ounce) package sliced pepperoni
1 (8 ounce) package sliced fresh mushrooms
1 onion, sliced
1 large green bell pepper, chopped
2 (2.25 ounce) cans sliced black olives
2 (8 ounce) packages shredded pizza cheese blend

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in the boiling water, stirring occasionally until tender yet firm to the bite, about 8 minutes. Drain.
  • Heat a large skillet over medium-high heat. Cook sausage in the hot skillet, breaking into bite-size pieces, until browned, 5 to 7 minutes.
  • Brush a layer of sauce over the bottom of a 9x13-inch baking pan. Arrange lasagna noodles side by side over the sauce. Ladle more sauce on top. Place pepperoni on the noodles. Sprinkle sausage over pepperoni. Layer mushrooms, onion, green bell pepper, black olives, and cheese blend on top. Continue layering until all ingredients have been used.
  • Bake in the preheated oven until heated through and bubbling, about 35 minutes.

Nutrition Facts : Calories 409.4 calories, CarbohydrateContent 33.2 g, CholesterolContent 50 mg, FatContent 23.1 g, FiberContent 4.5 g, ProteinContent 17.9 g, SaturatedFatContent 10.1 g, SodiumContent 1152.7 mg, SugarContent 11.5 g

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