RED KIDNEY BEANS SLOW COOKER RECIPES

Name: Slow Cooker Red Beans and Rice
Total time: 7 h 30 min
Yield: 6 servings
Cuisine: american, southern
Ingredients: 2 tablespoons vegetable oil; 1 large yellow onion, finely chopped; Kosher salt and black pepper; 3 celery stalks, finely chopped; 1 green bell pepper, finely chopped; 10 garlic cloves, finely chopped; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon sweet paprika; 1/2 to 1 teaspoon ground cayenne, plus more to taste; 1/2 teaspoon ground sage (optional); 1 pound dried red kidney beans, soaked overnight; 3 dried bay leaves; 3 sprigs fresh thyme or 1 teaspoon dried thyme; 12 ounces smoked pork sausage, preferably Andouille, sliced into 1-inch-thick coins; 1 smoked ham hock (about 10 ounces); Cooked rice, for serving; Sliced scallions, for serving; Louisiana-style hot sauce, for serving

SLOW COOKER RED BEANS AND RICE RECIPE - NYT COOKING

Slow Cooker Red Beans and Rice Recipe - NYT Cooking image

This slow cooker version of New Orleans-style red beans requires about 20 minutes to toss together in the morning and can be ready to eat when you walk in the door after work. Creamy and comforting, it is traditionally flavored with a leftover pork bone, so if you happen to have one, feel free to throw that in instead of a ham hock. And if you have a favorite Cajun or Creole spice mixture on hand, use 1 heaping tablespoon of it in place of the sage, cayenne, garlic, onion and paprika powders, and taste before adding any salt, as seasoning blends contain a varying amount of sodium. Adding hot sauce at the end is key: The best kind to use is a vinegary, cayenne-based, Louisiana-style sauce, like Crystal, Louisiana brand or Tabasco. (Here is a vegan version of this recipe.)

Provided by Sarah DiGregorio

Total Time 7 hours 30 minutes

Yield 6 servings

Number Of Ingredients 19

Ingredients

2 tablespoons vegetable oil
1 large yellow onion, finely chopped
Kosher salt and black pepper
3 celery stalks, finely chopped
1 green bell pepper, finely chopped
10 garlic cloves, finely chopped
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon sweet paprika
1/2 to 1 teaspoon ground cayenne, plus more to taste
1/2 teaspoon ground sage (optional)
1 pound dried red kidney beans, soaked overnight
3 dried bay leaves
3 sprigs fresh thyme or 1 teaspoon dried thyme
12 ounces smoked pork sausage, preferably Andouille, sliced into 1-inch-thick coins
1 smoked ham hock (about 10 ounces)
Cooked rice, for serving
Sliced scallions, for serving
Louisiana-style hot sauce, for serving

Steps:

Heat the oil in a large (12-inch) skillet over medium. Add the onion, season with salt, and cook, stirring, until the onion is limp and translucent, 6 to 8 minutes. Add the celery and bell pepper and cook, stirring occasionally, until softened, 5 to 8 minutes. Add the chopped garlic, garlic powder, onion powder, paprika, cayenne and sage (if using); grind in a generous amount of black pepper and add 3/4 teaspoon salt. Stir well to combine all the ingredients, then remove from the heat and scrape the mixture into a 6- to 8-quart slow cooker.
Add the beans, bay leaves, thyme, sausage, ham hock and 6 cups water. Cook on high until the beans are very tender and creamy, about 7 hours.
Before serving, add salt or cayenne to taste. Using a fork or the back of a spoon, mash some of the beans against the side of the slow cooker to make the mixture slightly creamy. (It will continue to thicken as it sits.) Discard the bay leaves and thyme sprigs; you can pick the meat off the ham hock if you like. Top the beans with hot cooked rice and scallions; serve with hot sauce.

LOUISIANA RED BEANS AND RICE RECIPE: HOW TO MAKE IT

Louisiana Red Beans and Rice Recipe: How to Make It image

Smoked turkey sausage and red pepper flakes add zip to this saucy, slow-cooked version of the New Orleans classic. For extra heat, add red pepper sauce at the table. —Julia Bushree, Georgetown, Texas

Provided by Taste of Home

Categories Dinner

Total Time 03 hours 20 minutes

Prep Time 20 minutes

Cook Time 03 hours 00 minutes

Yield 8 servings.

Number Of Ingredients 13

Ingredients

4 cans (16 ounces each) kidney beans, rinsed and drained
1 can (14-1/2 ounces) diced tomatoes, undrained
1 package (14 ounces) smoked turkey sausage, sliced
3 celery ribs, chopped
1 large onion, chopped
1 cup chicken broth
1 medium green pepper, chopped
1 small sweet red pepper, chopped
6 garlic cloves, minced
1 bay leaf
1/2 teaspoon crushed red pepper flakes
2 green onions, chopped
Hot cooked rice

Steps:

In a 4- or 5-qt. slow cooker, combine the first 11 ingredients. Cook, covered, on low until vegetables are tender, 3-4 hours. , Stir before serving. Remove bay leaf. Serve with green onions and rice.
Freeze option: Discard bay leaf and freeze cooled bean mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Serve as directed.

Nutrition Facts : Calories 291 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 32mg cholesterol, SodiumContent 1070mg sodium, CarbohydrateContent 44g carbohydrate (8g sugars, FiberContent 13g fiber), ProteinContent 24g protein.

More about "red kidney beans slow cooker recipes"

SLOW-COOKER BEEF CHILLI RECIPE | SAINSBURY'S RECIPES

Use beef shin for more flavour in this delicious slow cooker chilli recipe. Add more chilli flakes if you want to up the spice factor but be careful, things could get hot!
From recipes.sainsburys.co.uk
Total Time 520 minutes
Cuisine Mexican
Calories 489 calories per serving

Mist a large pan with spray oil and brown the meat all over (you may need to do this in two batches). Transfer the browned meat to the slow cooker, then add the onion to the pan and cook for 5 minutes, until browned and softened. Add the garlic with the chilli flakes, cumin and paprika and cook for 1 minute, until fragrant.

Add this to the slow cooker with the chopped tomatoes, ale, beef stock, kidney beans, peppers, dried mixed herbs, bay leaf and tomato puree. Put the slow cooker on a low setting for 7-8 hours covered with the lid until the beef is completely tender.

Towards the end of cooking, preheat the oven to 180°C/gas mark 4. Cut the tortillas in half then cut each of these halves into 8 triangles. Spread these over a large baking sheet and sprinkle over smoked paprika. Bake for 8-10 minutes until crisp, then leave to cool.

Once the beef has finished cooking, place a colander over a wide saucepan and transfer the chilli to this, allowing all the liquid to fall in to the saucepan. Place the meat and vegetables in the colander over a bowl to catch any further liquid.

Place the saucepan with the liquid over a high heat and reduce for 10 minutes so that it goes down by roughly half. Add the meat back into the pan and warm through, then divide between 4 bowls. Divide the tortillas and add the sliced jalapeños, chopped coriander and soured cream to serve.

See details

DEEP SOUTH DISH: SLOW COOKER RED BEANS AND RICE

Slow Cooker red beans & rice made with dried beans, and cooked with a ham bone, bacon and smoked sausage.
From deepsouthdish.com
Total Time 14 hours 15 minutes
Cuisine American, Southern

Scoop over hot, cooked rice, and serve with fresh French bread. Garnish with sliced green onion, if desired, and pass Cajun seasoning and hot sauce at the table.

See details

WHY YOU SHOULD NEVER COOK KIDNEY BEANS IN A SLOW COOKER

Cooking dried beans in a slow cooker is incredibly convenient. Just throw them in with a bit of a broth and several hours later you'll be rewarded with some creamy and tender legumes. But if you try this method with red kidney beans…
From allrecipes.com

See details

SLOW COOKER RED BEANS AND RICE RECIPE | ALLRECIPES

Combine water, kidney beans, sausage, onion, green bell pepper, celery, garlic, and bay leaf in the bowl of a slow cooker and stir to combine. Set slow cooker to Low and cook for at least 8 hours. …
From allrecipes.com

See details

SLOW COOKER RED BEANS AND RICE RECIPE - ADD A PINCH

Oct 11, 2021 · April, the 4 hour cooking time in the slow cooker is correct with canned red kidney beans in this recipe. The FDA has reported that dried red kidney beans could release a toxin if not cooked thoroughly at high temperatures and that some slow …
From addapinch.com

See details

3 WAYS TO COOK RED KIDNEY BEANS - WIKIHOW

Jan 26, 2022 · Cooking in a pressure cooker (or a slow cooker, crock pot, etc.) is basically the same as the stove top process, but with a few minor changes. You'll want to start with exactly the same steps as you'd use above: sort and wash the beans…
From wikihow.com

See details

SLOW COOKER PINTO BEANS - HEALTHY FAMILY FRIENDLY RECIPE…

Feb 11, 2013 · Making Slow Cooker Pinto Beans is the start of a multitude of soups, salads, plates of hearty rice and beans, and of course, tacos and tostadas. The Crock Pot Makes Cooking Beans Easy. While a sturdy pot set on the stovetop cooks beans just beautifully, the slow cooker …
From momskitchenhandbook.com

See details

DO NOT COOK DRY BEANS IN A SLOW COOKER

Dec 07, 2021 · Raw red kidney beans have anywhere from 20,000 to 70,000 hau, but that drops to 200 to 400 hau when the beans are fully cooked — not enough to be a problem. White kidney beans, or cannellini beans, contain only about one-third of the toxin as red kidney beans.
From johnson.k-state.edu

See details

SLOW COOKER BEANS | HOW TO COOK DRIED BEANS | THE SMART ...

Jan 30, 2022 · After soaking dried kidney beans, we boil them for at least 10 minutes at the start of cooking. Boiling kidneys should be done whether you are making stovetop or slow cooker beans. Learn more about slow cooker safety. Note: According to Ohio State University Extension, the FDA recommends boiling kidney beans …
From smartslowcooker.com

See details

10 BEST SLOW COOKER CHILI GROUND BEEF RECIPES | YUMMLY

Feb 02, 2022 · red kidney beans, light red kidney beans, tomato sauce, chili seasoning and 4 more Slow Cooker Chili Chef In Training minced garlic, pepper, hot sauce, ground beef, tomato sauce, …
From yummly.com

See details

RED BEANS VS KIDNEY BEANS: WHAT IS THE DIFFERENCE? (PLUS ...

Jun 23, 2021 · Kidney beans are best cooked on a stovetop or in a pressure cooker, as cooking kidney beans in a slow cooker is not recommended as the temperature will not be high enough to destroy the toxin. Differences Between Red Beans vs Kidney Beans. Red beans and kidney beans are different types of beans.
From healthagy.com

See details

SLOW COOKER RED BEANS AND RICE RECIPE - ADD A PINCH

See details

10 BEST SLOW COOKER CHILI GROUND BEEF RECIPES | YUMMLY

See details

10 BEST SLOW COOKER STEAK BEEF RECIPES | YUMMLY

Feb 06, 2022 · ground beef, diced tomatoes, white kidney beans, onion, oregano and 9 more Slow Cooker Crock Pot Tater Tot Casserole Tammilee Tips cream of chicken soup, ground beef, …
From yummly.com

See details

SIMPLEST SLOW COOKER BLACK BEANS | ALEXANDRA'S KITCHEN

Jan 17, 2020 · My slow cooker black beans landed in these sweet potato burritos, a combination of two recipes: the filling for these sweet potato quesadillas, a longtime favorite recipe, and these homemade flour tortillas, a recipe I had not made in ages prior to this week, but which, like the dried beans…
From alexandracooks.com

See details

SLOW COOKER MEXICAN CHICKEN AND RICE RECIPE | ALLRECIPES

Cook until the rice is thickened and most of the liquid has been absorbed, about 3 hours. About 20 minutes before serving time, turn the cooker to warm setting. Remove the chicken breasts, and slice them. Stir the chicken and the black beans into the slow cooker. Return lid to cooker, allow the beans …
From allrecipes.com

See details

5 HEALTHY SLOW COOKER RECIPES (DUMP DINNERS!) - THE GIRL ...

Nov 02, 2021 · Other healthy slow cooker recipes. Master meal prep with your slow cooker and these five crock pot freezer meals. Now that you are an expert at making dump dinners, try some other slow cooker recipes. These ones below are great for meal prep and you can also freeze them in large Ziploc freezer bags to turn into freezer meals! Slow cooker …
From thegirlonbloor.com

See details

OFTEN ASKED: HOW TO COOK RED KIDNEY BEANS IN A SLOW COOKE…

Mar 07, 2021 · Red kidney beans contain the toxin phytohaemagglutinin, which can cause severe nausea, vomiting, and even death. Cook them at any less than boiling and the toxicity multiplies, so raw beans should never be tossed in your slow cooker.
From holysmokescolorado.com

See details

A POT OF SLOW-COOKED RED BEANS FROM MJ'S KITCHEN

Dec 05, 2017 · Dried Red Beans* – For this recipe use the small red beans, not the large kidney beans. You can substitute black beans, navy beans, pintos or bolitas. Liquid – A 1:1 of water to a tasty broth (vegetarian or beef) adds a lot of flavor. The broth could be a fat-free beef stock or a beef broth made with hot water and a broth paste.
From mjskitchen.com

See details

CROCK-POT RED BEANS AND RICE - GIMME SOME OVEN

Oct 19, 2016 · Rinse the kidney beans thoroughly under water. Add the kidney beans, sausage, garlic, celery, onion, bell pepper, Creole seasoning, hot sauce, dried thyme, bay leaves and chicken stock to the bowl of a large slow cooker. Stir to combine. Cook on high for 6-8 hours, or until the kidney beans …
From gimmesomeoven.com

See details

SLOW COOKERS AND RED KIDNEY BEAN POISONING - DADCOOKSDIN…

Sep 13, 2010 · Put the beans and 8 cups of water into the slow cooker. Cook on low for 8 hours. Do this instead: Put the beans in a pot, cover with 2 inches of water, and bring to a boil. Boil for ten minutes, then drain. Put the drained beans into the slow cooker and add 8 cups of water. Cook on low for 8 hours. Red kidney beans contain high levels of a ...
From dadcooksdinner.com

See details

SLOW COOKER RED BEANS AND RICE RECIPE | MYRECIPES

Quick Skillet Red Beans and Rice: Substitute 2 (16-oz.) cans light kidney beans, drained and rinsed, for dried beans. Reduce Creole Seasoning to 2 tsp. Cook sausage and next 4 ingredients in a large nonstick skillet over medium heat, stirring often, 5 minutes or until sausage browns.
From myrecipes.com

See details

SLOW COOKER COWBOY BEANS RECIPE | ALLRECIPES

Stir cooked hamburger and bacon, baked beans with pork, kidney beans, lima beans, onions, ketchup, brown sugar, and mustard together in the bottom of your slow cooker. Step 3 Cook on Low until …
From allrecipes.com

See details

SLOW COOKER RED BEANS AND SAUSAGE - RECIPES THAT CROCK!

1 lb Kielbasa cut into bite-size pieces. 64 oz cans of red beans (4-16 oz cans) drained (I used two cans of Red Beans and 2 cans of Kidney Beans…
From recipesthatcrock.com

See details

SLOW COOKER BEANS | HOW TO COOK DRIED BEANS | THE SMART ...

See details

RED BEANS AND HAM HOCKS SLOW COOKER RECIPES | SPARKRECIPES

Top red beans and ham hocks slow cooker recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. ... Chicken and Veggies with Red Kidney Beans. Chicken breasts slowed cooked with broccoli, cauliflower, and zucchini, and light red kidney beans.
From recipes.sparkpeople.com

See details

CROCK POT RED BEANS AND RICE WITH SAUSAGE RECIPE

Sep 23, 2021 · Cover the slow cooker and cook the beans on low for about 6 to 7 hours, or until the beans are tender. Or cook them for about 3 1/2 to 5 hours on high. Heat the vegetable oil in a skillet over medium heat. Add the diced andouille sausage and cook, stirring, until the sausage is nicely browned.
From thespruceeats.com

See details

SLOW-COOKED BEANS AND SMOKED HAMHOCKS | I HEART R…

Oct 07, 2012 · Instructions. Start of by rinsing your beans under cool water. Get rid of any strange beans. Place your beans into the slow cooker. Add in your ham hocks, chopped onions, garlic salt, and parsley. Pour in the water. Let cook in your slow cooker for 6 hours. Be sure to stir periodically. Enjoy!
From iheartrecipes.com

See details

SLOW COOKER VEGAN RED BEANS AND RICE - DELISH KNOWLEDGE

Oct 14, 2021 · Step by Step Instructions. This slow cooker vegan red beans and rice recipe is so simple, it’s only two steps. First, drain and rinse the canned beans then place them in a slow cooker along with the onion, green pepper, celery, thyme, garlic, vegetable broth, bay leaf, smoked paprika and cayenne pepper. Cook on low heat for 4-5 hours. The beans …
From delishknowledge.com

See details

SLOW COOKER RED BEANS AND RICE EMERIL RECIPES

Steps: Combine water, kidney beans, sausage, onion, green bell pepper, celery, garlic, and bay leaf in the bowl of a slow cooker and stir to combine. Set slow cooker to Low and cook for at least 8 …
From tfrecipes.com

See details