CHICK N RICE RECIPES
CHICKPEAS AND RICE RECIPE - FOOD.COM
This is a recipe that I got from a vegetarian cookbook and made a few modifications to. We have fallen for this dish and now make it a few times a month. My two year old also loves it. We tried it out on some non-vegetarians and they all loved it.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Cook water, rice, thyme, and bay leaf and set aside.
- Heat olive oil and half of the butter in a skillet and then add chickpeas.
- When chickpeas start to lightly brown (about 5 mins) add parsley and the sun-dried tomatoes and cook for an additional 5 minutes.
- Add oregano, basil, salt, and pepper and cook for an additional 1-2 minutes.
- Remove from heat and mix rice and chickpeas together until rice is a golden color.
- Mix in remaining butter (cubed) and Parmesan cheese.
Nutrition Facts : Calories 456.8, FatContent 18, SaturatedFatContent 6.5, CholesterolContent 22.6, SodiumContent 1096.6, CarbohydrateContent 62.1, FiberContent 7.1, SugarContent 0.5, ProteinContent 12.7
CHICKEN AND RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Crunched for time? Consider this fast-to-fix chicken and rice bake from Doris Barb of El Dorado, Kansas. After popping it in the oven, you can toss together a salad and have dinner on the table in no time.
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 05 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place chicken in a greased 13x9-in. baking dish. In a small bowl, combine rice and water. In a large bowl, combine the soups, soup mix and peas; stir into rice mixture. Spread over chicken. , Cover and bake at 350° for 40 minutes. Uncover; sprinkle with parsley. Bake 10-15 minutes longer or until a thermometer reads 170°.
Nutrition Facts : Calories 358 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 1080mg sodium, CarbohydrateContent 35g carbohydrate (4g sugars, FiberContent 4g fiber), ProteinContent 33g protein.
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CHICKEN N' RICE RECIPE - FOOD.COM
This is a fairly easy, yet delicious recipe that uses simple ingredients you would usually have on hand. It makes a large batch so it's a good dish to bring to a potluck supper.
From food.com
Total Time 2 hours
Calories 406.2 per serving
From food.com
Total Time 2 hours
Calories 406.2 per serving
- Meanwhile, place chicken on a plate and shred with two forks into bite-sized pieces. When rice is done, add shredded chicken and undiluted soup and stir. Heat and serve in bowls. Salt to taste. Enjoy!
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CHICKEN AND RICE RECIPES : FOOD NETWORK | FOOD NETWORK
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CHICKEN AND RICE RECIPE | ALLRECIPES
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