CHEESY TUNA NOODLE CASSEROLE RECIPE - PILLSBURY.COM
Craving something comforting and relatively quick? You need a recipe for tuna noodle casserole. Prepared Alfredo sauce is the perfect base for this extra creamy, Cheesy Tuna Noodle Casserole. From there, tuna, veggies, crispy breadcrumbs and shredded cheese come together to create a satisfying and supremely easy meal. Get ready to add your new favorite comfort dish into your recipe rotation.
Provided by Pillsbury Kitchens
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. Cook and drain pasta as directed on package. Meanwhile, microwave vegetables as directed on package.
- In large bowl, mix cooked pasta, vegetables, tuna, cheese blend, pasta sauce and milk; mix well.
- Spoon mixture into baking dish. Top with bread crumbs. Bake 25 to 30 minutes or until heated through.
Nutrition Facts : Calories 610 , CarbohydrateContent 51 g, CholesterolContent 115 mg, FatContent 4 1/2 , FiberContent 3 g, ProteinContent 27 g, SaturatedFatContent 19 g, ServingSize 1 Serving, SodiumContent 790 mg, SugarContent 5 g, TransFatContent 1 g
TUNA 'N' PEA CASSEROLE RECIPE: HOW TO MAKE IT
Turn to this recipe when you want a tuna casserole that's a little different—the horseradish adds extra flavor. This dish is a tried-and-true favorite in our family, and it never fails. —Jackie Smulski, Lyons, Illinois
Provided by Taste of Home
Categories Dinner
Total Time 60 minutes
Prep Time 20 minutes
Cook Time 40 minutes
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Cook noodles according to package directions. Meanwhile, in a large bowl, combine the soup, mayonnaise, milk, horseradish, dill and pepper. Stir in the peas, mushrooms, onion, pimientos and tuna., Drain noodles; stir into soup mixture. Transfer to a greased 2-qt. baking dish. Toss bread crumbs and butter; sprinkle over the top. , Bake, uncovered, at 375° for 40-45 minutes or until bubbly.
Nutrition Facts : Calories 505 calories, FatContent 25g fat (5g saturated fat), CholesterolContent 66mg cholesterol, SodiumContent 1196mg sodium, CarbohydrateContent 45g carbohydrate (5g sugars, FiberContent 5g fiber), ProteinContent 24g protein.
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- Melt the remaining 1 tablespoon butter. Toss with the panko, scallion greens, celery leaves and remaining 1/4 cup cheese; season with salt and pepper. Sprinkle over the casserole. Bake until golden, 15 to 20 minutes.
CHEESY TUNA NOODLE CASSEROLE RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 610 per serving
- Spoon mixture into baking dish. Top with bread crumbs. Bake 25 to 30 minutes or until heated through.
TUNA 'N' PEA CASSEROLE RECIPE: HOW TO MAKE IT
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Reviews 4.7
Total Time 60 minutes
Category Dinner
Calories 505 calories per serving
- Cook noodles according to package directions. Meanwhile, in a large bowl, combine the soup, mayonnaise, milk, horseradish, dill and pepper. Stir in the peas, mushrooms, onion, pimientos and tuna., Drain noodles; stir into soup mixture. Transfer to a greased 2-qt. baking dish. Toss bread crumbs and butter; sprinkle over the top. , Bake, uncovered, at 375° for 40-45 minutes or until bubbly.
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