HAMBURGER AND MACARONI HOT DISH RECIPE | ALLRECIPES
Hot dish or goulash, call it what you want. I grew up on this quick and easy meal. I have tweaked the ingredients a bit, but the results are just as good. Serve with a side salad for a great weekday dinner. Enjoy.
Provided by Kristi Goulette Lozensky
Categories Main Dishes Casserole Recipes Noodles
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain.
- Heat a large skillet over medium-high heat. Cook and stir ground beef and minced onion in the hot skillet until almost browned and crumbly, 5 to 7 minutes. Add garlic to ground beef mixture and cook until beef is browned, 2 to 3 more minutes; drain and discard excess grease.
- Stir macaroni, tomato soup, corn, Italian seasoning, and seasoned salt into ground beef mixture; top with American cheese slices. Cover skillet until cheese is melted, 2 to 3 minutes; stir well.
Nutrition Facts : Calories 564.5 calories, CarbohydrateContent 65.3 g, CholesterolContent 72.4 mg, FatContent 19.7 g, FiberContent 4.1 g, ProteinContent 32.6 g, SaturatedFatContent 7.4 g, SodiumContent 684.2 mg, SugarContent 6.6 g
GRANDMA'S HAMBURGER HOT DISH RECIPE | ALLRECIPES
My grandma made this recipe using the old stand-by hamburger and cream soups. We always ate it up!
Provided by Jillieann
Categories Pasta and Noodles Noodle Recipes
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 1 hours 5 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a casserole dish. Arrange noodles in prepared dish.
- Heat a large skillet over medium-high heat. Cook and stir beef, onion, and celery in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir cream of mushroom soup, cream of chicken soup, mushrooms, and milk into beef mixture until evenly combined; pour over noodles into prepared dish. Cover dish with aluminum foil.
- Bake in the preheated oven for 30 minutes. Remove foil and sprinkle cashews over mixture; continue baking until bubbling, about 30 minutes more.
Nutrition Facts : Calories 483.4 calories, CarbohydrateContent 41.7 g, CholesterolContent 83.5 mg, FatContent 25.2 g, FiberContent 2.7 g, ProteinContent 22.9 g, SaturatedFatContent 7.9 g, SodiumContent 899.9 mg, SugarContent 4.7 g
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CAJUN BEEF BURGERS RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 40 minutes
Category Lunch
Cuisine North America, Cajun
Calories 462 calories per serving
- In a small bowl, combine the first 10 ingredients until blended; chill until serving. , In a large skillet, saute the onion, celery, carrot and parsley in butter for 6-8 minutes or until tender; cool slightly. , In a large bowl, combine the vegetable mixture, Cajun seasoning, salt and pepper sauce. Crumble beef over mixture and mix well. Shape into four patties. , Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Grill rolls, cut side down, over medium heat for 30-60 seconds or until toasted. Serve burgers on rolls with sauce.
HAMBURGER AND MACARONI HOT DISH RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Total Time 30 minutes
Category Main Dishes, Casserole Recipes, Noodles
Calories 564.5 calories per serving
- Stir macaroni, tomato soup, corn, Italian seasoning, and seasoned salt into ground beef mixture; top with American cheese slices. Cover skillet until cheese is melted, 2 to 3 minutes; stir well.
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