HOW TO MAKE SAUCE FOR EGGS BENEDICT | HOLLANDAISE SAUCE ...
Hollandaise sauce is easy with this foolproof brunch recipe from Tyler Florence on Food Network; the trick is to use a wire whisk and a clean bowl.
Provided by Tyler Florence
Categories condiment
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 1 cup
Number Of Ingredients 12
Steps:
- Vigorously whisk the egg yolks and lemon juice together in a stainless steel bowl and until the mixture is thickened and doubled in volume. Place the bowl over a saucepan containing barely simmering water (or use a double boiler,) the water should not touch the bottom of the bowl. Continue to whisk rapidly. Be careful not to let the eggs get too hot or they will scramble. Slowly drizzle in the melted butter and continue to whisk until the sauce is thickened and doubled in volume. Remove from heat, whisk in cayenne and salt. Cover and place in a warm spot until ready to use for the eggs benedict. If the sauce gets too thick, whisk in a few drops of warm water before serving.
- Brown the bacon in a medium skillet and toast the English muffins, cut sides up, on a baking sheet under the broiler. Fill a 10-inch nonstick skillet half full of water. Add white vinegar to the cooking water. This will make the egg white cook faster so it does not spread. Bring to a slow boil. Gently break 1 of the eggs into the water taking care not to break it. Repeat with remaining eggs. Reduce the heat to a gentle simmer. Cook 3 1/2 minutes until the egg white is set and yolk remains soft. Remove with a slotted spoon, allowing the egg to drain. To assemble: Lay a slice of Canadian bacon on top of each muffin half, followed by a poached egg. Season with salt and pepper. Spoon hollandaise sauce over the eggs. Garnish with chopped parsley.
- Yield: 4 servings
WAFFLES RECIPES | BBC GOOD FOOD
Make your own waffles for a brilliant breakfast or delicious dessert. From chocolatey to cheesy, you'll find a waffle recipe to suit your mood.
Provided by Good Food team
Number Of Ingredients 1
More about "hollandaise sauces recipes"
HOW TO MAKE SAUCE FOR EGGS BENEDICT | HOLLANDAISE SAUCE ...
Hollandaise sauce is easy with this foolproof brunch recipe from Tyler Florence on Food Network; the trick is to use a wire whisk and a clean bowl.
From foodnetwork.com
Reviews 4.5
Total Time 20 minutes
Category condiment
Cuisine european
From foodnetwork.com
Reviews 4.5
Total Time 20 minutes
Category condiment
Cuisine european
- Yield: 4 servings
See details
7 TOP-RATED HOLLANDAISE SAUCE RECIPES | ALLRECIPES
Jan 25, 2021 · Hollandaise (an indulgent emulsion of egg yolks, melted butter, and lemon juice) is one of the five French mother sauces, which means it's something every aspiring chef should know how to make. Master the iconic sauce with this collection of our very best Hollandaise recipes…
From allrecipes.com
From allrecipes.com
See details
HOLLANDAISE SAUCE - WIKIPEDIA
Hollandaise sauce (/ h ɒ l ə n d eɪ z / or / h ɒ l ə n d eɪ z /; French: [ʔɔlɑ̃dɛz]), formerly also called Dutch sauce, is an emulsion of egg yolk, melted butter, and lemon juice (or a white wine or vinegar …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
QUICK IMMERSION BLENDER HOLLANDAISE RECIPE
Apr 14, 2020 · Starting with warm butter and cool eggs, then blending them together with an immersion blender, is a foolproof way to make hollandaise. Using melted full butter, instead of clarified, …
From seriouseats.com
From seriouseats.com
See details
7 TOP-RATED HOLLANDAISE SAUCE RECIPES | ALLRECIPES
Jan 25, 2021 · Hollandaise (an indulgent emulsion of egg yolks, melted butter, and lemon juice) is one of the five French mother sauces, which means it's something every aspiring chef should know how to make. Master the iconic sauce with this collection of our very best Hollandaise recipes…
From allrecipes.com
From allrecipes.com
See details
HOLLANDAISE SAUCE - WIKIPEDIA
Hollandaise sauce (/ h ɒ l ə n d eɪ z / or / h ɒ l ə n d eɪ z /; French: [ʔɔlɑ̃dɛz]), formerly also called Dutch sauce, is an emulsion of egg yolk, melted butter, and lemon juice (or a white wine or vinegar …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details